Culinary Cues

OCTOBER 14, 2024

Take classes, stage’ with a great chef, attend conferences, read, volunteer for special events that test your abilities – invest, invest, invest. [] ARE YOU WILLING TO TAKE A CHANCE Most people, at some level, are risk adverse. No, you might not get paid for the effort, now.

Coaching 415

Coaching Employee Relations Take-out Training 415

ChowNow

MAY 30, 2025

If youve got a big outdoor patio, maybe a summer evening special event is the best move. It could be a fall-inspired cocktail, a one-week burger special, or a collab dish made with a local farm or bakery. Use it to share special offerings like limited-time discounts, early access to new menu items, or loyalty program rewards.

Ordering 195

Ordering Loyalty Program Social Media Email Marketing 195

ChowNow

JANUARY 23, 2025

In this article, youre going to learn five restaurant customer retention strategies that will not only keep your current regulars happy but will also help you grow your repeat customer base. For more expert tips, check out our article on social media marketing for restaurants. For more ideas, check out our restaurant event ideas guide.

2025 195

2025 Loyalty Program Operations Email Marketing 195

7 Shifts

OCTOBER 28, 2024

In this article: How to calculate your profit margin for your bar What is the average profit margin for bars? On the other hand, for lower-cost items like beer, you can bundle or offer happy hour specials to drive more volume and profit. It just goes to show how important drink pricing and cost management are to maximizing profits.

Point of Sale 195

Point of Sale Merchandise Seasonal Menu Bar 195

Culinary Cues

FEBRUARY 18, 2020

In this size operation there will likely be a sous chef for each restaurant outlet and a banquet chef whose focus is large-scale events. Always a specialized space for members, the club setting maintained a market space for food that was based on tradition, classic preparations, and to a large degree a “food cost free zone”.

Beverage 520

Beverage Events Food Order Website Management 520

ChowNow

FEBRUARY 21, 2025

In this article, you will learn: How to educate customers on why direct ordering matters Simple incentives to encourage direct orders Ways to streamline and promote your direct ordering system Lets explore the best ways to shift customer behavior and grow your direct ordering sales. But how do you get diners to change their habits?

Ordering 195

Ordering Email Marketing Online Ordering Social Media 195

Modern Restaurant Management

JUNE 28, 2021

In my last article I talked about how busy our restaurants will be. The city had closed off a number of streets for an event. The restaurant should have called all of the reservations and given them a heads up about the event and let them know where to park. and there were four specials.). A totally avoidable disaster.

Customer Service 465

Customer Service Reservations Specials Training 465

ChowNow

MARCH 21, 2025

In this article, you will learn: How to define your restaurants target market to guide your business decisions. Meanwhile, a fine-dining steakhouse targeting business professionals will prioritize a refined menu, premium pricing, and marketing efforts that focus on corporate events and high-end experiences. Whats Their Menu Like?

Marketing 195

Marketing Social Media Email Marketing Loyalty Program 195

ChowNow

FEBRUARY 12, 2025

By the time you finish this article, youll know how to approach restaurant marketing the right way and not waste time doing guesswork, crossing your fingers, and then hoping you see new customers walking through the door. To learn more about restaurant branding, check out our article, Restaurant Branding 101 , to get started.

2025 195

2025 Marketing Email Marketing Operations 195

Culinary Cues

MAY 13, 2023

Oftentimes these properties boast a few a ’la carte restaurants, room service, special property events, banquets, weddings, buffets, and three meals a day in at least one of their outlets. The ability to execute events of more than 500 persons helps to build competence, speed, efficiency, and confidence.

Hotels 505

Hotels Point of Sale Cash Management Training 505

Culinary Cues

DECEMBER 3, 2022

A light day in terms of events, but the restaurant is capped on reservations. The hotel restaurant doesn’t serve lunch (except for special events) which gives us a chance to catch our breath. We review the bakery components on the special menus for the day and typical inventory of baked goods for restaurant service.

Back of House 435

Back of House Hotels Front of House Book 435

Goliath Consulting

NOVEMBER 22, 2024

The New Cocktail THC beverages are gaining popularity among people seeking alternatives to alcohol at social events. When producing THC beverages, manufacturers formulate the cannabinoids specially, allowing them to be dissolved in water. This characteristic makes the cannabinoids especially easily absorbed by the human body.

Beverage 221

Beverage Bar Email Marketing 2024 221

Modern Restaurant Management

MAY 16, 2024

This article will walk you through a weekly restaurant SEO checklist that you can follow to improve sales in three months. ” You can find step-by-step instructions for setting up and maintaining your profile in this Google Business Profile article , but in general you should treat it like a social media site.

SEO 463

SEO Social Media Customer Service Events 463

Culinary Cues

MAY 8, 2023

It sounded like an appropriate title for an article about life in the kitchen. The chef must be very well-versed in a number of cuisines and able to not only plan menus that fit in with the concept of a restaurant, but also represent the mission of the operation through special menus for various events.

Kitchen Safety 492

Kitchen Safety Food Safety Coaching Training 492

Modern Restaurant Management

JUNE 4, 2021

Restaurants can also their GMB page to engage with customers, highlighting special offers and discounts, publicizing events and promoting new menu offerings. Restaurants that use a third-party tool to manage bookings should add that information to the GMB listing, allowing users to book a table directly from the search results.

SEO 577

SEO Website Management Online Ordering Mobile Ordering 577

Modern Restaurant Management

DECEMBER 21, 2023

This article is not a template. This article is not intended to give legal opinions or provide any kind of legal counsel. Manage Access to Keys : Only distribute exterior-door keys to employees who must have access. Fortunately, by taking the right precautions and proactive measures, you can help minimize the risk and damage.

2024 474

2024 Kitchen Safety Cash Management Insurance 474

Modern Restaurant Management

JULY 16, 2020

Consider the following: Facebook : Popular with baby boomers and Gen Xers looking for engaging content such as photos, videos, and articles with links. LinkedIn : Mostly business-focused and ideal for sharing news, product information, and reviews/testimonials. It’s not enough to post. You also need to engage.

Social Media 505

Social Media Coupons Download Entertainment 505

Social Hospitality: Restaurants

MARCH 27, 2020

Offer them a special deal for a later time. Many business events and conferences are now canceled. That said, many of these clients will search for deals and offers to re-book their event this fall. Provide special rates, free upgrades, and other perks that help you clinch those reservations. Consider Your Employees.

Hospitality 454

Hospitality Marketing Travel Hotels 454

Next Restaurants

AUGUST 2, 2022

Of all the industries to have been touched by this cascade of events, however, few have been as deeply impacted as the restaurant industry. One particularly promising revenue stream is to rent out your restaurant for private events. However, the rental income is far from the only perk you can derive from hosting private events.

Events 141

Events Marketing Social Media Customer Service 141

The Rail

FEBRUARY 12, 2025

This article will look at strategies to make a restaurant unforgettable for patrons, so they leave with a pleasant experience that lasts. Moreover, menu inventiveness such as seasonal specials or unusual pairings can make the dining experience interesting and novel. Special events can make an average eating experience remarkable.

Customer Service 130

Customer Service Customer Experience Back of House Consumer Goods 130

Food Business

FEBRUARY 18, 2020

We are going to discuss two types of events: catering—guests’ special occasions, and experiential events—frequent events to draw in guests. Luckily enough local restaurants are creating catering and monthly events, which leads other restaurants to follow suit. Now we segway into planned and curated events.

Brewery 147

Brewery Events Catering Food Truck 147

Culinary Cues

JUNE 29, 2024

[] COOK FOR THEM: Those frequent flyers deserve something special, on occasion. Create a spontaneous special event through this extra effort. Give them a special tour and introduce them to the line team. Present the menu but offer them the opportunity for a customized menu selection from the chef.

Customer Experience 345

Customer Experience Dine-in Back of House Customer Service 345

ChowNow

JUNE 6, 2025

Post your specials, give behind-the-scenes glimpses, respond to comments, and develop a brand personality that feels like a real person, making it authentic and relatable. With email marketing campaigns , you can reach repeat visitors, announce upcoming events, and keep your brand top of mind, encouraging customers to come back.

Social Media 195

Social Media Online Ordering Email Marketing Website Management 195

ChowNow

MAY 9, 2025

In this article, you will learn: The five most important restaurant costs to track and manage Easy strategies for controlling food costs and labor costs Tactics to save money without hurting your guest experience Lets start with the big picture and learn where your money is actually going. Scales ensure every dish is exactly the same.

Operations 195

Operations Email Marketing Food Supply Seasonal Menu 195

7 Shifts

OCTOBER 28, 2024

In this article: How to calculate your restaurant customer acquisition cost (CAC) How to optimize your restaurant’s CAC and reduce costs What is a good cost per customer acquisition? You can also offer special promotions to keep customers engaged. Another effective strategy is personalized marketing.

Loyalty Program 195

Loyalty Program Fast Casual Social Media Email Marketing 195

The Rail

DECEMBER 2, 2024

In this article, we’ll show you exactly how to create a food delivery app tailored to your restaurant’s needs, while staying competitive in a booming industry. Additionally, host promotional events or offer app-exclusive discounts to incentivize downloads and build a loyal user base. If so, you’re not alone.

Delivery 147

Delivery Food Loyalty Program Food Order 147

7 Shifts

DECEMBER 8, 2020

This article will arm you with ideas for restaurant employee contests. If your restaurant is counter service, have an email list signup sheet where your team can encourage them to sign up for the list to get updates about the business and first dibs at any special promos you may have in the pipeline. for some of their favorites.

Front of House 370

Front of House Social Media Employee Relations Back of House 370

ChowNow

APRIL 25, 2025

In this article, you will learn: How to turn in-store and online ordering guests into email subscribers What incentives and touchpoints actually grow a valuable restaurant email list How to automate your email marketing so it works while you sleep Lets start with why email still matters in the age of algorithms.

Email Marketing 195

Email Marketing Marketing Loyalty Program Online Ordering 195

Restaurant Business

JUNE 6, 2025

She previously served as editor in chief of Winsight Grocery Business View All Articles by This Author Want breaking news at your fingertips? News Heather Lalley is the managing editor of Restaurant Business, Foodservice Director and CSP Daily news. Get today’s need-to-know restaurant industry intelligence.

Fast Casual 144

Fast Casual Leadership 2025 2024 144

Modern Restaurant Management

SEPTEMBER 21, 2023

Post Regular Content : Google My Business allows regular posting of updates, special events, and promotions. Use the tips provided in this article to optimize your Google My Business profile, your website, and manage customer reviews to improve your restaurant's ranking in local search results.

SEO 507

SEO Website Management Email Marketing Online Ordering 507

Culinary Cues

APRIL 1, 2024

As an evening sous chef for the operation, I expected to be insanely busy trying to juggle all these different events. In addition to the vice president in house, a full floor of rooms is dedicated to our real special guest. In line with my usual response, I said: “Yes, Chef – what’s up?”

Back of House 421

Back of House Kitchen Safety Hotels Front of House 421

Restaurant Business

JUNE 11, 2025

View All Articles by This Author Want breaking news at your fingertips? Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here. Get today’s need-to-know restaurant industry intelligence.

Advertising 214

Advertising Fast Casual Social Media Leadership 214

The Rail

MARCH 7, 2023

In this article, we'll discuss ten ways you can promote your restaurant on social media. You can team up with other restaurants, bars, or cafes in your area to offer joint promotions or events. Promote Events & Menu Specials Social media is a great way to promote your restaurant's events and specials.

Social Media 299

Social Media Customer Experience Small Business Influencer 299

Culinary Cues

JULY 31, 2023

A few years back, I posted an article about the UNWRITTEN RULES of the kitchen. The article was my first to go viral allowing me to realize that so many chefs and cooks were looking for a structure that defines what it means to be a professional. You are part of the same team, a team that depends on all its components.

Kitchen Safety 413

Kitchen Safety Back of House Front of House Food Safety 413

Social Hospitality: Restaurants

MAY 18, 2020

Create Special Offers for Customers. Making special offers is one of the classic hospitality training tips that works for any type of business. Organize Local Seasonal Events. Local cheese makers invite locals and tourists to this event, and the peaceful village becomes a top tourist destination over that period of time.

Hospitality 309

Hospitality Social Media Marketing Hotels 309

Restaurant Business

JUNE 11, 2025

She previously served as editor in chief of Winsight Grocery Business View All Articles by This Author Want breaking news at your fingertips? Sign up here. marketing retail News Heather Lalley is the managing editor of Restaurant Business, Foodservice Director and CSP Daily news. Get today’s need-to-know restaurant industry intelligence.

Fast Casual 159

Fast Casual Cash Management Leadership Retail 159

Culinary Cues

AUGUST 22, 2022

Paul de Vance in southern France, or the walled in villages of Tuscany, the narrow streets of Oslo, Norway, and the typical hidden villages found in parts of historic Germany; places that were home to those special little restaurants that reflect the terroir of the region. PLAN BETTER -TRAIN HARDER. Harvest America Ventures, LLC.

Seating 474

Seating Front of House Back of House Cash Management 474