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Tip Pooling Tools to Easily Manage Tips at Your Restaurant

7 Shifts

Tipping practices are in constant conversation in the restaurant industry. Attempts have been made to eliminate tipping altogether, but many restaurants ended up reverting back to a traditional tipping system. Tip pooling is another way that restaurants have changed up the system to make it fairer for everyone involved.

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8 Reasons Why Restaurant Workers Quit (And How to Retain Them)

7 Shifts

73% of those employees still receive tips. Implement a tip pool. Tip pooling is another way that restaurants are changing up compensation more fair across the board. A tip pool eliminates some of the downsides of tipping like inconsistent wages, an emphasis on “good tables,” and an individual mentality among serving staff.

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Unconventional Print Advertising

Indoor Media

This careful exposure doesn’t grate on their nerves like a flier under their windshield or coupon book stuffed into their mailbox. Coupled with challenges around the frequency of distribution, the ROI of Traditional Print can be a challenge. It’s paper you’re already paying for, so why not take advantage of your assets?

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Restaurant Payroll 101: Everything You Need to Know

Restaurant365

However, calculating, distributing, and double-checking restaurant payroll for your employees is complex, and any errors and non-compliance with government mandates can result in costly fines or taxes for your business. Payroll is the process through which a business calculates and distributes wages to employees.

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19 Ways To Improve Work Performance In Your Employees

Sling

As a manager, it’s your responsibility to get the most out of your team. In this article, the experts at Sling give you tips that will help keep your employees engaged and working at their full potential. . Use these tips to improve work performance in your employees. Find out if they’re having any problems.

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Restaurant Payroll: The Ultimate Guide For Business Owners

Sling

Let it get out of hand and your bottom line will suffer. The act of calculating and distributing wages (as in, “Tomorrow, I’ll spend the whole day doing payroll.”). 2) Implement A Tip Reporting Process. Setting up restaurant payroll also requires that you implement some sort of tip reporting process. Or a food runner ($9.50/hour)

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How to write a restaurant marketing plan that puts butts in seats [Ideas and Strategies]

7 Shifts

There are more options for eating out than ever before. And the big restaurant brands are only getting bigger , making it even harder to stand out. Your plan should be comprehensive, well thought out, achievable, and consistent. Their business grows by word of mouth—one of the best marketing tools in the book.

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