7 Shifts

FEBRUARY 14, 2022

As of February 2022, seven major U.S. Franchises with 40+ locations globally and 20+ employees in San Francisco. - Private rights of action. Recommended Reading: The 11 Employee Scheduling Best Practices + Tips for Restaurants. Which cities have enacted Predictive Scheduling legislation? Chicago, Illinois. Emeryville, California.

Restaurant Law 370

Restaurant Law 2017 Retail Franchise 370

Modern Restaurant Management

JUNE 30, 2023

percent higher than in March 2022. Our client, a quick-serve franchise chain, found its drive-thru menu boards were confusing to guests. We also created signage that communicated clearly how to queue and pick up orders, whether they were made via mobile phone or in person. They are expected to increase 6.5 percent this year.

Operations 180

Operations Mobile Ordering Customer Experience Online Ordering 180

EATER

NOVEMBER 3, 2022

Despite the copycat operations out there, these perishable garlands are big business: Edible Arrangements is one of the food businesses that has not only survived the pandemic, but thrived, enjoying a 45 percent increase in its sales , which totaled $500 million from 1,000 franchised stores in 2020. The idea was novel, and it took off.

Franchise 81

Franchise Franchising Point of Sale Online Ordering 81

Modern Restaurant Management

SEPTEMBER 10, 2021

MRM's Franchise Feed features news on the restaurant franchise and MUFSO landscape. Along with the technology focus, the brand developed a new logo and restaurant design that will help communicate the brand’s mission and values in a more vibrant and energetic yet approachable way. Wing Zone Refresh.

Franchise 189

Franchise Franchising Food Fast Casual 189

Perfect Daily Grind

APRIL 21, 2023

After a successful first edition in 2022, Expo Café Uruguay will once again take place in Montevideo. 60kg million bags in 2022/23 – although this is still be a deficit of coffee. increase in 2022 revenue. The roles open for election are Community Coordinator and Marketing & Communications Coordinator.

Pricing 129

Pricing 2023 Café Workshop 129

Modern Restaurant Management

MAY 28, 2021

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Clean Juice®, honored its franchise partners during its annual Juicey Awards event. Clean Juice Celebrates Franchisees. million guests. & State Rd. flip'd by IHOP.

Franchise 190

Franchise Franchising Fast Casual Loyalty Program 190

Restaurant365

MAY 30, 2022

Communication is The Key . Patrick Yearout, Director of Innovation at Ivar’s , emphasized the benefits of consistent, genuine communication on the overall business. “I With franchise partners, we have a total of 700 units in the pipeline,” McGehee said. Schedule a free demo of Restaurant365 today.

2022 29

2022 Front of House Recruiting Back of House 29

Qu

MARCH 31, 2023

According to our survey findings, QSRs and fast casuals saw digital sales averaging 25% of total sales in 2022. And as a franchise expands locations and individual store traffic grows, order inaccuracy becomes exponentially more difficult to rein in. Off-premises sales are finally starting to settle into a predictable rhythm.

2023 52

2023 Fast Casual Point of Sale Employee Relations 52

Perfect Daily Grind

MAY 12, 2023

The roles up for selection are Community Coordinator and Marketing & Communications Coordinator. Union Hand Roasted Coffee releases 2022 annual impact report. The Canadian coffee chain will sign a master franchise and development agreement with quick service restaurant operator BKR Co.,

2023 134

2023 Webinar 2030 Workshop 134

EATER

NOVEMBER 29, 2023

Bharadwaj and Yala launched Transcendence Coffee in 2022 with the goal of putting some fun into the self-serious genre of indie coffee culture. How to communicate all of this requires striking a delicate balance between appealing to a wider audience while staying true to one’s culture.

Food 100

Food Consumer Goods Education Point of Sale 100

Aaron Allen & Associates

AUGUST 24, 2023

In 2022, the average sales per restaurant in the U.S. With Subway’s global sales at more than $16 billion (100% franchised, which means Subway gets royalties but does not actually manage the restaurants), that would mean the investor is paying about 60 cents on the dollar per dollar of sales. climbed to $468 thousand.

Franchise 52

Franchise Franchising Employee Relations Food Supply 52

Restaurant Business

JANUARY 11, 2024

And this inevitably also reflects on the production processes: companies no longer present just the product at their stands, but also the philosophy of their production process: the supply chain, communication, sustainability and everything else that leads to a healthy and wholesome end result.

2024 64

2024 Innovation Sustainability Catering 64

7 Shifts

DECEMBER 11, 2019

Clever marketing and strong branding from a restaurant’s corporate offices can boost sales for franchised restaurants. A lack of trust and communication between both parties worsens this cycle, with franchisees of worldwide restaurants like McDonald’s, Dominos, and Subway having very public disputes with their franchisors.

Franchise 435

Franchise Franchising Email Marketing Communication 435

Black Box Intelligence

MARCH 1, 2022

30, 2021 and predicted a busy 2022. Other notable restaurant M&A transactions include: Jack In the Box’s $575 million acquisition of Del Taco Fat Brands’ acquisition of Twin Peaks and Global Franchise Group (for $300 million and $442.5 million, respectively) NPC International’s $801 million sale of its Wendy’s and Pizza Hut units.

Consumer Goods 52

Consumer Goods Point of Sale 2021 Demo 52

EATER

OCTOBER 18, 2022

This is especially true of stories and franchises set elsewhere: in the past, in the future, in places that don’t actually exist. Monroe-Cassel, a progenitor of the franchise recipe golden age, began the Inn at the Crossroads blog in 2011 to share recipes for the foods referenced in George R.

Food 93

Food Book Franchise Franchising 93

Apicbase

FEBRUARY 29, 2024

Food costs increased in 2023: according to one survey, 60% of operators reported that all or most suppliers raised their prices , up from 50% in 2022. million in 2022, to $1,087 million in 2023. It is estimated that the US food service sector wasted 13 million tons of food in 2022, up from 9.15 decline from 2022.

2024 52

2024 Operations 2023 Loyalty Program 52

7 Shifts

FEBRUARY 27, 2020

This means the Fair Workweek Ordinance only applies to large, multi-location restaurant groups and franchises. Additionally, the ordinance claims that sole franchisors who run the only locations of a franchise in the city–provided there are three or fewer locations–do not qualify and do not need to follow this law.

Restaurant Law 195

Restaurant Law Franchise Franchising Document 195

Perfect Daily Grind

SEPTEMBER 7, 2022

The Taf Retail Shop in Athens International Airport was open from December 2021 until May 2022,” he says. “In In May 2022, we opened the Cultivos Coffee airport location, which is a concept inspired by Taf [focusing on higher-quality coffee]. “We However, airport locations can certainly have their unique challenges.

Café 158

Café Franchise Franchising Beverage 158

Aaron Allen & Associates

AUGUST 24, 2022

Slice’s total funding to date (as of February 2022) is $125m. As of February 2022, Piestro had a $12m valuation and has raised capital via crowdfunding. Are You Looking for a Pizza Franchise? If you’re interested in buying the best pizza franchise for your market, we would love to get in touch.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59

Modern Restaurant Management

SEPTEMBER 14, 2021

Bill formally served on the Great Lakes Franchise Association Board, Del Taco’s Franchise Marketing Advisory Council and the Finance Excellence Advisory Council for Burger King. In 2009, Greg moved to the Del Taco brand, where we were chosen as Franchise Operator of the Year in both 2009 and 2010. Module 3: Communication.

Food 173

Food Tip Distribution Guest Recovery Food Safety 173

Modern Restaurant Management

DECEMBER 14, 2020

New resources include Employee Wellness Check Questionnaire guidance, What To Do When an Employee Gets Sick with COVID-19 and COVID-19 Communications Templates to help operators communicate a COVID-19 positive employee or customer. The company has also added a Deep Cleaning Checklist and guiding principles for Managing Indoor Air.

Webinar 190

Webinar Customer Experience Mobile Ordering Customer Service 190

Modern Restaurant Management

MARCH 11, 2020

. “Businesses need help navigating the digital shift in commerce, whether that’s utilizing new payment methods, leveraging actionable data or taking advantage of new mediums to communicate with their customers,” stated Zach Hyman, Co-Founder of SpotOn. CRM access to find and filter customers for marketing communications.

Bar 155

Bar Cash Management Loyalty Program Point of Sale 155

Perfect Daily Grind

NOVEMBER 11, 2022

The 2022 Pacific Rim Coffee Summit to take place on 16 and 17 November 2022. Coffee prices drop in October 2022 but remain 18.1% The open letter requests a response from SCA Germany by 21 November 2022. Coffee cocktails and ready-to-drink beverages among biggest coffee trends in 2022. higher than on previous year.

Workshop 137

Workshop Seminar 2022 2023 137

EATER

MARCH 21, 2023

257 or the FAST Recovery Act , aimed to protect workers like Vilorio by convening a council made up of workers and corporate and franchise representatives to “establish sector-wide minimum standards on wages, working hours, and other working conditions related to the health, safety, and welfare” of fast-food workers. “In

Food 78

Food Food Safety Restaurant Law 2024 78