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Building Resilient and Less-Stress Restaurant Operations

Modern Restaurant Management

By clearly assigning and documenting tasks, you help staff members know what’s expected of them, ultimately leading to smoother operations and less stress during busy shifts. Develop weekly schedules that account for staffing, inventory, and major events. Employees will also gain skills that will directly improve the business.

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Bridging the Gap: Integrating Legal and Insurance Considerations into Restaurant Cybersecurity Response

Modern Restaurant Management

Even small restaurant operations should maintain a centralized inventory of all third-party relationships with documentation of security assessments, contracts, and compliance certifications. This documentation is crucial for both regulatory compliance and insurance claims.

Insurance 282
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Patio Season is Here. Make it Your Best Summer Ever with 7shifts Tools Built for Restaurants

7 Shifts

Employee Doc Storage & Certifications. Employee Document Storage & Certification allows you to upload unlimited documents and certifications to your employees’ profiles. You can access key employee docs across all locations and get reminders 30, 45, 60, or 90 days before certifications expire.

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COVID-19 Fuels Growth in Organic Food Options

Modern Restaurant Management

Still, it is well-documented that eating clean, nutrient-dense foods without foreign chemicals like preservatives or pesticides has beneficial long-term effects on the mind, body, and overall well-being. Once you can add organic, then you can decide whether you want to pursue the USDA certification. Stay True to The Mission.

Food 596
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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

The merger will bring together the sales and event management platforms of Tripleseat and Gather with software solutions designed to streamline and simplify event booking and management. ” GIG Rebrands Certification Group. To date, over 60,000 products from 51 countries have earned GFCO certification.

Bar 386
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Staying on Top of FDD Requirements for Risk and Insurance

Modern Restaurant Management

Just as challenging is keeping on top of federally mandated franchise disclosures contained in the Franchise Disclosure Documents (FDD). Either way, both franchisors and franchisees alike need to be aware of the nuances that can be unclear, especially in the FDD, which is a complex document. And there’s a lot of value to that.

Insurance 251
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As Restaurants Face Rise in Slip and Fall Suits, Simple Measures Can Mitigate Risk

Modern Restaurant Management

Stock and Utilize Proper Safety Equipment Make sure your business is supplied with signage and barriers to be deployed in the event of a spill. Cleaning subcontractors (or store employees if not subcontracted) should perform hourly visual inspections to identify any potential hazards and document these efforts.

Insurance 378