Touch Bistro

JULY 26, 2021

We’re sharing ideas for Labor Day restaurant specials that will help you maximize profits and make your restaurant a Labor Day destination for years to come. In this article you’ll learn: How Labor Day can impact your restaurant How to plan Labor Day promotions 14 Labor Day restaurant specials to try this September.

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Specials 2021 Seasonal Menu Email Marketing 99

Modern Restaurant Management

NOVEMBER 1, 2022

Restaurant guests in cost-saving mode are eating out less and more conscious of menu prices, according to Restaurants: Consumer Trends Fall 2022/Winter 2023 a report produced by Provoke Insights in collaboration with Modern Restaurant Management (MRM) magazine. The study was in-field from Autumn 2022.

Fine Dining 183

Fine Dining Seasonal Menu Social Media 2022 183

Indoor Media

NOVEMBER 23, 2020

Let’s face it, everyone needs to advertise. Today, restaurants face some tough decisions, and it can be difficult to prioritize new advertising when you’re already on a tight budget. Post Tasty Photos to Instagram Many restaurants use Instagram to post daily specials, seasonal promotions, or holiday closures.

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Advertising Blog Loyalty Program Seasonal Menu 78

7 Shifts

NOVEMBER 1, 2022

Many local restaurants have never touched advertising or social media; they've been the neighborhood's go-to spot for decades. For example, your ideal customers could be: Young families that want a kid's menu, great drinks, and to get home before 8. This is where special offers, newsletters, and SMS marketing can come in handy.

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Seating Email Marketing Marketing SEO 221

Open for Business

MAY 16, 2024

Accessibility and convenience for guests Make it easy for potential customers to find baseline information about your restaurant, like location, menu, hours of operation, and contact details. Additionally, a website allows you to reach a wider audience through social media sharing, linked press coverage, or online advertising.

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Website Management Email Marketing SEO Seasonal Menu 78

Modern Restaurant Management

DECEMBER 10, 2021

While your restaurant may feature a diverse menu, delicious food, a great ambiance, and excellent customer service, you will still struggle to build a customer base without promoting it. Promotion and advertising are what we call a restaurant’s “secret sauce.” Others tend to emphasize their cheaper menu options.

Marketing 222

Marketing SEO Front of House Website Management 222

Culinary Cues

DECEMBER 1, 2019

In preparation for the holiday gift giving season it was somehow decided that it was appropriate to recognize those private businesses within your community by stopping in to say hello, thank them for all that they do, and spend a little money. Every year, this weekend is the official time to celebrate small businesses.

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7 Shifts

JANUARY 31, 2024

One other way you may need to manage inventory is with menu planning. Some restaurant managers work directly with the chef to plan menu item selection or daily specials. If this applies to you, you'll want to make sure that menu items are enticing, well-portioned, and profitable.

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Management Management Kitchen Safety Front of House 397

The Rail

APRIL 11, 2024

By Eric Tress, Contributor If you are looking for an excellent tool to increase your restaurant’s reservations, email marketing is an effective advertising tool you should consider. Many restaurants invest in marketing when they notice low bookings or in the run-up to a low season. Here are some ways to use email marketing effectively.

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Email Marketing Reservations Marketing Loyalty Program 52

Harbor Touch

JULY 21, 2023

Out-of-home (OOH) advertising has been a popular method for promoting restaurants for decades. But with the rise of digital OOH (DOOH) advertising, restaurants now have even more opportunities to drive foot traffic and increase sales. DOOH advertising offers several advantages over traditional OOH ads.

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Advertising Transportation Social Media Outdoor 78

Bingage

JULY 21, 2022

And when it comes to the festival season, you can’t afford to be complacent. Your staff should know what special dishes are being offered and when they’ll be served (or else they might not show up) so that employees can plan accordingly. People usually dine out on special days to make the day special.

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Marketing Loyalty Program Social Media Seasonal Menu 98

Open for Business

APRIL 3, 2023

Promotion This P covers anything you do to attract guests, including: Digital marketing Paid advertising PR campaigns Organic marketing Promotion is how you reach your potential guests to let them know about your restaurant and why they must book a reservation. Even the way you display prices on your menu can affect what guests order.

Marketing 78

Marketing Email Marketing Social Media Loyalty Program 78

SpotOn

FEBRUARY 27, 2024

After the austerity and hibernation of the first couple months of the year, the spring season brings ample opportunities to fill tables and reach new customers. Preparing for major events and holidays, like Easter weekend, can help save your restaurant from chaos and make the most out of a holiday synonymous with the brunch rush.

Social Media 52

Social Media Seasonal Menu Email Marketing Online Ordering 52

Indoor Media

NOVEMBER 4, 2021

You can update your restaurant marketing plan with some fundamental local restaurant advertising basics, which include: 1. Instead, focusing on specials and promotions is best during slow periods to promote your takeout items. You can also use them to intrigue your customers with menu items available only for takeout.

Loyalty Program 78

Loyalty Program Email Marketing Social Media Advertising 78

Next Restaurants

JUNE 30, 2021

I recommend collecting statistics on popular and little-demanded formats, menu options, and ingredients. Then study why exactly this format and menu is in demand (for example, is it a cultural feature or a seasonal trend). Make the main menu based on dishes that are understandable for your audience.

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Bar Seasonal Menu Advertising Restaurant Law 97

7 Shifts

JANUARY 31, 2024

One other way you may need to manage inventory is with menu planning. Some restaurant managers work directly with the chef to plan menu item selection or daily specials. If this applies to you, you'll want to make sure that menu items are enticing, well-portioned, and profitable.

Management 195

Management Management Kitchen Safety Front of House 195

Tableo

JULY 11, 2023

Create an enticing happy hour menu Provide a selection of drink specials Create a broad range of inexpensive drink options, such as specialty cocktails, craft beers, wines, and non-alcoholic drinks. Try out fresh, seasonal menu items to keep clients interested and persuade them to try new drinks.

Social Media 42

Social Media Seasonal Menu Reservations Customer Experience 42

Open for Business

OCTOBER 20, 2023

From budgeting and licensing to crafting the perfect menu, here’s everything you need to know about how to open a restaurant. Market research Before you even think about the menu or location, you need to understand the guests who will walk through your doors. Creating the menu Your menu is the restaurant’s calling card.

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License Email Marketing Front of House Seasonal Menu 78

Bingage

JULY 21, 2022

And when it comes to the festival season, you can’t afford to be complacent. Your staff should know what special dishes are being offered and when they’ll be served (or else they might not show up) so that employees can plan accordingly. People usually dine out on special days to make the day special.

Marketing 52

Marketing Loyalty Program Social Media Seasonal Menu 52

Cheetah

FEBRUARY 20, 2020

Most bakeries have a variety of sweets, artisan breads, cakes and other guilty pleasures on their menu. Being known for the special lime pie recipe that’s been running through your family for four generations, for example, adds a great personal touch. There are plenty of bakeries out there offering delicious baked goods of all sorts.

Social Media 78

Social Media Advertising Loyalty Program Online Ordering 78

Cheetah

FEBRUARY 20, 2020

Most bakeries have a variety of sweets, artisan breads, cakes and other guilty pleasures on their menu. Being known for the special lime pie recipe that’s been running through your family for four generations, for example, adds a great personal touch. Another way is to draw on your own experience and life story.

Social Media 78

Social Media Advertising Loyalty Program Online Ordering 78

Restaurant Engine

JULY 12, 2023

Consider advertising the formation of teams. 3: Add a Special Menu Item You can do this on a seasonal basis, so you are always rotating out your special, highlighted menu item. This could be an anything goes day or week when your diners can ask for something special, and you’ll make it.

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Social Media Email Marketing Point of Sale Seasonal Menu 52

The Restaurant Times

APRIL 21, 2021

” – then the answer would be, it all depends on how you promote and advertise your food truck business! It is crucial for you to hand out business cards while attending food festivals or any local event to make your customers aware of what you do, what you offer, and where you put up. . Optimize The Menu.

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Food Truck Food Social Media Seasonal Menu 59

Sling

JULY 4, 2021

Use that contact information to send out weekly specials to keep customers coming back. Consider offering a limited menu from your food truck while promoting the expanded menu at your brick-and-mortar location. 8) Invite Local Media To A Special Event. Is your anniversary or other special occasion coming up?

Marketing 78

Marketing Social Media Loyalty Program Food Truck 78

Apicbase

JANUARY 12, 2023

Email is the best way to reach customers wherever they may be—without paying for advertising space. Specialized email types for food service operators. Brand new seasonal menu? Latest chef’s special? Include appetizing photos of menu items. Share timely updates of changes to your menu.

Email Marketing 52

Email Marketing Marketing Tip Distribution Social Media 52

Modern Restaurant Management

FEBRUARY 5, 2024

In this edition of MRM Research Roundup, we feature pizza predictions, Valentine's Day menu trends and lots about loyalty. Offering special Big Game Day and National Pizza Day coupons that highlight speedy delivery and quality ahead of time can help restaurant owners maximize orders. percent dip in overall gratuities.

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2024 Loyalty Program Food Order 2030 189

Modern Restaurant Management

DECEMBER 28, 2023

As travel season approaches, we anticipate seeing more people lean into making their vacation destinations feel more like home, with an increase in activities like cooking while traveling! Two out of three gift cards were bought to commemorate a special occasion and 87 percent featured a written note.

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2024 2023 Food Order 2013 156

Lavu

DECEMBER 16, 2019

o talk with your regulars: they know your service & menu, see what other customers like, and will understand a portion of your customer base. o push notifications to remind customers of specials and discounts including ‘today only’ promotions. o contests such as ‘create a dish’ or ‘photo contest’ of your menu items.

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Loyalty Program Customer Service Point of Sale Mobile Ordering 78

Restaurant Clicks

MARCH 12, 2021

29 Dennis St, New Brunswick NJ 08901 Phone: 732-846-3216 View Menu. Arguably the fanciest restaurant in the city of New Brunswick , The Frog and the Peach offers a variety of menus to fit your exact food expectations. The Frog and the Peach not only has a variety of menus, but also a variety of rooms to dine in. Order Here!

Brewery 78

Brewery Reservations Seasonal Menu Online Ordering 78

Bingage

NOVEMBER 18, 2019

People must be searching for the New Year events for 2019 , it will be great if you add your name too! Offer New Year Special Deals & Combos. And for that, you don’t need to create a completely different menu, instead of that use creative Restaurant chalkboard signs put it in outside the restaurant and start advertising.

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Loyalty Program Social Media Email Marketing Advertising 81

Restaurant Engine

NOVEMBER 11, 2020

According to one email service provider , email marketing outranks popular marketing tools like social media, SEO, and PPC advertising. It helps you get promotions and events into the hands of your customers. Tis the season for…. Did you miss our new menu item? Guess how many items are on our menu? You choose.

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Email Marketing Marketing Coupons Mobile Ordering 97

SpotOn

MAY 21, 2024

There's plenty of room to get creative with your menu and off-premise offerings. Provide these guests with off-premise options like meal kits, online order specials, and other food they can take to-go. Here are some ways to connect with your potential guests and make your restaurant's menu pop (obligatory firework pun).

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Specials Online Ordering Seasonal Menu Social Media 52

EATER

SEPTEMBER 1, 2022

Charlie, a white Manhattanite advertising executive, had traveled extensively across Asia with his father, a naval officer and photojournalist/cinematographer. Now in its 55th season, East of Suez is open roughly from Memorial Day through Labor Day. to help take care of the Powells’ house and daughters.

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Fine Dining Back of House Small Business Customer Service 98

Restaurant Clicks

NOVEMBER 5, 2017

Promotions and specials. Private dining, event & catering lead generation optimization. PPC – Pay per click (advertising). In our marketing course, we show that posting all your promos, specials, initiatives each day will increase your engagement by 10x. The winner gets their name in the menu and a gift card.

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Marketing Email Marketing SEO Social Media 61

Modern Restaurant Management

DECEMBER 16, 2021

We also anticipate restaurants will be more cautionary when it comes to menu offerings. With current supply chain issues and these brands already operating under thin margins, we expect operators to be strategic when it comes to menu sizes, limited offerings and daypart offerings to limit waste, cut costs, and maximize profitability.

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2022 Food Supply Back of House Kitchen Safety 177

Modern Restaurant Management

JANUARY 26, 2022

Holidays provide restaurants with the opportunity to capitalize on the special moment by offering specials, events, and so much more exclusive to the holiday. Create a Prix Fixe Menu. A prix fixe menu also gives off an air of elegance. Host a Party or Event. Upsell with Valentine’s Day Specials.

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Social Media Seasonal Menu Advertising Events 223

EATER

MAY 9, 2022

The Restaurant: Wenwen Location: Greenpoint, Brooklyn Cuisine: Taiwanese Menu Highlights: Huadiao shrimp, cold sesame noodles, hot honey popcorn chicken, “BDSM” (brined, deboned, soy milk) chicken, pork belly, and cuttlefish. Justin, 27, music advertising and William, 25, fashion industry. More leather pants! William: Yeah.

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Definition Casual Take-out Design 94