Modern Restaurant Management

APRIL 21, 2020

The current situation Involving lack of travel, dining out, and attending live entertainment, including sporting events, is of course having an adverse impact on hotels, restaurants and entertainment venues. Restaurants of all sizes have also been hit hard.

Hospitality 172

Hospitality Hotels Travel Document 172

Modern Restaurant Management

FEBRUARY 17, 2020

During the course of 2019, revenue increased 109 percent as tens of thousands of new restaurants joined the Toast community. “As a result of our tremendous growth and commitment to the restaurant industry, we have continued to see a significant amount of demand from the investor community,” said Chris Comparato, CEO at Toast.

Sports 123

Sports Point of Sale Entertainment Customer Experience 123

Restaurant Clicks

DECEMBER 27, 2021

Between playdates at the park and meandering through flea markets, you can find a wealth of restaurants to enjoy a relaxing, family-friendly meal at one of Fort Greene’s many cafes, bistros, and slice shops. Pizza restaurants in Fort Greene are a perfect example of its diversity and community pride. Best Pizza in Fort Greene.

Online Ordering 130

Online Ordering Fine Dining Dine-in Bar 130

EATER

JULY 13, 2022

It’s overwhelming, though not as much as the experience of dining there. The tea at Samovar cafe is compiled of locally picked raspberry and fireweed leaves. The scene looks like a Slavic-themed page in an I Spy book. One piroshkis? No, you take three. What do you mean, ‘No tea’? Of course, you have tea. It’s very good, real Russian tea.

Sports 82

Sports Food Truck Customer Experience 2013 82

EATER

JANUARY 26, 2021

The winterized outdoor dining setup at Detroit Shipping Company. Detroit Shipping Company opens its books to show the highs and lows of operating during the pandemic Annoyingly techie but excruciatingly precise, “pivoting” is now a loaded term in the restaurant world. March is usually a whirlwind time for Detroit restaurants.

Food 95

Food Outdoor Point of Sale Food Safety 95

Restaurant Clicks

OCTOBER 17, 2021

It is home to numerous universities like Texas Christian University and the Texas A&M Law School. Entering the bar is tricky since interested guests will need to find one of two entry points either through a large gold door hidden in the restaurant, Wishbone & Flynt, or from an unmarked wooden door on Bryan Avenue.

Bar 104

Bar Sports Seasonal Menu Hotels 104

EATER

OCTOBER 11, 2023

Our maximalist habits are what got us into this mess — more and bigger, whether that be guns, cars, comic-book movies, or tax breaks for the rich — and yet we are weakening gun laws, buying more SUVs, and our wealth inequality is close to that of the Gilded Age. Balling hard at Stanton Social Prime. but I was in a bit of a rut at home.

Front of House 85

Front of House Back of House Point of Sale Fine Dining 85

EATER

FEBRUARY 22, 2023

And that, more or less, is the most you will hear about the food made at the wildly popular Taiwanese dumpling chain Din Tai Fung: It’s great, it’s a draw, it’s the reason for everything that follows. Glendale, like other cities within the Greater LA region, is often unfairly provincialized. Both have Apple Stores. And a Wetzel’s. Not just leaving.

Back of House 125

Back of House Small Business Recruiting Outdoor 125

EATER

JUNE 12, 2023

Lille Allen/Eater America’s diners account for some of the oldest restaurants in the nation. America’s diners account for some of the oldest and most iconic restaurants in the nation. Here are some of the most iconic. A diner is a mood. It’s the miniature packets of butter and strawberry jelly waiting for their foil to be peeled back.

Seasonal Menu 102

Seasonal Menu Back of House Food Order Dine-in 102

Modern Restaurant Management

APRIL 14, 2020

For additional resources, click COVID-19 Survival Guide for Restaurants and MRM Restaurant Survival Guide, Second Course and MRM Restaurant Survival Guide, Part Three and What’s Next?: MRM Restaurant Survival Guide Updates.

Online Ordering 207

Online Ordering Back of House Customer Service Small Business 207

Restaurant Clicks

JUNE 10, 2021

These content creators are not on our list because they have the most followers – they are on the list because we have deemed them as highly engaged, committed to the success of local restaurants, and are authentic in their food reviews. They have used their immense talent to help out local businesses, especially restaurants.

Food 148

Food Travel Influencer Article 148

Modern Restaurant Management

AUGUST 14, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. The virtual kitchen model allows restaurants to maximize delivery coverage without the upfront investment that a traditional brick-and-mortar location requires.

Franchise 186

Franchise Franchising Kitchen Safety Food Safety 186

Buzztime Business

MARCH 23, 2021

Most frequently used in bars and restaurants in North America, the Buzztime tablets, mobile app and technology offer engaging solutions to establishments that have guests who experience dwell time, such as casinos, senior living, and more.

Point of Sale 60

Point of Sale License 2021 Loyalty Program 60

Buzztime Business

MARCH 23, 2021

Most frequently used in bars and restaurants in North America, the Buzztime tablets, mobile app and technology offer engaging solutions to establishments that have guests who experience dwell time, such as casinos, senior living, and more.

Point of Sale 60

Point of Sale License 2021 Loyalty Program 60

Buzztime Business

MARCH 23, 2021

Most frequently used in bars and restaurants in North America, the Buzztime tablets, mobile app and technology offer engaging solutions to establishments that have guests who experience dwell time, such as casinos, senior living, and more.

Point of Sale 60

Point of Sale License 2021 Loyalty Program 60

Restaurant Clicks

JANUARY 17, 2020

Whether you’ve just opened a new restaurant or your existing restaurant needs a boost in customers, restaurant promotion is a must. We’ve come up with a list of the best restaurant promotions and specials to try out. These specials are not one-size-fits-all, but you’re sure to find a new idea to try at your restaurant. .

Loyalty Program 78

Loyalty Program Email Marketing Online Ordering Coupons 78

Modern Restaurant Management

NOVEMBER 24, 2021

MRM's Franchise Feed provides the latest news in restaurant and MUFSO franchising. Apple American Group LLC (AAG), a wholly-owned subsidiary of Flynn Restaurant Group LP (FRG), was named the 2021 Abe Gustin Franchisee of the Year by Applebee’s Neighborhood Grill + Bar. AAG Named Franchisee of the Year.

Franchise 165

Franchise Franchising Loyalty Program 2022 165

Buzztime Business

MARCH 15, 2021

Accordingly, following the completion of the merger, all of the assets related to NTN’s historical business may be sold without stockholder approval under Delaware law, including to eGames.com Holdings LLC under the asset purchase agreement. NTN expects that the merger will close in the next two weeks.

Specials 60

Specials Certification Point of Sale License 60

Buzztime Business

MARCH 15, 2021

Accordingly, following the completion of the merger, all of the assets related to NTN’s historical business may be sold without stockholder approval under Delaware law, including to eGames.com Holdings LLC under the asset purchase agreement. NTN expects that the merger will close in the next two weeks.

Specials 60

Specials Certification Point of Sale License 60

Buzztime Business

MARCH 15, 2021

Accordingly, following the completion of the merger, all of the assets related to NTN’s historical business may be sold without stockholder approval under Delaware law, including to eGames.com Holdings LLC under the asset purchase agreement. NTN expects that the merger will close in the next two weeks.

Specials 60

Specials Certification Point of Sale License 60

EATER

JANUARY 5, 2022

THE FIRST NATIONAL RESTAURANT TO DELIVER BY AIR.”. At the Food on Demand conference in Las Vegas, the food service industry laid out its vision for a future in which customers never have to wait. Just don’t think too hard about how that’d work. The conference room at the Bellagio hotel swelled with the horns of “Ride of the Valkyries.”

Food 143

Food Mobile Ordering Online Ordering Food Order 143

Buzztime Business

FEBRUARY 3, 2021

Most frequently used in bars and restaurants in North America, the Buzztime tablets, mobile app and technology offer engaging solutions to establishments that have guests who experience dwell time, such as casinos, senior living, and more. Pacific Time, unless postponed or adjourned to a later date or time.

Specials 60

Specials Cash Management Point of Sale Document 60

Buzztime Business

MARCH 1, 2021

The NTN board of directors reiterates the following: The negative impact of the COVID-19 pandemic on the restaurant and bar industry was abrupt and substantial, and NTN’s business, cash flows from operations and liquidity has suffered, and continues to suffer, materially as a result. Your vote is important no matter how many shares you own.

Cash Management 60

Cash Management Point of Sale Document Employee Relations 60

Lavu

MARCH 6, 2020

The data behind the outbreak, along with what strategies larger companies quietly adopt, is important to consider in the restaurant industry. Less than a week ago, the second community transmitted case of COVID-19, with no known ties to others, was reported in Santa Clara County, California. To read his full blog, please click here.

Government 78

Government Food Supply Hospitality 2009 78

EATER

JULY 13, 2022

Most of this kimchi comes from Sam and Lee’s Restaurant, the oldest Asian restaurant in town, but supermarkets have responded to the demand by stocking imported brands, and some home cooks have learned to make their own. Maktak being cut in preparation for the annual spring whaling celebration, Nalukataq.

Seasonal Menu 98

Seasonal Menu Food Order Food Supply Dine-in 98

Modern Restaurant Management

JULY 14, 2020

White Castle launched a planned pilot with Miso Robotics – creators of the first autonomous grilling and frying kitchen assistant, Flippy – to accelerate the adoption of artificial intelligence and robotics in the restaurant industry. DoorDash Supporting Black-Owned Restaurants. White Castle Employs Flippy the Robot.

Mobile Ordering 131

Mobile Ordering Certification Loyalty Program Kitchen Safety 131

KaTom

JUNE 15, 2020

The Best Takeout Restaurants in Durham (According to Us). As people look to take a break from kitchen duties, feeding their families every night during social distancing, KaTom is suggesting some takeout restaurants for a handful of cities across the country. Tobacco Road Sports Cafe. Best Takeout in Durham. Elmo’s Diner.

Food Truck 78

Food Truck Seasonal Menu Front of House Back of House 78

Modern Restaurant Management

JANUARY 15, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features a gloomy start to the new year, dining trends for 2020, the importance of discounts, holiday gift card sales results, delivery frustrations, soda curiosity and a consumer culture report. An Uncertain Start to 2020? percentage points over Q3.

2020 92

2020 Point of Sale Online Ordering Consumer Goods 92

EATER

JULY 27, 2020

Closures : Guthrie’s in Chicago; Emeril Lagasse’s sports bar on the Las Vegas strip; The Banty Rooster in New York; and Pagliacci in Seattle. — How restaurants in SF are redesigning their menus for outdoor dining. Reopening a restaurant during the pandemic is expensive. Netflix/ Street Food: Latin America.

Food 88

Food Restaurant Law Small Business Sports 88

Modern Restaurant Management

JULY 1, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the rise of eCommerce, economic impact, dining during COVID and hot dog insights. Key findings for the restaurant industry include: Restaurant Closures Data. Restaurants had a high rate of permanent closures.

2020 178

2020 Travel Food Safety Consumer Goods 178

Modern Restaurant Management

MAY 27, 2020

In this edition of MRM News Bites, we feature the Takeout For Good Effort on June 2 and a host of products designed to help restaurants keep guests and staff safer as they reopen. GroupRaise is inviting restaurants across the country to join their Takeout For Good initiative happening on June 2. Takeout For Good.

Food Safety 147

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 147

Modern Restaurant Management

DECEMBER 4, 2020

This edition of MRM Research Roundup features the Restaurant Resilience Index, the impact of reviews, shifitng consumer preferences and the importance of rewards. Pandemic and Restaurant Demand. The COVID-19 pandemic has impacted a number of businesses, but few harder than the restaurant industry. percent demand decline.

Loyalty Program 116

Loyalty Program Fast Casual Online Ordering Consumer Goods 116

Modern Restaurant Management

JULY 7, 2020

In this edition of MRM News Bites, we feature the latest delivery platform consolidation, the release of PPP loan information and ServSafe Dining Commitment. "As more people and more restaurants have come to use our services, Q2 bookings on Uber Eats are up more than 100 percent year on year. . Uber To Acquire Postmates.

Mobile Ordering 161

Mobile Ordering Restaurant Law Seating Customer Service 161

Modern Restaurant Management

FEBRUARY 18, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry movers and shakers: "What do you feel is going to cause disruption in the restaurant industry over the next decade?” Christopher Baron of RedBaron Consulting.

Mobile Ordering 212

Mobile Ordering Front of House Fast Casual Customer Service 212

Modern Restaurant Management

DECEMBER 9, 2019

This edition of MRM News Bites features The American Food Association, Branch and Delaget, Restaurant Revolution Technologies, Popmenu, The Greene Turtle Sports Bar and Grille, ParTech, Casio America, Radobank, Koomi and Helios, Cudos, Postmates and TGI Fridays and Catania Oils. Best Chinese Restaurant: Café China.

Leadership 167

Leadership Online Ordering Website Management Customer Experience 167

Modern Restaurant Management

NOVEMBER 19, 2020

In this edition of MRM News Bites, we feature restaurant community support endeavors, new tech and a little holiday fun. launched the Ocean Spray Farmers for Chefs Alliance with the goal of helping as many qualifying independent restaurants as possible cover rent, utilities, and payroll costs. Supporting Independents.

Mobile Ordering 121

Mobile Ordering Kitchen Safety Online Ordering Coaching 121

Modern Restaurant Management

FEBRUARY 25, 2020

As a result, the final rule provides clear guidance in this significant area of the law. The final rule restores the joint-employer standard that the Board applied for several decades prior to the 2015 decision in Browning-Ferris, but with the greater precision, clarity, and detail that rulemaking allows. Kaplan and William J. Condado Tacos?,

Mobile Ordering 113

Mobile Ordering Front of House Customer Experience Back of House 113