7 Shifts

MARCH 16, 2020

Accept all sick requests. Provide guests with hand sanitizer and tissues upon request. How to leverage 7shifts during the COVID-19 situation If your restaurant uses 7shifts to manage labor, there are many ways you can make use of the communication and scheduling features to help you navigate the COVID-19 situation.

Management 369

Management Management Employee Relations Kitchen Safety 369

7 Shifts

JUNE 28, 2023

Because of this communication bottleneck, scheduling was a "nightmare," and there was an overall dissatisfaction amongst staff, especially in the front of house, when requesting time off. Before, we didn't have this feature and it was hard to keep track of everything,” says Edie.

Front of House 195

Front of House 2022 2023 Communication 195

7 Shifts

AUGUST 20, 2020

This feature allows admins to create a custom checklist from a preset bank of questions to determine whether or not an employee has symptoms that could put the restaurant’s staff and patrons at risk. This feature allows restaurateurs like Logan to ensure staff are feeling healthy before coming onto the restaurant’s premise.

Employee Relations 195

Employee Relations Guest Recovery Communication POS 195

7 Shifts

JULY 22, 2022

With 7shift’s mobile-exclusive Find Who’s Available feature , you can stop stressing about your employees calling in sick or no-shows for their shift. During the summer, with new staff, special events, food and drink specials, vacation requests, and more, keeping the staff informed is a must! Vacation & Summer Schedules.

Tip Distribution 391

Tip Distribution Certification Document Seasonal Menu 391

7 Shifts

FEBRUARY 11, 2020

That said, restaurateurs can retain staff by letting them know their time is valued and granting time off and shift swap arrangement requests when requested. When employees request a shift change, or if they swap with another employee, restaurants do not have to pay the premium.

Restaurant Law 312

Restaurant Law Employee Relations Download Article 312

Culinary Cues

NOVEMBER 17, 2020

The cook is the action person – this is the individual who actually brings ingredients together, responds to customer requests, and prepares your plate of food. A smart chef will provide opportunities for creative expression through nightly features and a cook’s input on the next wave of menus. Improvisation that is kept in check.

Seasonal Menu 517

Seasonal Menu Back of House Customer Service Front of House 517

Modern Restaurant Management

APRIL 15, 2024

You can post a link to your questionnaire or use built-in tools, such as Instagram’s vote feature. Don’t ignore focusing on face-to-face requests. Another place you could host your survey is on your restaurant website. It is recommended to have a pop-up invitation or an independent page for customer feedback.

Management 196

Management Management Loyalty Program Social Media 196

Apicbase

MAY 8, 2024

’ This article explores MarketMan’s features and assesses their suitability for different restaurant types. MarketMan’s Core Features MarketMan stores your recipe, ingredient, and inventory data and automates many restaurant management tasks, such as inventory counts, cost calculations, and purchasing. Who is MarketMan for?

Inventory 52

Inventory Food Supply Kitchen Safety Back of House 52

7 Shifts

MAY 28, 2021

The team also takes advantage of the shift swaps feature in 7shifts, swapping about a shift every day. They also can easily request time off in the app, which the team uses around a thousand times a year. As part of the 7shifts platform, Pita Way has access to the Task Management feature. I have a hundred employees.

Communication 370

Communication 2010 Management Management 370

7 Shifts

AUGUST 10, 2020

Featured Resource: 7shifts Employee Scheduling. Notes like self-reminders, customer complaints, maintenance requests, or moments of staff excellence can be documented and referenced down the line. Featured Resource: Online Manager Log Book Software. Featured Resource: 7tasks Task Management Software.

Document 351

Document Restaurant Law Book Point of Sale 351

7 Shifts

AUGUST 26, 2019

One of the big selling features of 7shifts is the fact that you can view your live sales versus your labor dollars spent so you can make that [scheduling] decision on the fly.” With 7shifts, communication was simplified for the team through in-app chats, announcements, and time-off and availability requests right at their fingertips.

Communication 277

Communication POS Management Management 277

7 Shifts

JULY 31, 2020

Now with 7shifts integrating with our Toast POS system, we're able to utilize that [sales] projection feature. Did you take a look at that feature and make that the last year of sales. When we make an Announcement right now or remind people of different things, we're able to use that feature. That always is an issue.

Management 370

Management Management Document Communication 370

7 Shifts

MAY 25, 2021

We put thousands of accounts on indefinite holds and offered various other products for free for those that had requested it, which deferred millions in revenue. Even back in the early days of 7shifts, we focused maniacally on two things: providing quick and helpful customer support and rolling out high-value features as fast as we could.

Customer Experience 370

Customer Experience POS Hiring 2020 370

Modern Restaurant Management

SEPTEMBER 7, 2021

This edition of MRM's "Ask the Expert” features advice from Buyers Edge Platform. This prevents the need to request credits once overcharges have occurred. Please send questions to Modern Restaurant Management (MRM) magazine Executive Editor Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.

Audits 233

Audits Food Supply Supplies Pricing 233

Modern Restaurant Management

APRIL 13, 2022

To combat these obstacles among countless others, leaning on point-of-sale (POS) solutions can empower restaurants to quickly leverage new features to maximize profits in a fluctuating service economy. Additionally, say that you went through 200 green bell peppers a week prior to the pandemic, but now you only go through 100.

POS 216

POS Food Supply Mobile Ordering Point of Sale 216

7 Shifts

JANUARY 11, 2021

7shifts offers Employee Health Check as a feature to pre-screen and track employee health Stock Up on PPE like KN95 Masks, gloves, face shields, and hand sanitizer Create Cleaning and Sanitizing Checklists for Each Role on Your Team to keep your restaurant clean and germ-free for guests and team members. Winterize Your Patio Seating ??

Guest Recovery 358

Guest Recovery Online Ordering Outdoor Front of House 358

Sling

AUGUST 15, 2022

Verifying essential facts is one of the main reasons for conducting verification of employment requests for every prospective new employee. A verification of employment request also serves to help you see if the candidate will fit into your existing team structure and company culture. 1) Verify essential facts. 2) Confirm salary.

Management 78

Management Management Reference Hiring 78

The Restaurant Times

NOVEMBER 19, 2020

With a contactless dining feature in the restaurants, customers and employees can rest assured of limiting the transmission of the virus as there the entire dining experience is contactless. Provide them a wifi-enabled option with POSist’s Contactless Dining Feature.

Mobile Ordering 105

Mobile Ordering Food Safety Customer Experience Dine-in 105

The Restaurant Times

JULY 2, 2020

Pre-ordering Feature: To cut down on waiting times, allow patrons to pre-order their meal to ensure that it is ready by the time they arrive. Provide them a wifi-enabled option with Posist’s Contactless Dining Feature. Customers can request for bills on their mobiles, and soon after the confirmation, pay bills via digital apps.

Kitchen Safety 98

Kitchen Safety Mobile Ordering Food Safety Online Ordering 98

Modern Restaurant Management

APRIL 17, 2023

Order mobile app features a list of rooms and tables, orders, items, and modifiers of both the main and quick menu, search through the item list by name, follow up the order status and send them to the kitchen. After the provision of a service or purchase, the client will automatically receive a message requesting feedback.

Mobile Ordering 207

Mobile Ordering Cash Management Online Ordering Front of House 207

7 Shifts

FEBRUARY 28, 2020

Little technology was being used in the management of Hyperion at all—things were being done the way "the always had been," with printed tickets and schedules, emailed time-off requests printed and stuck on the wall—inefficiencies and paper abound. The GM at the time was getting time off requests via email and printing them out.

Restaurant Law 259

Restaurant Law Sports Events Front of House 259

Hot Schedules

JUNE 17, 2020

The HotSchedules Health Survey will be made available by request beginning June 18, with self-deployment capabilities coming soon. Available on all mobile and web apps beginning June 18, this new feature will prompt team members to complete a daily health survey before entering the restaurant. Ready to Activate the Health Survey?

Employee Relations 88

Employee Relations Customer Service Customer Experience Demo 88

7 Shifts

SEPTEMBER 14, 2020

Jean cited 7shifts’ other popular features, such as “great customer service,” its “comparable low cost,” and the powerful “sales and labor forecasting” as reasons why The Human Bean adopted 7shifts. Jean also saw the need for a robust labor management software that appealed to the requirements of a foodservice enterprise.

Management 195

Management Management Point of Sale Franchise 195

Modern Restaurant Management

APRIL 14, 2022

For example, Amazon features its own and partner messaging on the outside of packages, while Hello Fresh meal delivery includes partner offers and messaging along with a periodic “special ingredient” thrown in as a sample from various suppliers. -experience barrier through messaging or even interaction.

Retail 190

Retail Customer Experience Online Ordering Point of Sale 190

Hot Schedules

DECEMBER 13, 2020

Believe it or not, the world is still spinning, and we are still building features in HotSchedules to help you manage your workforce. If you operate in a city or state with a paid time off mandate, we recommend you add the Paid Time Off feature to your HotSchedules account. Learn more about our New HotSchedules Health Survey feature.

2020 78

2020 Employee Relations 2021 Hotels 78

7 Shifts

MAY 27, 2021

Outside of time off requests and shift swaps, things stay the same, meaning the server who has been working the same Friday night dinner shift for a decade will continue to do so. It's easier for employees to plan for family obligations, social interactions, appointments, and time off requests. Fixed Shifts Versus Rotating Shifts.

Front of House 370

Front of House Employee Relations Back of House Take-out 370

Hot Schedules

JUNE 22, 2020

HotSchedules has developed new features to support scheduling compliance in these two cities, as well as Emeryville and San Francisco, California, New York City, Seattle, and the state of Oregon. . We have built several features over the last two years to help you maintain compliance in all seven locales. HotSchedules has You Covered.

Audits 97

Audits Employee Relations Restaurant Law Customer Service 97

Modern Restaurant Management

NOVEMBER 19, 2021

Adding music bingo, hosting an evening featuring local fare, or simply offering a holiday special will help set your eatery up for success. In addition, 72 percent of people surveyed wrote a review of a business simply because the establishment requested feedback. Customers are eager to attend fun events, especially post-pandemic.

Marketing 190

Marketing Loyalty Program Social Media Food Supply 190

QSR Automations

APRIL 29, 2024

Its user-friendly interface makes it easy to manage waitlists, handle special requests, and seat customers strategically to maximize capacity without compromising customer satisfaction. One of the best things about ConnectSmart® Host is how it can boost staff morale.

Front of House 52

Front of House Back of House Social Media Fast Casual 52

Sling

MARCH 8, 2024

The Sling app comes with a long list of features, including: Employee scheduling Built-in time clock Task management Communication Labor cost control Labor compliance Employee document organization And more These features can help you organize and optimize your team’s activities within any and every work schedule possible.

Definition 78

Definition Communication Document Training 78

Culinary Digital

FEBRUARY 2, 2024

This newfound focus on individualized customer requests allows servers to become adept at conveying precise instructions to the kitchen. This level of clarity significantly reduces the chances of errors in the order, ensuring that customers receive precisely what they request.

Dietary Restrictions 52

Dietary Restrictions Front of House Customer Experience Back of House 52

Xtra Chef

JULY 6, 2020

We look forward to supporting other systems for this feature in the future! To use this feature, simply scroll to Reports. To access the feature, all you need to do is click Prep Recipes in the navigation at the top of the Recipe module. This feature helps eliminate human error in building recipes to get even more exact COGS.

Inventory 126

Inventory Customer Experience Back of House Social Media 126

Modern Restaurant Management

DECEMBER 21, 2023

While our full examination of 2023 isn’t in the books, we see greater outcomes across the board for draft programs featuring “variety” that includes a balanced mix of local, regional, and national brands. We must continue bridging that gap through research, communications, and marketing. That may not be true.

2023 124

2023 2024 Insurance Employee Relations 124

Modern Restaurant Management

APRIL 5, 2022

The Melt Down, the second brand, featured handcrafted sandwiches. With most restaurant POS systems, the waiters can directly enter orders and request them to be sent to the kitchen. Using KDS for restaurants, the various orders and requests from customers can be seamlessly integrated into the restaurant's entire ordering system.

Online Ordering 197

Online Ordering Point of Sale Website Management Inventory 197

Xtra Chef

SEPTEMBER 30, 2020

AP automation with xtraCHEF also powers a Recipe Management feature, in which plate costs are calculated in real time based on the last price scanned from an invoice. Our Budgets and Forecasting feature allow customers to change their benchmarks as often as they need to reflect their situation. Easily adapt recipes for bigger margins.

Mobile Ordering 145

Mobile Ordering Demo Pricing Document 145

Sling

JULY 31, 2023

Today, we’ll be summarizing the features of several different bar software apps that have the potential to make a positive difference for your bar or brewpub. Using the Sling platform, team members can submit time off requests and choose the shifts they’d like to work, making it easier for you to keep track of availability.

2023 78

2023 Bar Management Management 78

Modern Restaurant Management

MAY 8, 2020

Artificial intelligence was designed to solve for specific tasks and has applications that can dramatically impact the bottom line in your restaurant, from automating features to the burger-flipping robots of the future. Like a chatbot, an IVR can learn from your requests and evolves to become more and more conversational.

Food Safety 208

Food Safety Kitchen Safety Front of House Website Management 208