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AI Food Intelligence and Now Serving Democracy

Modern Restaurant Management

Focused on the retail, services and restaurant industries, the SpotOn ecosystem offers powerful technology to small- and medium-sized businesses (SMBs) at a price they can afford. is rolling out a suite of features and extended price cuts through March 2021 to support restaurants during the COVID-19 pandemic. billion valuation in 2017.

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Be the Change: How Snooze Prioritizes Sustainability

Modern Restaurant Management

We’ve had to rethink how we show up in this space, especially as we navigate realities like food-cost inflation—can anyone say egg prices? From compostable and recyclable containers to eco-friendly materials, we're always looking for ways to minimize waste while maintaining the quality and care our Guests expect.

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Skip the Straw: How Restaurants Can Make an Impact

Modern Restaurant Management

A group of Whitehall Middle School students known as “The Coral Keepers” founded National Skip the Straw Day in 2017 under the guidance of their advisor, Susan Tate. Instead, restaurants can offer a discounted drink price for consumers that bring in their own cups. The intention behind National Skip the Straw Day on Feb.

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MRM Franchise Feed: Currying Up Favor and Committed Taco

Modern Restaurant Management

Curry Up Now also limits their disposal waste by using real plates, silverware and cloth napkins in-house and packaging all to-go orders in recyclable and compostable containers. Taco Bell committed to making all consumer-facing packaging recyclable, compostable or reusable by 2025 worldwide. Taco Bell's 2020 Commitments.

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Are specialty coffee brands becoming more and more similar?

Perfect Daily Grind

Aluminium is the most cost-effective material to recycle and it can be melted down to be used again and again.”. As specialty coffee is marketed as a more premium product, roasters tend to pay above minimum prices. In many specialty coffee shops, this naturally leads to consumers paying higher prices per cup or bag of coffee.

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MRM Franchise Feed: Randy’s Donuts Plans Rise and Burger King Makes Sustainable Commitment

Modern Restaurant Management

The guest packaging will be tested in 51 of our company-owned restaurants in Miami and utilizes alternative materials, such as Frypods® made with renewable unbleached virgin paperboard; cutlery made with cPLA, a plant-based plastic; and napkins made with 100 percent recycled fiber. Away From Home, Kraft Heinz.

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Coffee News Recap, 29 Apr: Nespresso becomes B Corp, PRF Colombia announces scholarship programme & other stories

Perfect Daily Grind

Each tin of Coracle Coffee contains six servings and is priced at US $20. Pérez also placed third in 2020, 13th in 2019, 4th in 2018, and 23rd in 2017. Buyers can pre-order Sample Kits at a discounted price of US $190 until 1 June. Fri, 22 Apr – Costa Coffee to trial recyclable plant-based cup lids.

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