Remove Bar Remove Food Truck Remove Front of House Remove Seating
article thumbnail

12 Restaurant Lunch Specials: Make Lunch the Most Important Meal of the Day ???

7 Shifts

Hootsuite’s top three benefits of implementing a UGC strategy include: Promoting authenticity; Building trust; and Driving purchasing decisions Put UGC to work for your restaurant by inviting diners to post a photo of their lunch on social media (tagging your business, of course) for a chance to win a meal on the house.

Specials 362
article thumbnail

24 Restaurant Positions and Their Roles Explained

Sling

Whether you’re looking to hire employees for a fine dining establishment, a food truck, or a fast food business, you’ll need any number of restaurant positions to make up the foundation of your team. A fine dining establishment may need all 24 positions on this list, while a food truck may only need three or four.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Restaurant Recovery Strategies As Restaurants Re-Open

Sante

According to the CDC, cooked food will not spread a virus, but hard surfaces, like plates and utensils, may. Front of the house staff should not venture into the kitchen, and they should wear masks. Currently, restaurant seating maximizes the number of covers. What do you do about fixed seating like booths and bars?

article thumbnail

Taking Care of the Back of the House

EATER

1,300 families, 120,000 pounds of food: How No Us Without You feeds LA’s undocumented restaurant workers At 11 a.m. Next, the cars pulled up to a second tent, where volunteers loaded boxes of food into open trunks, back seats, and any other space they could find. Nolasco says the project was born out of a moment of anger.

article thumbnail

Top 41 Restaurants in Milwaukee

Restaurant Clicks

Milwaukee has experienced a boom in the restaurant industry for the last few years, from new cafes to bars to eateries. Milwaukee has experienced a boom in the restaurant industry for the last few years, from new cafes to bars to eateries. Story Hill BKC is a casual eatery serving seasonal dishes with weekend brunch and a full bar.

article thumbnail

Celebrating Pride Month 2021 at Your Restaurant No COVID Limits

Cheetah

For food trucks, check out options for providing food at the events. . It’s no wonder then that for years food and beverage brands have been ‘cause marketing’ under the LGBTQ+ umbrella. First and foremost, as successful restaurateurs but also as an integral part of the front- and back-of-house staff.

2021 148
article thumbnail

9 Types of Restaurants – Choosing Your Niche

MadMobile

Fast Casual Fast Food Casual Dining Fine Dining Contemporary Casual Full Service Cafe or Bistro Bars & Pubs Food Trucks What are the different types of restaurants? Fast Casual A fast-casual restaurant concept is the perfect blend of fast food and casual dining. What’s going to make your restaurant special?