Open for Business

OCTOBER 20, 2023

From budgeting and licensing to crafting the perfect menu, here’s everything you need to know about how to open a restaurant. Market research Before you even think about the menu or location, you need to understand the guests who will walk through your doors. Creating the menu Your menu is the restaurant’s calling card.

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Margin Edge

MAY 10, 2021

Creating recipes and setting your initial menu pricing is Restaurant 101. Your recipe costing is based on specific ingredient prices, and those will change frequently even if you’ve negotiated set costs with your suppliers. In that case, you can keep your entire menu constantly in check without it becoming a full-time job.

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Restaurant Clicks

SEPTEMBER 5, 2021

Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. Morcilla’s menu includes several options for desserts, drinks, and dinner. Bitter Ends provides window service to its customers ordering online.

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Seasonal Menu Online Ordering Reservations Food Order 148

Restaurant Clicks

MAY 11, 2021

South Philadelphia Tap focuses primarily on a rotating draft of beers, but also offers cocktails and other drinks as well as a delicious food menu. Their food menu is also perfect for a small snack or larger meal. A more casual but equally popular bar is American Sardine Bar. Be sure to book a reservation if you want to visit!

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EATER

FEBRUARY 28, 2024

In her book Cozinha de Goa: History and Tradition of Goan Food, Fátima da Silva Gracias explains that Portuguese missionaries taught European techniques to one of the communities in coastal Majorda in southern Goa; from there the knowledge spread across the state and up the northwestern coast of India.

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Modern Restaurant Management

JANUARY 13, 2023

In this column, Modern Restaurant Management (MRM) magazine looks at newly introduced menu items from top brands. Starting January 17th, the brand is also launching a new signature cocktail called Endless Sunshine that will feature happy hour pricing of $7 all day, every day. Price may vary per market).

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Restaurant Clicks

JANUARY 3, 2022

This cozy and casual destination uses the freshest ingredients to bring you classic brunch dishes and signature specials.They also serve freshly-squeezed orange juice from their state-of-the-art juicing machine. Kids 12 and under can order from their Kids Brunch menu. Make a Reservation. Perk Eatery.

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Restaurant Clicks

OCTOBER 2, 2021

From the most casual establishments to classiest spots for fine dining, this city has it all. If you want to try the best steak Fort Worth has, consider booking a reservation at Bob’s Steak and Chop House, conveniently located in the Omni Fort Worth Hotel on Houston Street, within walking distance to the city’s Convention Center.

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Modern Restaurant Management

DECEMBER 17, 2020

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. In addition to gift cards, consumers are looking to bring their favorite restaurant faire to friends and family this holiday season. Diners Show Holiday Spirit.

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Restaurant Clicks

SEPTEMBER 27, 2021

Take a look at our list of the best steakhouses in Charlotte, NC, and get some insight before booking your next reservation. Executive Chef John Daily uses exquisite techniques for broiling and seasoning steaks. Our favorite menu options include their Cowboy Ribeye, New York Strip, and Tomahawk for Two. Make a Reservation.

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Restaurant Clicks

SEPTEMBER 8, 2021

The Maid of the Mist is a popular attraction, so make sure that you book your tickets early. If you’re in the mood for some shopping, Niagara Factory Outlets is a good destination where you will find luxury goods at reasonable prices. It’s also cost-effective, with most dishes priced at roughly $25 per person. Weinkeller.

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7 Shifts

NOVEMBER 1, 2022

Their business grows by word of mouth—one of the best marketing tools in the book. Make all touchpoints of your restaurant feel like the cool, casual, fusion, or fine dining establishment it is. For example, your ideal customers could be: Young families that want a kid's menu, great drinks, and to get home before 8.

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Sante

JANUARY 26, 2020

Ariete : Set in idyllic Coconut Grove, Chef/Owner Michael Beltran’s Ariete has established a name for itself as one Miami’s most dynamic restaurants, offering a contemporary menu of New American cuisine with Latin, particularly Cuban, influences. Super Burger for Two priced at $60. Photo credit: Brett Hufziger.

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Restaurant Clicks

DECEMBER 11, 2021

Broken Land serves up affordable classic and craft cocktails on the menu, from Old Fashioneds to drinks like the Baby Spice, which features jalapeno vodka, lime, apricot liquor, honey, and honey bitters. The menu is an eclectic mix of frozen drinks, like the Street Sipper or the Orange Creamsicle Gin Fizz, house cocktails, beer, and wine.

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Margin Edge

AUGUST 6, 2019

Creating recipes and setting your initial menu pricing is Restaurant 101. Your recipe costing is based on specific ingredient prices, and those will change frequently even if you’ve negotiated set costs with your suppliers. In that case, you can keep your entire menu constantly in check without it becoming a full-time job.

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Restaurant Clicks

NOVEMBER 30, 2021

Blind Tiger The Garret Bandits Katana Kitten LB Employees Only Anfora Corner Bistro White Horse Tavern Village Vanguard LELABAR Marie’s Crisis Café Julius’ Hudson Bar and Books The Spaniard The Otheroom The Stonewall Inn. Are you looking for a more casual space to hang out with your friends at the end of the week? Blind Tiger.

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Restaurant Clicks

DECEMBER 5, 2021

The menu has yummy breakfast items that are playfully entitled, like the Sweet Baby Jesus and the world-famous Captain Crunch French Toast. A Sunday brunch here is sure to please, as the food is fresh and seasonal. The Silver Queen Cafè offers local beers on tap, seasonal cocktails, and a curated wine list. Order Online.

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Restaurant Clicks

NOVEMBER 18, 2021

I recommend starting with their grilled octopus, carpaccio, or Caprese and ordering their vodka pizza, grilled seasoned salmon, lobster ravioli, or filet mignon. Guiliana’s also offers catering and party menus for their private dining room rentals. Don’t forget to ask for their wine menu! Fig & Vine.

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EATER

JANUARY 3, 2022

In an excerpt from his book “The Next Supper,” Corey Mintz calls for a future in which workers are celebrated above chefs For months now the restaurant industry has endured deep upheaval. A year ago, Amanda Cohen’s restaurant offered only a tasting menu. Worse, this far north, patio season lasts only half the year, at best.

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EATER

APRIL 28, 2022

Hotels and campgrounds have begun routinely booking up well in advance. While you will find some fine dining options, most spots lean casual. If you do decide to visit off-season, double-check the hotels and restaurants you want to visit will be open. So nab your backwoods cabin soon if you want a bite of a pasty in its prime.

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Restaurant Clicks

NOVEMBER 21, 2021

The joint doesn’t have a formal menu; name your drink and let the fine folks at the bar prepare it for you. Locals flock here for the seasonal cocktail menu, which changes regularly. I recommend this dine-in bar for individuals looking for a quiet spot with a casual ambiance, probably for a friends’ reunion.

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Restaurant Clicks

NOVEMBER 26, 2021

The menu options include mouthwatering local fares like Elk Sausage Sliders with foie gras, Steelhead Trout, and the excellent Wagyu Tomahawk Ribeye. The menu includes a fantastic raw bar and a steak menu with topping options like Béarnaise or Cognac Peppercorn Marrow to Black Truffle Butter and House Made Thick Cut Bacon.

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Fine Dining Front of House Back of House Reservations 106

BNG Point of Sale

OCTOBER 7, 2021

They streamline processes to record stock, manage your menu and staff, deliver detailed sales readings, and effectively take orders while ensuring you achieve profit goals. POS systems help staff remember customer orders, which makes it easy to order “the usual,” or customize a menu item. Benefits of POS Systems in Restaurants.

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Modern Restaurant Management

DECEMBER 12, 2019

"The five existing cafes we have in Colorado have quickly become fan favorites, and the active communities here have continued to gravitate towards our better-for-you menu items. “Salata is on an upward trajectory to become “the” premiere national fast-casual salad restaurant,” said Wheeler.

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Restaurant Clicks

JANUARY 1, 2022

Many of their specialty pies have music-themed names, making their menu stand out from your standard pizza spots at home. In addition, every weekday during happy hour from 3 PM to 6 PM, you can get half-price starters and wine. I enjoyed their Shrimp Pesto, Sun-Dried Tomato, Chicken Florentine, and Four Seasons pies.

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Restaurant Clicks

OCTOBER 23, 2021

I also love to include a variety of experiences in the restaurants that I go to, including some casual atmosphere locations and a few more formal environments. The top menu items at Pearl Oyster Bar are the famous lobster roll and the blueberry pie. My favorite items on the menu come from The Clam’s Raw Bar. Order Online.

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Seasonal Menu Reservations Back of House Bar 107

EATER

OCTOBER 26, 2021

From prepared family specialties passed through generations to kilometer-zero produce grown in the Catalan countryside, Barcelona’s markets are stocked with visually stunning (not to mention delicious) food at every price. While there are far fewer bars to choose from, what’s on offer is solid and reasonably priced.

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Marketing White Paper Back of House Bar 106

Touch Bistro

JUNE 16, 2021

Running a restaurant is no different, and if you want to be profitable and succeed over the long term, your restaurant menu pricing needs to be accurate. But, how do you accurately price your menu items? 18 Free Restaurant Menu Templates. Restaurant Menu Pricing Based on Ideal Food Cost Percentage.

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Modern Restaurant Management

MARCH 24, 2020

Each new brand will operate at virtual kitchen locations, which are delivery-only, and will offer new items that are off-shoots of Dog Haus’ signature menu. In addition to the new brands, The Absolute Brands will introduce pop-up concepts for seasonal happenings and chef collaborations. Brands, Inc. and internationally.

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Restaurant Clicks

DECEMBER 25, 2021

You can dine in their standard dining room, the Supper Club, or book a ten-course tasting in the Tasting Room. The menu is American with seasonal and international twists. The Antler Room serves predominantly Mediterranean food that’s inspired by seasonal ingredients. Corvino has two restaurants in one.

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Seasonal Menu Online Ordering Reservations Food Order 147

Restaurant Clicks

OCTOBER 8, 2021

With several options available, you’re bound to find delicious menu options that even meat-lovers can enjoy. This casual restaurant offers delectable dim sum and Chinese dishes using mock meat to satisfy any vegetarian or Keto diet. Toad Style’s menu offers 100% vegan dishes free of soy and palm oil. Order Online.

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Restaurant Clicks

MAY 26, 2021

A casual spot to knock back a beer? If you love a good book, you’re going to love The Library Bar. Believe it or not, this spot combines books and drinks in a charming space. Offering beer, wine, cocktails, and a cozy spot to curl up with a book, this is the perfect place to unwind. So, what are you looking for?

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Bar Online Ordering Food Order Seasonal Menu 78

7 Shifts

OCTOBER 10, 2019

October has arrived, the leaves are falling, and spooky season has officially begun. With over 20% of restaurant staff reporting that Halloween is the busiest holiday at their restaurant, you shouldn’t shrug off the spooky season. Halloween Specials and Menu Ideas for Restaurants and Bars ?????

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7 Shifts

JULY 6, 2023

The fast casual restaurant space, I don't like saying it, but some brands and entrepreneurs just see individuals as a disposable resource when really, they are the oxygen that's being pumped into the business and the brand. I wrote this in my book, and I speak about it on stage and look, it's still working. And that's the price.'

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Restaurant Clicks

DECEMBER 8, 2021

Henrietta Red’s menu offers savory and sweet brunch options. Butcher & Bee’s menu offers some menu items suitable for vegetarian or gluten-free diets. I also recommend their grapefruit mimosa, seasonal Gazoz, or Sour Cherry Ale. Their menu variety makes it a great place to take your family or friends.

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Restaurant Clicks

NOVEMBER 18, 2021

With locations on Central Park South, Park Avenue South, the Upper West Side, and Tribeca, Sarabeth’s is another place I recommend booking during your next trip to New York City. This restaurant has a refined and welcoming atmosphere, ideal for enjoying their all-day menu. If that’s not your style, try one of their scotches.

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Restaurant Clicks

JANUARY 1, 2022

So whether you’re in the mood for casual or high-end fare, there’s something for everyone in Cincinnati. Although you really can’t go wrong with anything on the menu, I prefer the steak and crawfish sauce. Everything on the menu is just incredible, fresh, and many ingredients are locally sourced. Jeff Ruby’s Precinct.

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