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From acqui-hire to vaporware: The new restaurant tech ABCs

Restaurant Business

Acqui-hire “To acquire a company in order to use its employees skills or knowledge, rather than for its products or services.” Starbucks’ deal with Empower Delivery fits the acqui-hire framework. Previously, Starbucks hired Empower CEO Meredith Sandland as its new chief store development officer under CEO Brian Niccol.

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Restaurant Accounting Tips Made Simple: Expert Ways to Boost Profits in 2025

Lavu

Running a successful restaurant isn’t just about great food and service—it’s also about smart financial management. Even if you hire a professional to handle all the financial aspects of your business, you need to understand what is involved. This also includes payroll taxes and employee benefits.

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Does Chipotle have a structural problem? Probably not

Restaurant Business

Social media erupted over portion sizes last year, which had a side effect of creating stress for employees as customers videoed their orders being put together. Continue to Site >>> Menu Does Chipotle have a structural problem? The company’s stock is down 14% over the past year and more than 9% so far in 2025. Check out this table.

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What Is PCI Compliance for Restaurants?

Lavu

Related video from YouTube What Is PCI Compliance? Seasonal workers and new hires require ongoing security training, making consistent protection harder to maintain. Staff Access Control Limit access to sensitive data with unique employee logins, role-based permissions, and automatic logouts after inactivity.

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28 Strategies to Cut Costs in the Restaurant Business

Lavu

Running a successful restaurant in 2025 means more than just great food—it requires smart financial decisions. Use these Calculations to Maximize Cost Reduction The food cost percentage is the number one calculation that restaurants can use today to maximize their cost reduction. Food cost control is crucial.

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How to Set Up a POS System for a Restaurant in 2025: A Step-by-Step Guide

Lavu

Whether you run a quick-service spot, a full-service restaurant, a bar, or a food truck, each has unique needs for handling orders and managing workflows. Staff Size : Figure out how many employees will need access to the system and their access levels. Additional Supplies: Thermal Receipt Paper (50-count case): $169.00

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Sample Bookkeeping for Restaurants and Bars 

Paper Chase Accountancy

A single percentage point difference in food costs or labor can be the difference between profit and loss. Vendor Disputes: Without proper documentation of invoices and payments, disputes with suppliers can escalate, damaging relationships and potentially disrupting supply chains. Learn more about our Accounting Services !

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