Remove Information Remove Management Remove Tip Distribution
article thumbnail

MRM Research Roundup: AI Investment Heating Up and Summer Dining Dos and Don’ts

Modern Restaurant Management

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the present and future of AI use in F&B, The Splintered Path to Purchase, the Datassential 500 Awards, and where chefs are earning six figures. At the same time, U.S. chain sales grew just 3.1 percent in 2024 — falling short of the 4.1

article thumbnail

10 Tips for Promoting Sustainability in the Food Industry

Modern Restaurant Management

Even before the pandemic, there was a growing trend for the food distribution system to move from global to local. Here are 10 tips for promoting sustainability in the food industry. This means embracing sustainable food production, processing, distribution, consumption, and waste management. Manage the Packaging.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Seven Ways HR Leadership Can Reduce Risk for Restaurants During Turbulent Times

Modern Restaurant Management

It’s likely no restaurant owner or manager has experienced a situation of this magnitude in their lifetime. No clear roadmap exists for how restaurant managers and HR professionals should address the issue and communicate with their teams. Allow Flexibility to Manage an Evolving Situation. Share Guidance. Be Transparent.

article thumbnail

3 Free Restaurant Templates to Save You Money

7 Shifts

That's why we created free templates to help you manage your restaurant team. It means understanding employee availability and managing employee requests for time off and even last-minute shift changes. Spend less time scheduling and more time managing your restaurant. Even your most seasoned staff can forget things.

article thumbnail

Patio Season is Here. Make it Your Best Summer Ever with 7shifts Tools Built for Restaurants

7 Shifts

Here’s how 7shifts team management platform can help you turn your best summer ever. Once you find your ideal candidate, their information is automatically filled into 7shifts so you can get your new hires on the schedule instantly, without the extra work. Tip Pooling overview. Task Management. Event management.

article thumbnail

Protecting Your Restaurant During the Pandemic When Employees Return from Vacation

Modern Restaurant Management

How can management help those who head out on vacation to return healthy and keep them from possibly infecting other staff and guests? These seven tips can help ensure employees and guests are protected when employees return from vacation: Follow Official Guidance. Keep Disclosures Confidential and Apply All Policies Consistently.

article thumbnail

The Best Restaurant Technology Of 2025

ChowNow

An inventory management system with automated restocking alerts keeps your stock levels in check. Order Management : Reduce human error and speed up service with tableside ordering, kitchen display system (KDS) integration, and self-service kiosks. Beyond where customers place orders, how you manage deliveries matters just as much.

2025 195