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7-Eleven jumps into the summer value wars

Restaurant Business

11, 2025 Facebook Twitter LinkedIn 7-Eleven is among the growing list of retailers and restaurants offering deals to lure cash-strapped consumers this summer. The prices for both restaurant food and food from grocery and convenience stores rose 0.3% Food prices overall are up 2.9% By Heather Lalley on Jun.

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DoorDash acquires tech firm Symbiosys to supercharge its advertising business

Restaurant Business

The food delivery company said Wednesday that it has acquired Symbiosys, an ad tech company, in a deal valued at $175 million. Launched in 2022, it is the fastest-growing retail media network in history, according to the company. By Joe Guszkowski on Jun. Photo: Shutterstock DoorDash is doubling down on its advertising business.

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C-stores are stealing fast-food tactics. And fast-food customers

Restaurant Business

Continue to Site >>> Menu C-stores are stealing fast-food tactics. Not quite yet An easy way to bring bold Korean flavors to modern menus From BBQ to beverages, menus are seeing a lot of action Food C-stores are stealing fast-food tactics. Photo: Shutterstock Made-to-order food, value offerings, loyalty programs.

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MRM Research Roundup: End-of-April 2020-COVID-19 Effects Edition

Modern Restaurant Management

Other businesses have seen a surge of consumer interest, including chicken-wing joints (+84 percent), pizzerias (+71 percent) and fast-food restaurants (+55 percent). In Asia, the third factor most often cited was provenance and food production methods. ” Safety, hygiene and the food supply chain. .”

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Taco John's, Bobby's Burgers and more executive movement

Restaurant Business

With more than 25-years of experience, Secor previously served as senior vice president of operations and training at GoTo Foods. He will spearhead operations for the hotel’s venues, retail operations, meetings and events and in-room dining. By Restaurant Business Staff on Jun. Derek Watson | Photo courtesy of Dirty Habit.

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Face Pay Network, Restaurant of the Future and The Main Course

Modern Restaurant Management

In this edition of MRM News Bites, we feature a webinar that looks into the future of restaurants, face pay, delivery robots, drone delivery and a new venture for MRM. “As these communities grow comfortable using PopID to check-in, we enlist area restaurants and retailers to offer PopPay for transactions.” The Main Course.

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The Importance of Forecasting Agility in Uncertain Times

Hot Schedules

There were encouraging success stories in every segment, from ghost kitchens to virtual concepts to retail offerings, including full service and hotel food & beverage. Watch the Webinar On-Demand. Handling payroll in a hospitality or retail business is a complicated and often thankless task. Related Posts.

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