Wasserstrom

NOVEMBER 30, 2023

In the competitive restaurant industry, creating a memorable and immersive experience for your patrons is key to building a loyal customer base. One method that builds brand loyalty in a way that appeals to our customers’ longing for sensory-rich experiences is through scent marketing. What Is Scent Marketing? Scent marketing, also known as olfactory marketing, […] The post Scent Marketing for Restaurants 101 appeared first on The Official Wasserstrom Blog.

Marketing 118

Marketing Customer Experience Blog Management 118

EATER

NOVEMBER 30, 2023

Justin Sullivan/Getty Images Starbucks, McDonald’s is coming for you By all accounts, McDonald’s is doing just fine. The fast food behemoth’s sales have been great , with price increases adding to its bottom line. But McDonald’s is also. McDonald’s. It’s just there. Aside from some collaborations with celebrities and the occasional introduction of a new sandwich or sauce, it mostly serves as the unchanging standard against which all other fast food is measured.

Fine Dining 131

Fine Dining Social Media Small Business Beverage 131

Modern Restaurant Management

NOVEMBER 30, 2023

By investing in a data-driven POS platform, restaurant operators can address labor challenges, fine-tune their stock management, design promotions based on current trends, reduce human error and more. Recent findings reveal that researching a new POS for implementation after 2023 is a priority for 43 percent of restaurants , with 29 percent hoping to upgrade their POS for better omnichannel integrations.

POS 129

POS Operations Loyalty Program Seasonal Menu 129

EATER

NOVEMBER 30, 2023

Lille Allen/Eater In her 1974 cookbook, Jane Grigson crusaded on behalf of the ingredients and traditions of the British Isles The story of English food in the 20th century goes something like this: Once upon a time, all the food in England was terrible, except in children’s books. The beef was overcooked, the vegetables were overboiled, the custards were watery, and this once-proud country was the laughingstock of the culinary world, especially its neighbor France.

Food 126

Food Book Front of House Food Order 126

Speaker: Jennifer Hill

Payroll compliance is a cornerstone of business success, yet for small and midsize businesses, it’s becoming increasingly challenging to navigate the ever-evolving landscape of federal, state, and local regulations. Mistakes can lead to costly penalties and operational disruptions, making it essential to adopt advanced solutions that ensure accuracy and efficiency.

2025

Restaurant Business

NOVEMBER 30, 2023

The quick-service chain finished second overall in a ranking of 300 consumer brands.

Operations 125

Operations 125

Sling

NOVEMBER 30, 2023

Want to open a coffee shop of your very own? Give it the best chance for success by writing a coffee shop business plan. But, what exactly is a business plan, why do you need one, and what’s the best way to make such a plan? In this article, we discuss the answers to those questions and how the right technology can help you run things smoothly once your coffee shop business plan becomes a reality.

Document 78

Document Employee Relations Information Technology 78

Bizimply

NOVEMBER 30, 2023

Ireland transitions to a 5-day statutory sick pay in 2024. Our blog ensures you are well-prepared, simplifying the landscape of statutory sick leave. The post <b>Ireland’s Shift to 5 Days Sick Pay</b> – What You Need to Know! appeared first on Bizimply.

2024 109

2024 Blog Hospitality Bar 109

Restaurant Business

NOVEMBER 30, 2023

Founder Carl Sobocinski is joined by Chef Diego Campos to share how six unique concepts combined with heartfelt hospitality keep guests coming back.

Hospitality 116

Hospitality Operations 116

Buzztime Business

NOVEMBER 30, 2023

It’s the most wonderful time of the year! That is, if your business is prepared with December holiday promotion ideas. Procrastinated? No worries, we’ve got you covered with a month’s worth of events, menu ideas, and offers (plus free graphics you can totally steal for social media or a holiday email campaign). Want even more December holiday promotion ideas?

Social Media 78

Social Media White Paper Bar Seasonal Menu 78

Crunchtime

NOVEMBER 30, 2023

The Crunchtime dashboard is now redesigned to help restaurant professionals interpret data faster and make smarter decisions.

Inventory 78

Inventory Food Operations 78

Advertisement

Fuel your restaurant’s success with our comprehensive 2025 funding guide! Running a restaurant comes with unique financial challenges, from managing seasonal fluctuations to covering unexpected expenses like equipment repairs or ingredient shortages. This guide dives into fast, flexible financing options for restaurant owners. Discover how to bridge cash flow gaps, fund expansions, or navigate slow seasons without compromising service quality.

Cash Management

Squirrel Systems

NOVEMBER 30, 2023

When a restaurant is considering technology purchases, it’s crucial to prioritize investments based on the specific needs and goals of the business. Here’s a guideline on how a restaurant can prioritize technology purchases: Understand Business Goals and Needs: Identify the specific goals and challenges of the restaurant. Whether improving efficiency, enhancing customer experience, or increasing profitability, technology should align with these objectives.

Technology 52

Technology Mobile Ordering Loyalty Program Customer Experience 52

Sante

NOVEMBER 30, 2023

With an uncompromising focus on flavour and sustainability, Scotland’s only fully organic whisky distillery, Nc’nean, has officially landed its light Continue Reading The post INNOVATIVE, SUSTAINABLE & FEMALE-FOUNDED: NC’NEAN WHISKY MAKES ITS DEBUT IN THE US appeared first on Santé Magazine.

Sustainability 249

Sustainability Innovation Magazine 249

Restaurant Business

NOVEMBER 30, 2023

Taste Tracker: Krispy Kreme rushes into Christmas; cocktails make a splash at Bonefish and Ted’s Montana Grill; comfort foods rule at Tender Greens; and wings take flight at Pei Wei.

Food 125

Food 125

Sante

NOVEMBER 30, 2023

From humble beginnings to French knighthood The post An Elevated Journey for Heavenly Spirits appeared first on Santé Magazine.

Magazine 234

Magazine 234

Advertiser: ZoomInfo

Incorporating generative AI (gen AI) into your sales process can speed up your wins through improved efficiency, personalized customer interactions, and better informed decision- making. Gen AI is a game changer for busy salespeople and can reduce time-consuming tasks, such as customer research, note-taking, and writing emails, and provide insightful data analysis and recommendations.

Information

Restaurant Business

NOVEMBER 30, 2023

Scott Murphy was named chief brand officer and will oversee the company’s restaurant brands in the U.S., while Dan Lynn was named chief commercial and restaurant officer.

Leadership 112

Leadership 112

Sante

NOVEMBER 30, 2023

Our products. The post Santé Store appeared first on Santé Magazine.

Magazine 186

Magazine 186

Restaurant Business

NOVEMBER 30, 2023

Same-store sales at the family dining chain slipped 0.5% despite a 6.8% rise in menu prices.

Dine-in 110

Dine-in Pricing Menu 110

EATER

NOVEMBER 30, 2023

Centuries of colonialist practices have severed the connection between Indigenous people and what we consume Listen to this article It’s difficult for me to celebrate food. When I think about my connection to food, many of my first thoughts are rooted in trauma. The constant societal pressure to be thin began a lifelong struggle with disordered eating at only 8 years old.

Dietary Restrictions 114

Dietary Restrictions Government Food Order Food Supply 114

Advertiser: Paycor

The HR industry is changing. Did you know… 1. There will be 4M more jobs than workers by 2033 ( BLS ). 2. For 84% of workers, flexibility is a top priority ( FlexJobs ). 3. 75% of employees have used AI at work ( CFO.com ). It’s time to meet the moment! Use Paycor’s guide to design a blueprint for success.

2025

Restaurant Business

NOVEMBER 30, 2023

The big Burger King franchisee has overcome a pandemic, inflation, questions about its future and the death of multiple executives to become the industry’s best turnaround story of 2023.

2023 109

2023 109