Remove Entertainment Remove Hiring Remove Seating
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26 Proven Ways to Market Your Restaurant Online and Increase Bookings

7 Shifts

For example, if you want to fill more seats on slow nights, run an ad that promotes a special offer like a "2-for-1 Tuesday" or a "Weekend Dinner Special." Meanwhile, Instagram users also visit the platform for entertainment, with 64.8% of users engaging with funny or entertaining content. or "Do you have outdoor seating?"

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Restaurant Guests in the Driver’s Seat

Modern Restaurant Management

Examine your hiring, training and performance management practices to ensure your team has the skills and support they need to deliver an exceptional customer experience. Implementing interactive technologies like touchscreen kiosks to entertain guests and gather valuable data insights. Finally, don't overlook the human element.

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Owning a Bar: Everything You Need to Know

7 Shifts

You're not only competing against many other bars but establishments offering entertainment, food, and drink. Comedy/show-based bars often feature live entertainment, making them a great choice for those looking for an enjoyable night out. Hiring a Strong Team You'll need a manager, bartenders, waiters, and security.

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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

Third, the onslaught of opioid, vaping, and alcohol combinations have forced the restaurant industry to begin hiring completely different generations of rock star employees, in both the front and back of the house. For this reason, a lot of restaurants are going to start hiring delivery staff, even if they never did before.

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MRM People & Places: Cassoulet War, Zagat Stories and AQUAlounge

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. Guests may enjoy a variety of seating arrangements, two bars, as well as private cabanas and daybeds offering bottle service and other five-star experiences.

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Tamper-Proof Delivery and TacoTuesday.com

Modern Restaurant Management

lines of business (Business Dining, Education, Healthcare Hospitality, Leisure, and Sports & Entertainment) beat the kitchen heat in sector championships to earn their spot in the national competition. Sports & Entertainment. Fifteen chefs from participating U.S. Over 100 chefs from Aramark’s U.S. Bolger Center.

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MRM Research Roundup: Top F&B Trends to Watch

Modern Restaurant Management

Failure to adapt will make securing a seat at the table an uphill battle for tech companies. Bananas foster, tableside caesars of yesteryear are back for tableside entertainment and food/beverage theatre. The era of the status quo is over, and SpotOn expects a widening gap between tech leaders and laggards.