ChowNow

MARCH 7, 2025

Keep your business hours updated, especially on holidays or special occasions. Nothing frustrates customers more than arriving at a restaurant only to find out its closed. Also, make sure your GBP includes: A link to your website A menu link Service options: dine-in, takeout, delivery, curbside pickup, reservations, etc.

SEO 195

SEO Online Ordering Mobile Ordering Website Management 195

Lavu

JUNE 6, 2025

Use Outdoor Seating in Good Weather to Reduce Restaurant Utility Costs Nice weather can really help restaurants save money. When it’s nice outside, restaurants can open up outdoor seating, cutting their energy and maintenance costs. One effective way to do this is by offering specials on slow-moving inventory.

Loyalty Program 78

Loyalty Program Waste Recycling Inventory 78

The Rail

FEBRUARY 17, 2025

Outdoor seating areas can also benefit from a seasonal refresh with potted plants and decorative planters that bring in lush greenery. String lights and lanterns can enhance the ambiance in outdoor seating areas , making summer evenings even more magical. Candles, chandeliers, and Edison bulbs can add warmth and charm.

Seasonal Menu 130

Seasonal Menu Outdoor Customer Experience Seating 130

SpotOn

JUNE 27, 2025

Are you looking to reduce wait times by letting guests order before they're even seated with a feature like Seat & Send ? At all tables or just outdoor seating? If you have hosts, have them explain the QR ordering process while showing guests to their seats. Or do you want guests to use a QR code to order?

Mobile Ordering 52

Mobile Ordering Online Ordering Back of House Front of House 52

Modern Restaurant Management

MARCH 11, 2025

And outdoor dining, once more of an afterthought or a novelty, has become a more permanent and intentional part of restaurant design. Rather, how thoroughly the team embodies the culture set at the top ultimately determines whether you’re turning tables all night or staring at empty seats. However it came with a lot of problems.

Mobile Ordering 418

Mobile Ordering Kitchen Safety Fine Dining Food Safety 418

Restaurant Clicks

MAY 6, 2025

Barbecue holds a special place in Missouri’s food scene. With indoor seating and an outdoor patio, it’s a flexible place for both casual dinners and relaxed hangouts. Known for its perfectly smoked meats, the restaurant specializes in St. 21 Roper’s Ribs Source: Instagram Roper’s Ribs in St.

Seasonal Menu 78

Seasonal Menu Back of House Fast Casual Sourcing 78

Restaurant Clicks

APRIL 30, 2025

Since its inception, it has been serving authentic Carolina-style barbecue, specializing in hickory-smoked pulled pork. Louis cut ribs, smoked for over 8 hours, and a special brisket available on weekends, which is seasoned with a unique rub and slow-cooked to perfection. Henry’s also offers St.

Sourcing 78

Sourcing Back of House Customer Experience Bar 78

Modern Restaurant Management

JUNE 10, 2020

” No one knows for sure, but we are seeing glimpses of a trend that may be the answer for restaurant owners and operators: expanded outdoor seating. ” An (ROI) Argument for Expanding Outdoor Seating. Creating or expanding outdoor seating is nowhere near as expensive as a building expansion.

Outdoor 553

Outdoor Seating Customer Service Small Business 553

Modern Restaurant Management

SEPTEMBER 2, 2020

Outdoor dining is still top of mind as owners want to keep employees and customers safe and have questions about maintaining outdoor spaces in inclement weather. That's fine for sidewalks but not very conducive to outdoor dining, including keeping tables leveled. Set seating times. Tips for minimizing risk: ?

Outdoor 508

Outdoor Fine Dining Dine-in FOH 508

Modern Restaurant Management

SEPTEMBER 29, 2020

As restaurants continue to navigate limited indoor dining capacity and customers wary to dine indoors, some are expanding into outdoor spaces. Some cities are making the transition easier for their restaurants by closing downtown streets on certain weekends and inviting restaurants to place tables and seating areas outside.

Outdoor 474

Outdoor Customer Experience Dine-in Seating 474

Modern Restaurant Management

MARCH 17, 2021

Keep in mind that primary outdoor signage should be large including a logo, text displaying business name, and potentially smaller text with a restaurant slogan. After displaying the restaurant name and logo, there’s more work to do to incorporate smaller restaurant signs around the business to promote specials, new menus, hours, etc.

Outdoor 493

Outdoor Point of Sale Design Customer Experience 493

Modern Restaurant Management

APRIL 25, 2024

As the weather warms and patios come alive, restaurants across the country are gearing up for a summer of outdoor dining. According to data from Tock, nearly a third of restaurants in Tock’s network have the space needed to serve guests outdoors, with 33 percent having an existing space.

Outdoor 221

Outdoor Seasonal Menu Seating Reservations 221

Modern Restaurant Management

JUNE 11, 2020

While having to reduce the number of seats is never ideal for a restaurant, many states are requiring it. The best option is to remove some tables and chairs from your dining room altogether in order not to have a bunch of empty seats as reminders of restrictions. Give your outdoor seating the same importance you give indoor.

Customer Experience 516

Customer Experience Dine-in Food Safety Kitchen Safety 516

Modern Restaurant Management

AUGUST 25, 2020

With outdoor dining occupying the foreground, and bars and indoor dining taking a back seat to consumer preferences, it begs the question: what happens when it gets cold? Outdoor dining works great during the warmer weather, and for facilitating additional curbside/delivery.

Seasonal Menu 493

Seasonal Menu Outdoor Catering Customer Service 493

Modern Restaurant Management

MARCH 31, 2021

If possible, restaurants should consider expanding into casual and comfortable outdoor seating arrangements that can feature a more pre-pandemic feel. Other practices can be updated to enhance the feeling of personal service; for instance, table settings can be placed as guests are seated.

Customer Service 474

Customer Service Online Ordering Customer Experience Hospitality 474

7 Shifts

JULY 22, 2022

Whether that looks like tables on the sidewalk or a rooftop bar, there’s no denying that outdoor dining brings new obstacles and challenges to the already complex life of a restaurateur or employee. It’s also important to note that using outdoor space and adding more seating to your restaurant can increase your revenue by 30%.

Tip Distribution 391

Tip Distribution Certification Document Outdoor 391

EATER

NOVEMBER 22, 2021

But with outdoor dining, it doesn’t have to be. I had to take what I could get, so to fancy birthday lunch my daughters went, sitting outdoors in designer high chairs at a socially distanced table, coloring with crayons while I enjoyed a glass of wine, then another, and my first meal out since the pandemic began. Getty Images.

Outdoor 329

Outdoor Fine Dining Seating Dine-in 329

Modern Restaurant Management

OCTOBER 22, 2020

Yelp data also indicates that openings increased for food businesses specializing in celebratory treats that are often enjoyed at home or purchased as gifts, including cupcakes (494 openings), custom cakes (512 openings), and desserts (1,615 openings). .” In Q3 2020, the share of U.S. And the share of U.S.

2019 495

2019 Food Supply Food Truck Outdoor 495

Modern Restaurant Management

MAY 7, 2020

Guests would be seated at every other table or booth so as to maintain a safe distance. Some of Von Hengst’s restaurants have outdoor patios which he predicts will be very popular. “Social distancing will still be maintained outdoors,” he said. And, customers temperatures may be checked upon entry.

Food Safety 511

Food Safety Front of House Back of House Seating 511

Modern Restaurant Management

AUGUST 19, 2020

Seated Acquires VenueBook. Seated acquired digital event booking platform VenueBook. With Seated Events, Seated at Home, and Seated, restaurants can drive demand to their three primary sources of revenue in a single, easy to use rewards platform.” and the surrounding region. . and the surrounding region. .”

Kitchen Safety 515

Kitchen Safety Loyalty Program Delivery Seating 515

Modern Restaurant Management

JUNE 5, 2020

Allowing restaurants to utilize outdoor parking space is a way for municipalities to offer additional relief to local restaurants and help consumers feel safe and more comfortable when dining out. Therefore, maximizing the ability to utilize outdoor space to increase seating capacity will be critical for restaurants during this period.

Outdoor 420

Outdoor Seating Government Employee Relations 420

Modern Restaurant Management

MAY 10, 2021

Entertainment is also an effective way to make any meal special – can you provide games for guests at their table? Provide various seating options, such as indoor vs. outdoor, larger and smaller tables, and ensure that all patrons are abiding by your business’ protocol as much as possible. Live music?

Food Safety 487

Food Safety Customer Experience Customer Service Entertainment 487

Restaurant365

JANUARY 7, 2022

The resurgence of the virus will increase the demand for outdoor dining options. Sidewalks, parking lots, and even rooftops have become second dining rooms, each requiring special touches to intrigue customers and keep them coming back. If you have not already taken advantage of outdoor dining, now is the time to get creative.

Outdoor 148

Outdoor Seasonal Menu Point of Sale Dine-in 148

Open for Business

FEBRUARY 1, 2023

Outdoor seating for restaurants has risen to the top of guests’ wish lists in recent years. As a result, many restaurants have invested in patio furniture and set up inviting outdoor dining areas with everything guests expect from an indoor dining experience. Today, they serve 17 tables outside. “We

Seating 78

Seating Outdoor Dine-in Reservations 78

Modern Restaurant Management

JUNE 1, 2020

The most updated On Premise Impact Report by Nielsen CGA, along with other special reports issued over the past several weeks, can be found here. Social Distance and Outdoor Dining Is the Way Forward for Reopening Restaurants. California: sales velocity is +13 percent from May 9 to May 16. Black Box Key Insights. Open bar areas.

2020 324

2020 Food Safety Online Ordering Guest Recovery 324

Social Hospitality: Restaurants

JUNE 22, 2020

If you run a special offer for a major event or national holiday, advertise it on Instagram well in advance. . A great example is the Coppa Club chain in London that periodically offers outdoor seating in igloos and pods. Although it may take you an hour or two to put this all together, the effort will be worth it.

Marketing 440

Marketing Social Media Advertising 2007 440

ChowNow

JUNE 3, 2024

With longer days and warmer nights, diners are more ready than ever to enjoy outdoor dining and festive gatherings. Think about featuring a rotating “farmers’ market” special to highlight the best produce of the week. Special Menus: Create themed menus for holidays like the Fourth of July, Memorial Day, and Labor Day.

Social Media 195

Social Media Seasonal Menu Outdoor Catering 195

7 Shifts

JULY 16, 2021

Do they have indoor seating or are they takeout-only? Seating capacity. Coffee shop with seating: $80,000 to $300,000. Coffee shop with both seating and a drive-thru: $80,000 to $300,000. Are there high-top, bar-style tables, regular seating, or a mix of both? But, don't limit your research to just that!

License 459

License Hiring Equipment Small Business 459

EATER

SEPTEMBER 3, 2020

There was even a socially distanced Fourth of July pig roast on its sprawling outdoor pavilion. With what we know about the spread of COVID-19, outdoor escapes like apple picking seem relatively safe, making these fall getaways especially attractive for cooped-up city dwellers and parents desperate to distract their kids. Lookout Farm.

Outdoor 246

Outdoor Travel Small Business Social Media 246

EATER

SEPTEMBER 26, 2023

With a flagship 1,800-seat location in the city of Erbil and a second 800-seat location in Sulaimani (also spelled Sulaymaniyah), ABC is one of Iraq’s most popular restaurant brands, with often busy dining rooms, large social media followings, and billboards all over. I found something special, beautiful, and new.

Employee Relations 348

Employee Relations Travel Sports Social Media 348

Modern Restaurant Management

MAY 12, 2020

Can you have an outdoor patio with seating? Pitfall #3: Not Hiring local construction professionals. Does your restaurant need floor drains? What type of fireproofing is required? What are the inspection wait times? Pitfall #5: Hiring an architect without food and beverage experience.

Restaurant Law 433

Restaurant Law Equipment Hiring Design 433

Modern Restaurant Management

FEBRUARY 28, 2020

The indoor-outdoor, three-level floating vessel will feature year-round public and private events, as well as annual membership options. Guests may enjoy a variety of seating arrangements, two bars, as well as private cabanas and daybeds offering bottle service and other five-star experiences.

Coaching 419

Coaching Point of Sale Customer Experience Retail 419

EATER

NOVEMBER 23, 2021

Boise is funky, cool, and friendly, while the surrounding foothills and nearby Boise National Forest put the great outdoors at the city’s doorstep. Take a seat on the expansive patio or start up a game of life-size chess as you sip the dry rosé (a juicy blend of sangiovese and merlot grapes) or cabernet sauvignon (full of vanilla and cherry).

Vineyard 284

Vineyard Hotels Back of House Front of House 284

EATER

DECEMBER 7, 2022

And while Vail Resorts poured millions into upgrading the chairs, vaunted local restaurateurs are working equally hard to make their own seats just as attractive. The couple also offer some snacky menu items for customers occupying the few seats, including hummus and olives. Where to eat. GLC) holds down the scene in the Village.

Seasonal Menu 240

Seasonal Menu Hotels Tourism Back of House 240

Modern Restaurant Management

DECEMBER 3, 2020

billion in 2019, with pet eatertainment becoming increasingly popular as pet owners look to safely enjoy outdoor activities with their pets by their sides,” said Fransmart CEO Dan Rowe. Guests will have the opportunity to grab a front-row seat to watch fresh bread being baked from start to finish!

Franchising 414

Franchising Franchise Catering Online Ordering 414

EATER

JULY 11, 2022

According to data from Yelp , searches for reservations in the first quarter of 2022 were up 107 percent compared to the same period in 2021, and interest in indoor seating is significantly outpacing outdoor dining. There’s something so special about New York, where so much of your outside life is in restaurants,” she says.

Front of House 245

Front of House Reservations Fine Dining Back of House 245

Touch Bistro

JULY 26, 2021

We’re sharing ideas for Labor Day restaurant specials that will help you maximize profits and make your restaurant a Labor Day destination for years to come. In this article you’ll learn: How Labor Day can impact your restaurant How to plan Labor Day promotions 14 Labor Day restaurant specials to try this September. All hands on deck?

Specials 99

Specials 2021 Seasonal Menu Customer Service 99