7 Shifts

JULY 30, 2021

With plenty of restaurants to choose from, you want to make sure yours stands out from the rest. You may have the finest ingredients, the friendliest staff, and a picture-perfect venue, but if your restaurant isn't getting noticed, all that hard work will go to waste. To help, we put together the ultimate guide to getting your restaurant noticed. From stand-out social media accounts, to good old-fashioned mail marketing, we'll walk you through 12 unique customer-driving ideas!

Email Marketing 370

Email Marketing Social Media Loyalty Program Website Management 370

Modern Restaurant Management

JULY 30, 2021

Over the last 16 months of the Covid- 19 pandemic, the industry that has arguably suffered the most is the restaurant industry. Most establishments were forced to shut down their operations intermittently or limit themselves to carry out or delivery services. As a result, consumers learned to become less dependent on outside sources for meals and became accustomed to cooking at home more often than ever before.

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Mobile Ordering Customer Experience Customer Service Food Order 199

A Wine Story

JULY 30, 2021

Umpqua Valley Oregon. Umpqua Valley Oregon: Reustle Prayer Rock Vineyards. Umpqua Valley Oregon is home to several top tier wineries. We enjoyed a very warm welcome and delicious award winning wine at Reustle Prayer Rock Vineyards. Before the Reustle Prayer Rock vineyard and winery, Stephen and Gloria Reustle owned a successful marketing company that taught them the value of providing “world-class” product to a loyal customer base.

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Vineyard Back of House Food Truck Brewery 78

Modern Restaurant Management

JULY 30, 2021

MRM Franchise Feed features news about the restaurant franchise (MUFSO) landscape. KFC Foundation Launches MyChange. The KFC Foundation, an independent 501c3 non-profit organization primarily funded by KFC franchisees, in partnership with SaverLife, a national non-profit fintech company that helps working families achieve prosperity through savings, announced the launch of MyChange with SaverLife.

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Franchise Franchising Fast Casual Point of Sale 199

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Clicks

JULY 30, 2021

Sometimes the freshest catches of the day come from chain restaurants. So if you’re looking for an incredible meal that won’t cost you a fortune, these are the best seafood chains that’ll fit the bill nicely. Although some of them are coastal, others are located all across the country, and you can enjoy fantastic fish entrees and sides in convenience and style.

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Back of House Food Order 2000 Specials 78

Cheetah

JULY 30, 2021

Reading Time: 3 minutes. For every restaurant that closes its doors, there are two gearing up for a grand opening. Although the restaurant business might have taken a hit, it is re-emerging with all burners on high. Cheetah has been serving small and independent restaurants in San Francisco and The Bay Area for years. To support food entrepreneurs determined on riding the wave, we created a FREE guide that pools together our experience and market insight.

2021 78

2021 Food Truck Download Point of Sale 78

The Restaurant Times

JULY 30, 2021

Preet is an F&B brand conceptualizer, independent culinary tourism strategist & food curator for events, destinations, and food courts with more than 8 years experience of working in the hospitality industry. She has made a name for herself in the industry by creating concepts and strategies for multiple restaurants, bars, cafes, and food retail businesses.

Marketing 98

Marketing Food Truck Food Tourism 98

BNG Point of Sale

JULY 30, 2021

Guide on the Food Truck Business and How to Increase Profits . You intend to start a food truck business, correct? If you’re faint of heart, this business undertaking is not for you because it’s an ever-changing market. Many inexperienced chefs–including the intending food truck entrepreneur– and food truck operators think opening a retail location and having a say in food costs will be easier than starting a food truck business.

Food Truck 52

Food Truck Food Point of Sale Loyalty Program 52

Evergreen

JULY 30, 2021

How much quicker could you turn your tables if your menu was updated in real time? There’s far less volleying back and forth with customers about out-of-stock items and reviewing the day’s specials when you implement a digital […]. The post How Digital Menus Will Help You Up Your Game appeared first on Evergreen.

Menu 52

Menu Specials Events Management 52

Advertiser: Paycor

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

Hiring

Restaurant Clicks

JULY 30, 2021

Whiskey sour is an elegant and sweet-tasting cocktail classic. Although they can vary, most whiskey sours contain a frothy egg white to give the drink a creamier texture, freshly squeezed citrus juice, and a little dash of syrup. Whiskey sours and classical beverages like it can be tailored to suit any taste. There are quite a few ways to make a whiskey sour and finding out which method suits you best can be quite the experience.

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Reservations Sports Casual Beverage 148

Food Business

JULY 30, 2021

There are many challenges these days. We've already mentioned staff. Today's episode is focusing on two challenges that are recurring for many independent cafe/restaurant owners at this time. CHALLENGE NUMBER ONE: Google Reviews. Perhaps the pandemic is making everyone more watchful of their reviews, or perhaps guests are putting their thoughts down in reviews.

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Coupons 2016 Small Business Education 100

EATER

JULY 30, 2021

The Saweetie Meal | McDonald’s. The rapper’s signature order features a four-piece McNuggets at a time when demand for chicken is outpacing supply McDonald’s announced it’s continuing on the limited-edition celebrity collaboration meal track, this time with rapper Saweetie. The Saweetie Meal , debuting August 9, features a Big Mac, a four-piece Chicken McNuggets, medium fries, medium Sprite, Tangy BBQ Sauce, and something called “Saweetie ‘N Sour” sauce.

Food Supply 99

Food Supply Supplies Food Order Pricing 99

Bizimply

JULY 30, 2021

We've been busy! You may have spotted some key product upgrades and brand new tools this month in your Bizimply account! The post July Roundup is in! See the latest feature updates at Bizimply appeared first on Bizimply.

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Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Food

Restaurant Clicks

JULY 30, 2021

We absolutely love Mexican food and it’s one of our favorite cuisines to look for when we’re trying to think of a nice place to eat out. After all, who doesn’t love chips and salsa while they wait for their food? Luckily, when you’re in Fort Lauderdale, there are tons of Mexican restaurants to choose from, but we don’t think you should settle for anything but the best, so we put together this awesome list of the best Mexican restaurants in Fort Lauderdale to make it

Online Ordering 78

Online Ordering Reservations Food Order Bar 78

The Restaurant Times

JULY 30, 2021

En la industria de restaurantes actual, la visibilidad y la capacidad de descubrimiento son los dos factores principales que deciden el negocio de su restaurante. Si sus clientes no pueden encontrar su restaurante, nunca podrán llegar allí. Y para asegurarse de que su restaurante aparezca en las búsquedas de Google de estos clientes hambrientos, debe agregar su restaurante a Google.

Presentation 52

Presentation Bar 52

EATER

JULY 30, 2021

New York City Fire Department. [link].

Outdoor 100

Outdoor 100

EATER

JULY 30, 2021

Courtesy of Diane Lam. [link].

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Advertiser: Paycor

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

Management

EATER

JULY 30, 2021

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