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How to Hire Gen Z for Your Restaurant

Modern Restaurant Management

Think about your last round of hiring. The workforce has changed; the game has changed, and it's affecting your ability to effectively hire for your restaurant. So how can you change up your hiring strategy to attract this workforce? What’s your hesitation in changing up your hiring strategy?

Hiring 332
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How To Promote Direct Online Ordering On Social Media

ChowNow

Social media is amazing at customer engagement: you can highlight your most popular dishes, encourage guests to share their experiences and tag your restaurant in posts, and respond to customer questions and comments, providing a level of connection that few other platforms can offer.

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Hiring the Right Content Creator for Your Restaurant

Goliath Consulting

Todays diners scroll before they order, and your restaurants social media presence can make or break their decision to visit. The wrong hire can lead to off-brand posts, low engagement, and wasted effort. Thats where a skilled content creator comes in. But not all creators are the right fit.

Hiring 221
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Building Resilient and Less-Stress Restaurant Operations

Modern Restaurant Management

Designate experienced staff to mentor new hires, handle onboarding, or run training sessions. Ask a team member to post social media updates or answer customer inquiries online. Assign a staff member to oversee tasks like opening or closing duties on daily checklists.

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From Fumbling to Flourishing: Fixing Common Restaurant Marketing Errors

Modern Restaurant Management

To rebound, I recommend hiring a trusted marketing professional or team that understands your vision and can execute strategies that help your restaurant thrive. A focus on social media marketing, building relationships with loyal customers, and running local promotions can go a long way.

Marketing 380
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‘Coming to Your Restaurant Should be in Everyone’s Feed.’

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked Murray for her insights on how and why to change a restaurant’s concept, social media marketing, and more. I’ve also taken surveys on social media and asked people what they wanted to see and eat. They are the ones leaving reviews and making social media posts.

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Social Media Do’s & Don’ts for Today’s Restaurateurs

Restaurant Engine

According to one survey , 62% of respondents check a restaurant’s social media before deciding to dine there. In addition, 42% of respondents prefer social media to search engines when they are looking for new restaurants. They plainly show the importance of social media for your restaurant.