7 Shifts
JANUARY 23, 2024
Getting it right is critical for sustained success in the restaurant industry. A patchwork of federal, state, and local laws regarding labor, overtime, payment of tipped workers, and more are what govern restaurants. Bonus tip: Data rules supreme here, but make sure to cross-check it with reality! But it isn’t simple.
7 Shifts
JANUARY 23, 2024
Getting it right is critical for sustained success in the restaurant industry. A patchwork of federal, state, and local laws regarding labor, overtime, payment of tipped workers, and more are what govern restaurants. Bonus tip: Data rules supreme here, but make sure to cross-check it with reality! But it isn’t simple.
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Modern Restaurant Management
FEBRUARY 5, 2024
Other highlights include: Check Size Up, Tips Down: Guests are willing to treat themselves to menu items like steaks, caviar, truffles and tasting menus, resulting in an average 14 percent increase in their bill. However, when it comes to tipping, it seems Cupid missed the memo, and there's a 1.5
Sling
MAY 25, 2020
Sustainability. 2019 Business & Sustainability Report. 2019 Business & Sustainability Report Highlights. Trust With Governments And Communities. How To Distribute Your Code Of Conduct. The best way to distribute your code of conduct is by making it a part of your employee handbook. Speaking Up.
Modern Restaurant Management
JUNE 18, 2021
Combine the rising prices of food with the drive to be more sustainable, and we have reached the point where we need to reduce, reuse, and shop local. Even before the pandemic, there was a growing trend for the food distribution system to move from global to local. Here are 10 tips for promoting sustainability in the food industry.
EATER
MARCH 7, 2023
That year, Common Good City Farm received $255,600 in foundation and government grants, according to Josephine Chu, the farm’s interim executive director. Off-site food distribution partners have requested additional food for low-income seniors and Indigenous families in the San Diego area. It’s creating a culture of trust and dignity.”
The Food Corridor
MAY 10, 2021
Each year the federal government hands out millions in grants to organizations that can show that the money will be put to good use. . If you’re wondering if your shared kitchen project would be eligible for funding, there’s a ton of information on the government website. Inspirational Shared Kitchen Projects Already Funded.
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