Restaurant Clicks

FEBRUARY 12, 2020

There are various licenses and permits needed to open a new restaurant legally. Before you can open a new restaurant, you’ll need to apply for and receive an assortment of state licenses and local permits. . Restaurant licensing differs state by state , so the process for getting restaurant licenses isn’t always the same.

License

Modern Restaurant Management

MARCH 9, 2023

Understand Your State’s Dram Laws Laws regarding the sale and consumption of alcohol are not established by the federal government. Failure to follow the appropriate laws and regulations for your business could result in fines, jail, license revocation and/or bad publicity. Patrick’s Day and year-round.

Bar

Modern Restaurant Management

SEPTEMBER 6, 2022

Laws regarding the sale and consumption of alcohol are not established by the federal government. Failure to follow the appropriate laws and regulations for your business could result in fines, jail, license revocation and/or bad publicity. Provide regular training to ensure the staff possesses a clear understanding.

Bar

Perfect Daily Grind

AUGUST 16, 2020

As retailers across the world are closing their doors as a result of government regulations and lower demand, flexibility is quickly becoming a priority. The work involved in opening your pop-up – including obtaining the necessary permits and licenses – can also be time-consuming and costly. Enjoyed this?

Food Truck

Hot Schedules

AUGUST 10, 2021

While employees know they play a crucial role in food (and ultimately guest) safety, when a 45-minute wait forces everyone to rush, things learned in food safety training can quickly fall to back-of-mind to an undisciplined staff. How do you make your food safety training scalable? b3lineicon|b3icon-file-text|?|File Certificate.

Food Safety

Modern Restaurant Management

AUGUST 5, 2020

ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes. Free Restaurant Survival Kit.

Food Safety

Restaurant365

AUGUST 19, 2020

Cultivating a library of tools for your new hires, such as company handbooks, checklists, and training manuals, can help you start off on the right foot. Teaching your policies, training your managers, and educating your employees about your code of conduct can help you respond quickly and transparently to any complaints that arise.

Restaurant Law

Modern Restaurant Management

SEPTEMBER 15, 2020

“Without assistance at all levels of government, many of these businesses will be forced to close their doors. Laws governing alcohol consumption must always be observed, and hospitality businesses must remain informed of current rules and regulations. ” says Amber Sheppo, SVP, Licensing, Endemol Shine North America.

Fast Casual

Modern Restaurant Management

SEPTEMBER 3, 2020

Still others, from major chains such as Starbucks to locally owned eateries, have chosen to keep indoor dining areas closed, even if not mandated by local governments, in order to slow the spread of the contagion within their communities. For instance, Miami-Dade County, FL, provides a comprehensive checklist for restaurants here.

Fine Dining

Restaurant365

DECEMBER 17, 2019

One-time costs are one-time purchases, like a lease security deposit or loan down payment, signage, renovation costs, and business licenses and permits. In addition, prioritizing training and retaining employees will not only save you money on recruiting costs, it will also help ensure better customer service. Rent and Building Fees.

Point of Sale

Hot Schedules

AUGUST 10, 2021

While employees know they play a crucial role in food (and ultimately guest) safety, when a 45-minute wait forces everyone to rush, things learned in food safety training can quickly fall to back-of-mind to an undisciplined staff. How do you make your food safety training scalable? b3lineicon|b3icon-file-text|?|File Certificate.

Food Safety

Sling

FEBRUARY 17, 2020

This business plan also describes the nature of the business itself, financial projections, background information, and organizational strategies that govern the day-to-day activity of your restaurant. We will keep overhead and labor costs low thanks to simple but elegant decor , highly skilled food-prep staff, and well-trained servers.

Fine Dining

The Restaurant Times

APRIL 27, 2022

Acquiring Licenses To Get Your Business Started. In the USA, license requirements change according to the state you want to open your establishment, making the entire process very daunting and confusing. . To help you get started easily, we have listed down some of the most important licenses you will need. . Business License

Dine-in

Open for Business

OCTOBER 20, 2023

From budgeting and licensing to crafting the perfect menu, here’s everything you need to know about how to open a restaurant. Licenses and legal requirements Navigating the maze of licenses and legal requirements is another major step in opening a restaurant.

License

Restaurant365

AUGUST 21, 2020

Cultivating a library of tools for your new hires, such as company handbooks, checklists, and training manuals, can help you start off on the right foot. Teaching your policies, training your managers, and educating your employees about your code of conduct can help you respond quickly and transparently to any complaints that arise.

Blog

Sling

OCTOBER 1, 2023

Along the way, we’ll address such issues as: Working from home or a storefront The importance of state and local health codes Creating a business plan Getting incorporated and licensed Hiring and scheduling employees We’ll also discuss financing (to make it all possible) and advertising and marketing (to keep it all going).

Catering

The Restaurant Times

DECEMBER 20, 2021

Obtain Permits And Licenses. It is crucial to have all the appropriate permits and licenses in place, for which you may also take the help of legal counsel. The number and cost of permits and licenses needed for a bar will vary across states. Liquor License. Food Service License. Promote The Bar.

Bar

Sling

NOVEMBER 23, 2023

Some services absolutely demand special equipment (and even special training), and offering them right out of the gate can put a serious dent in your startup capital. This information can help make things easier in the later stages of starting a landscaping business. But doing so can make things more expensive and more difficult.

Insurance

The Restaurant Times

JULY 20, 2021

Get The Required Licenses . Opening a restaurant outlet in any country requires a license from the local authorities. You need to register on a designated UK government site before you jump into managing the takeaway business, to avoid any legal troubles in the future. . Source: Pinterest.

Kitchen Safety

The Restaurant Times

JUNE 30, 2021

The role requires them to be a ‘jack of all trades’ and oversee functions that are as diverse as stock management and employee training. . Hiring And Training The Staff. A restaurant manager is not just responsible for hiring employees but also for training, supervising, and conducting performance evaluations of the employees.

Management

Apicbase

APRIL 20, 2022

On top of the manual, you’ll also need to dedicate time to training new franchisees for at least several weeks. You should be able to give potential franchisees a complete overview of their estimated expenditure, from the initial start-up investment to infrastructure, licenses, and royalty fees. And with shared governance comes risk.

Franchising

Sling

OCTOBER 9, 2022

Deciding on the business structure you want to operate under opens the door to then registering with the federal government to get a Taxpayer Identification Number (TIN) and with state and local authorities to obtain any necessary licenses. 9) Get to know your customer base. 18) Provide the best product.

Small Business

Apicbase

JANUARY 28, 2025

The Autumn Budget is a key financial statement from the UK government. It outlines the governments plans for taxation, public spending, and economic priorities for the upcoming fiscal year and beyond. Cross-training employees is an effective but often overlooked strategy. What is the Autumn Budget?

2024

Open for Business

DECEMBER 12, 2023

Small Business Administration (SBA) Loans The Small Business Administration is a government entity that works with designated lenders, like banks, to issue loans. Even if you personally guarantee the loan, most banks won’t lend you money.

Back of House

The Food Corridor

MARCH 27, 2023

Cloud kitchens (often used interchangeably with “ghost kitchens”) are centralized licensed commercial food production facilities where one or two to dozens of restaurants rent space to prepare food for delivery-optimized menu items. Can you be sure these workers have adequate training? How does a cloud kitchen work?

Kitchen Safety

Modern Restaurant Management

JULY 27, 2020

The new model includes on-site training and ongoing support from The Local Culinary team, helping owners quickly build a strong online presence to drive new traffic through delivery orders. Irwin , partner in Leech Tishman’s Government Relations and Litigation Practice Groups. ” The Resource Center can be found here.

Franchise

Modern Restaurant Management

SEPTEMBER 14, 2021

” “Many of our TEAM Members stay a long time with TSFR – a testament to our accountable culture, family atmosphere and commitment to training and development,” said Bill Angott, President and Chief Executive Officer at TSFR. Annual DEI Training will be required and provided for judges and committee members. ?

Food

Perfect Daily Grind

MAY 6, 2022

Café Holdings will license the blockchain platform to non-profit Kaldi Foundation. The passing of the Ethiopian government’s 1051/2009 bill has ensured that more smallholder coffee farmers in Ethiopia have more direct access to international traders. The training programme was launched in the early 2000s in North America.

2022

Perfect Daily Grind

OCTOBER 12, 2022

However, in response to a range of criticisms, the Kenyan government has implemented a range of new measures in recent years. Some of the changes the bill enacted included ending some coffee trade licensing requirements, as well as removing some supply chain intermediaries. What changes could be made in the future?

License

Perfect Daily Grind

AUGUST 7, 2022

Co-ops can offer much needed support and training, as well as easier access to the Nairobi Coffee Exchange (NCE). In Kenya, a coffee co-operative society (also known as a Farmers’ Cooperative Society) is a licensed and registered group of pulping stations and wet mills. Read on to find out what they told me. Looking to the future.

Operations

Sling

JUNE 24, 2022

It all depends on company policy and the laws that govern recordkeeping in your area. PMP) Sales certifications Software certifications Proof of other training and classes taken. Federal and state governments regulate how long businesses must keep personnel files and employee documents. 1) Abide by all recordkeeping laws.

Document

The Food Corridor

MAY 10, 2021

Each year the federal government hands out millions in grants to organizations that can show that the money will be put to good use. . If you’re wondering if your shared kitchen project would be eligible for funding, there’s a ton of information on the government website. Inspirational Shared Kitchen Projects Already Funded.

Agriculture

Restaurant Law

AUGUST 17, 2016

Many well-intentioned operators have tried to avoid the franchise tag by referring to their business relationships and partnerships as a “license,” or a “capital investment,” but the label placed on a relationship has little bearing on whether or not the relationship constitutes a franchise. Required Payment or Franchise Fee.

Franchising

Foodable

JULY 10, 2020

Local and state governments gave no warning to bars and restaurants that a re-closure was in consideration. Bush shares his thoughts on the second mandatory shutdown of Miami bars and restaurants. Why were bars and restaurants the industry selected for closure? Barron and Bush discuss effective punishments (i.e.

Food Safety

Perfect Daily Grind

AUGUST 19, 2022

The company submitted a claim to the National Labour Relations Board which accuses government employees of interfering with recent union elections at certain stores. Kenya’s Council of Governors petitions to overrule new coffee farming licensing roles. The SOHO PICCOLO location opened in Northampton’s train station.

Marketing

Perfect Daily Grind

JANUARY 23, 2023

A breakdown of competitor costs The 2023 World Barista Championship Official Rules and Regulations state that: “ Licensed Competition Bodies are required to pay their Competition Body Champion’s reasonable travel and accommodations expenses to, from, and for the duration of the WBC. Coaching and training Wilford Lamastus Jr.

Coaching