EATER

NOVEMBER 23, 2021

Some of the first grapes planted in the Pacific Northwest were grown in Lewiston in 1864 — about three decades before statehood — but it took until 2007 for the federal Alcohol and Tobacco Tax and Trade Bureau to approve the Snake River Valley as the state’s first American Viticultural Area (AVA). Idaho is considered a newbie on the U.S.

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Restaurant Clicks

APRIL 19, 2021

DC 20003 Phone: 202-544-2007 Visit Website. While their menus change to reflect the freshest locally sourced ingredients and by seasons, their Burrata Ravioli is an absolute game changer for cheese lovers! RPM Italian is perfect for a special occasion meal, or a more casual one in their bar area or while outdoor dining.

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Restaurant Clicks

OCTOBER 28, 2021

She founded this San Francisco gem in 2007, and it quickly became a city staple for brunch. The chef team uses deliciously top-quality ingredients sourced from the local area. Tartine also takes pride in its coffee, which it sources from top-quality suppliers. Locals will tell you Sweet Maple Restaurant is not-to-be-missed.

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Restaurant Clicks

OCTOBER 5, 2021

Kevin Rathbun opened his steakhouse in 2007, allowing visitors to experience the vision in his head for years fully. I can sit here and tell you all day how great this steakhouse is, but if you want to hear it from another source, Forbes claims Little Alley is one of the best 100 steakhouses in the nation. Kevin Rathbun Steak.

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The Wine Knitter

OCTOBER 2, 2022

” In 2007 Carr launched Josh Cellars as a tribute to his dad, Josh, who inspired and influenced the man Carr is today. Practicing sustainability, the grapes for this wine are sourced from vineyards in Colchagua Valley, Chile, where the winery is located. It is aged for 12 months in French oak barrels. or glazed breast of duck.

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Apicbase

MARCH 31, 2023

Extrawurst 25 Outlets Sausages Quick Service Germany The story of Extrawurst (which in German means extra sausage and also special treatment ) starts in 1981, when a young dad called Lothar Hagebaum, with a burning desire to build something new and to be his own boss, opens his stand to sell burgers and sausages.

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Restaurant Clicks

NOVEMBER 13, 2021

City House has become known for its pizzas since they opened back in 2007. I’d also urge you to check out their happy hour specials, which see their great cocktails going for only $6. You won’t quite be able to believe you’re in the south of Italy because of all the southern flavors and ingredients, but that’s a good thing.

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Back of House Reservations Fine Dining Seating 121

A Wine Story

AUGUST 4, 2021

Paul O’Brien Winery sources grapes from dry farmed, hillside vineyards throughout the Umpqua Valley. The Umpqua Valley has a special place in Scott’s heart as he grew up fly fishing the North Umpqua River with his father. The family’s wines are not sold in stores. Paul O'Brien Winery in the Umpqua Valley. Trella Vineyards.

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Apicbase

SEPTEMBER 23, 2022

They only use certified sustainable fish and organic rice, FSC-certified paper packaging and chopsticks, trays made with 80% recycled plastics, and electricity from CO2-neutral sources. The first shop opened in 2007 and it started a juice revolution that is still going strong. 10 Outlets. Steak House. Casual Restaurant.

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Fast Casual Casual Franchise Franchising 52

The Restaurant Times

AUGUST 25, 2022

Realizing the huge potential of chocolate desserts in India, Vikas Punjabi voyaged from Australia to India in 2007 to launch the first-ever chocolate cafe brand, The Chocolate Room. And that’s how my entrepreneurial journey started in 2007. In Conversation with Vikas Punjabi of The Chocolate Room .

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Franchise Franchising 2007 Customer Experience 98

EATER

JULY 26, 2022

An Oregon law passed in 2007 requires all employers to provide rest periods for breastfeeding employees and a non-bathroom space in which to pump. Even if women like Morello are legally entitled to breaks, they’re often not proactively informed and fear that asking for special accommodations could be a job liability. “We

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Restaurant Clicks

NOVEMBER 18, 2021

They also source their ingredients from trusted partners, ensuring their Italian dishes’ flavors exceed expectations. Nestled on Columbus Avenue, Good Enough To Eat is one of the best restaurants around Central Park that serves American comfort food made with locally sourced ingredients and scratch-made bread and desserts.

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Modern Restaurant Management

NOVEMBER 20, 2019

In 2007, it was purchased by David and Camille Rutkauskas. So, when we had the chance to purchase it in 2007, we jumped on the opportunity.” Rex’s Chicken, the Tulsa.-based based chicken concept first founded in 1976, is ready for growth. The chain, which once boasted 55 units, closed its last location in 1999.

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Franchise Franchising Customer Experience Seasonal Menu 105

EATER

AUGUST 12, 2021

In every single case, the mangoes were sourced off WhatsApp. is the second largest importer of mangoes in the world, with the majority sourced from Mexico. On special occasions like birthday parties, he says he’s spent roughly $900 for an order. soil, each time within the past three years.

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Restaurant Clicks

DECEMBER 16, 2021

Within this charming place, you’ve found an incredible diversity of restaurants that specialize in everything from steaks and seafood to Chinese, Japanese, and anything in between. Here, Chef Chris Stewart serves up southern staples from locally sourced ingredients that are sure to have you coming back for more. Make a Reservation.

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Seasonal Menu Online Ordering Reservations Food Order 124

Sante

JULY 12, 2020

In 2007 Mack launched Maison Noir Wines and a T-shirt line with playful marketing and serious quality. ” Mack noted another best seller, his “beloved” Love Drunk Rosé The vintner-entrepreneur recently opened & Sons Restaurant and & Sons Buttery store in Brooklyn specializing in American ham, cheese and wine.

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EATER

MAY 24, 2023

I’m sourcing bread from bakeries and I’m hand-whisking my own sauces and slow-cooking my meats for my grilled cheeses. Instead of adding water, they use cream and butter, and they source barrel-aged cheddar as the base and add as few preservatives as they can get away with. “We It’s hard to imagine processed food being good.

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Uniforms Point of Sale Food Safety Consumer Goods 124

Modern Restaurant Management

SEPTEMBER 10, 2021

” Americana, an independently owned and operated franchise partner of Krispy Kreme, currently operates more than 200 Krispy Kremeshops in five countries, including UAE, KSA, and Kuwait, and has partnered with Krispy Kreme to delight customers since 2007. " says Compton.

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Modern Restaurant Management

OCTOBER 29, 2020

The restaurant industry is in the midst of the e-commerce phase, where restaurants must get creative by embracing technology and new sources of revenue generation to reach customers outside of their four walls.” “We can update a single online menu on the spot to highlight specials or remove sold-out items.

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Online Ordering Customer Service Seasonal Menu Food Order 144

Restaurant Clicks

OCTOBER 12, 2021

Opened in 2012 by Chef Greg Vernick, the restaurant specializes in New American cuisine. Pumpkin specializes in new American food. Little Fish’s Asian-influenced dishes use fresh ingredients from local sources. This special dinner solution comes with several small plates, a variety of hoagies and pizzas, and ice cream.

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Fine Dining Seasonal Menu Reservations Online Ordering 148

Restaurant Clicks

OCTOBER 16, 2021

I went ahead and put together a list ranking the best happy hour specials at all my favorite places to drink around the city. Best Happy Hour Specials in Miami FL. The specials don’t end with drinks, though. They do have a happy hour food special here as well. You won’t be disappointed! Don’t forget the drinks, either.

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Modern Restaurant Management

FEBRUARY 21, 2020

Sushi Maki has been on a roll, spreading the joy of what great sushi should be – delicious, responsibly-sourced and full of tasty combinations – to guests throughout South Florida for 20 years. All James Beard Award winners receive a certificate and a medallion engraved with the James Beard Foundation Awards insignia.

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EATER

DECEMBER 15, 2021

Since 2007, Christine and her husband have preserved that heritage while taking it further with low intervention viticulture (currently transitioning to organic), single-terroir Champagnes, and a new tasting and event space in a former school located in the village. A host of new experiences aim to attract younger travelers to Champagne.

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Back of House Tourism Hotels Vineyard 107

Modern Restaurant Management

JUNE 14, 2020

I’ve known Jitse since 2007 and his story is much like mine. Here’s a rundown of some of the features that DineVite will offer to ensure diner safety while maximizing table turnover: Tools to navigate special offers for diners. Today, Grubhub is a leader across North America.

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