Cheetah

NOVEMBER 8, 2021

November is World Vegan Month, the perfect opportunity for your restaurant to experiment with alternative menu specials. In part 1 of the Better Food, Better Profits series we explore one of the hottest trends in the foodservice industry for 2021-2022 – plant based food. What Is Plant Based Food? Climatarian.

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Culinary Cues

FEBRUARY 26, 2024

There was a time, maybe not too long ago, when you knew very little about food and cooking. Remember that first plate of food that you slid into the pass? With a friend in tow, you made a reservation at a noteworthy new restaurant in town. You learned something that day, something that would stay with you for your entire life.

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Food Order Presentation Café Waste 342

Tableo

JULY 27, 2023

In this guide we will delve into food & beverage (F&B) control methods to help you generate profitability and uphold good standards. Quality control: You can guarantee constant quality in your foods and beverages by keeping an eye on the ingredients and manufacturing procedures. Narrow the selections on the menu.

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Beverage Food Inventory Waste 75

Restaurant Clicks

APRIL 6, 2021

Philadelphia’s restaurant scene is a melting pot, and while the city is beginning to discover new cultural cuisines previously unknown to the East Coast, one type of traditional fare is not going anywhere: Italian food. Made with love, Italian food is the ultimate comfort food. But don’t sleep on the rest of the menu.

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Restaurant Clicks

OCTOBER 12, 2021

Today, NYC rivals Los Angeles in terms of sheer Mexican food diversity. My recommendations for Mexican food in NYC cover a wide range of eateries, from local spots where you can grab a quick bite to sophisticated and contemporary restaurants perfect for a night out on the town. Make a Reservation. Make a Reservation.

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Food Food Truck Website Management Seasonal Menu 121

Modern Restaurant Management

FEBRUARY 10, 2023

Discover 12 things your website must include to boost reservations and revenue. Some 41 percent look up restaurants on social media before deciding to make a reservation or visit. Some 84 percent of diners always or often look up a restaurant menu ahead of time — a big jump from the 59 percent in 2017. Yes, you do.

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Restaurant Clicks

APRIL 26, 2021

Here’s to a city full of brotherly love and good food! View this post on Instagram A post shared by EatCleaver | Food Blogger (@eatcleaver). Through food we can educate and change the heart”, says Cristina Martinez, the force behind South Philly Barbacoa. Make a Reservation. Make a Reservation. Taqueria Amor.

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Restaurant Clicks

DECEMBER 10, 2021

Daigo serves hand rolls and sushi rolls near the Union Street metro stop. The Snow Crab Avocado cut roll and the Spicy Tuna hand roll are popular menu items. I enjoyed the Philadelphia roll and the Rainbow roll, but the sushi menu is extensive. The pork gyoza is one of the most popular menu items. Daigo Sushi Roll Bar.

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Restaurant Clicks

OCTOBER 15, 2021

The culture, entertainment, and of course, food, drive people to New York in hordes. Maybe you’re a foodie-tourist who wants to try one restaurant in every genre of food the city has to offer (it has everything). I ventured all across NYC to taste-test all of the Greek food I could find. Make a Reservation.

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Food Reservations Fast Casual Seasonal Menu 118

Restaurant Clicks

MAY 16, 2021

The good news is, I’ve put together a list of my top picks for food in town so you can take the guesswork out of it. Hoagie Hut’s menu is very straightforward with plenty of options to choose to suit your taste. Blue Bell Inn serves brunch, lunch, and dinner, so it’s perfect for any time of the day.

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Cheetah

SEPTEMBER 23, 2020

Restaurant reservation systems help solve one of the biggest challenges of the foodservice industry – managing the constant influx of reservations and customers. In this article, we compare 4 of the best reservation systems out there to help you make the right choice for your restaurant. Reading Time: 5 minutes.

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EATER

FEBRUARY 13, 2024

Movie images: Janus Films, MovieStillsDB, Walt Disney Studios/MovieStillsDB, New Line Cinema/MovieStillsDB, Getty Images What to add to your Netflix queue when you want to feel really hungry For just about as long as there have been movies, food has played a meaningful role in film. But what exactly constitutes a great food movie?

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Modern Restaurant Management

DECEMBER 27, 2023

Where Automation Can Help For instance, automated reservation systems and AI-driven customer analytics are enabling restaurants to provide more personalized service, while robotic kitchen assistants are undertaking repetitive cooking tasks, freeing staff to focus on the creative and interpersonal aspects that elevate the dining experience.

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Modern Restaurant Management

FEBRUARY 4, 2022

Restaurants will also explore delivery options beyond costly third-party partnerships, and hike delivery menu prices to make the channel more lucrative as off-premise demand holds steady. Simplified Menus. Menu variety plays a substantial role in every dining experience. Health-Conscious Food Will Dominate Menus.

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Restaurant Clicks

APRIL 28, 2021

You can now head to certain movie theatres that serve alcohol and watch the big screen with different drinks and food. To help you find the closest movie theatre to you which offers alcohol and food, we have researched the best throughout America. Studio Movie Grill provides luxury seats that can be pre-reserved.

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Lavu

OCTOBER 13, 2023

It is calculated by dividing the number of guests served by the number of tables available during that time period. For example, if a restaurant has 10 tables and serves 30 guests in a four-hour period, its table turnover would be 3. The ideal turnover rate changes based on type of restaurant. How to Calculate Table Turnover Rate?

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Modern Restaurant Management

OCTOBER 7, 2021

Reservation processing. Food safety and restaurant cleanliness. Organizing and preparing dishes does not come easy—there is a lot of data and information tracking involved to make sure the correct dish is served to the right person. Reservation Processing. Kitchen operations. Dining room procedures.

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Technology Operations Food Safety Kitchen Safety 196

Cheetah

SEPTEMBER 23, 2020

Restaurant reservation systems help solve one of the biggest challenges of the foodservice industry – managing the constant influx of reservations and customers. In this article, we compare 4 of the best reservation systems out there to help you make the right choice for your restaurant. Reading Time: 5 minutes.

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Reservations Website Management Online Ordering Mobile Ordering 78

SpotOn

APRIL 8, 2024

Independent restaurants have the opportunity to join in celebrating mothers and brunch items by creating a special mother's day brunch menu, dinner service, or promotions that cater to families. Below are 6 ideas to adapt your regular menu, which can be updated in your restaurant POS. Moms aren't the only winners, however.

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Restaurant Clicks

SEPTEMBER 19, 2021

There is no other food that will make you reminiscent of Summer all year long other than Barbeque food. Being served wet napkins before a meal lets everyone know that good eating is about to commence. Make a Reservation. We encourage you to arrive early, as they do not accept reservations. Make a Reservation.

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Restaurant Clicks

MAY 27, 2021

Mexican food? Chinese food? This local restaurant serves authentic dim sum cuisine, drinks from their full-service bar, and entertainment like pool tables for their guests. Dim Sum House offers an extensive menu with plenty of gluten-free and vegetarian options. Make a Reservation. So what are you in the mood for?

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Modern Restaurant Management

APRIL 25, 2024

According to data from Tock, nearly a third of restaurants in Tock’s network have the space needed to serve guests outdoors, with 33 percent having an existing space. Surrounded by flourishing herbs, edible flowers, and citrus trees, guests can savor the farm-to-table tasting menu while immersed in nature.

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Outdoor Seasonal Menu Seating Reservations 88

The Restaurant Group

SEPTEMBER 21, 2019

. Menu Pricing: Getting the Food and Drinks Pricing Right: The Difference Between Succeeding and Going Under. . Yes, having good quality food and drinks is the key to success, but so is the pricing. Consider these three tips as they will help you get started with food and drinks cost controls.

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Restaurant Clicks

APRIL 20, 2021

There are fun activities for both locals and visitors that are sure to build up your appetite, and what better way to satisfy it than with Italian food? Having served authentic Italian food for over 30 years, Bella’s has continued to win numerous awards since opening. Make a Reservation. Make a Reservation.

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Food Fine Dining Reservations Online Ordering 78

Restaurant Clicks

JULY 21, 2021

With a casual overall vibe and rustic decor, guests can dress comfortably while enjoying top-notch food. You’ll definitely want to make a reservation, as the dinner time rush can get quite hectic. Make a Reservation. Make a Reservation. Make a Reservation. Mazadar Kabob Serves $9.95 Ozzie’s Good Eats.

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The Restaurant Times

FEBRUARY 7, 2023

Menu pricing is one of the most underestimated aspects of restaurant management. If your customers don’t think the prices on your menu are reasonable, how great your concept or your food is won’t matter much. Therefore, restaurants must keep the menu at the heart of all restaurant operations and business plans.

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Restaurant Clicks

APRIL 23, 2021

Serving American classics with unique twists and options for vegan and vegetarian diets, this stop has a bit for everyone. When you’re looking for a night out with great drinks and excellent food, check out Streetlight Kitchen & Bar. This local restaurant serves new American food and focuses on wood-fired cooking techniques.

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Restaurant Clicks

OCTOBER 12, 2021

With art, music, and a true cultural experience comes a love of food, and the best places to eat in Philly know how to do it right. . Located on the Corner of S Hicks and Moore St, this incredible piece of Indonesia waits to serve your dinner. View this post on Instagram A post shared by Spitfire Foods (@spitfirefoods).

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Restaurant Clicks

DECEMBER 25, 2021

From a food truck park with various international cuisines to a food stall market with coffee and ice cream, the culinary scene in the city is expanding every day. Located in the Lower East Side, Sanford serves New American fare with a robust wine list. Make a Reservation. Make a Reservation. Story Hill BKC.

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Front of House Seasonal Menu Reservations Online Ordering 133

EATER

MAY 8, 2023

You’d miss out on some truly compelling food experiences only a short drive or train ride away. Ladeyn serves chicory in place of coffee (another out-of-range product), including a chicory Irish coffee at the end of the meal, served with a generous mix of juniper, brown sugar, and whipped cream.

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Restaurant Clicks

JUNE 3, 2021

Upper West Side Cafe Lulu’s Wine Garden Laos in Town DC Corazon Hedy’s Rooftop Immigrant Food Equinox Restaurant Compass Rose Calico Dukes’ Grocery Hi-Lawn Blackwall Hitch Ruthie’s All Day. Their menu is always changing, but order the Impossible Sliders if you see them! Make a Reservation. Make a Reservation. DC Corazon.

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Restaurant Clicks

JULY 7, 2021

Columbus, Ohio is a popular city full of amazing attractions, including some great food. I don’t know about you, but sometimes there’s nothing better than some Italian food after a long week. This local restaurant serves traditional Italian cuisine with a bit of a modern twist. Make a Reservation. Basi Italia.

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Restaurant Clicks

JULY 10, 2021

Chinese food is often considered to be one of the greatest comfort foods, ever! We often associate grabbing takeout Chinese food on the way home from a long day of work, or to enjoy a low key night alongside loved ones, binge watching your favorite show. Make a Reservation. Make a Reservation. In Washington, D.C.,

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Apicbase

MARCH 28, 2024

These include food production and inventory management. Additionally, the BOH handles food safety and restaurant administration. The back of the house supports the front of the house (FOH), enabling the customer-facing team to focus on serving a memorable experience. Food safety. Cost control. HACCP protocols.

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Modern Restaurant Management

JULY 12, 2022

Restaurants continue to face labor and supply chain issues, plus rising food costs. Review and Revise Your Menu Offerings. Before Restaurant Week kicks off, craft a menu that is friendly to both your bottom line and your customers. And while these challenges may seem daunting, the solutions and benefits are plenty.

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Open for Business

OCTOBER 12, 2022

A restaurant menu is key to bringing guests in and keeping them around. On average, guests will spend only 109 seconds reading your menu, according to a Gallup poll. Creating a new menu or improving an existing one takes time. A good menu stays true to a restaurants’ concept and maximizes profit. Selecting menu items.

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Restaurant Clicks

SEPTEMBER 5, 2021

Located off of Liberty Avenue, this Pittsburgh restaurant is ideal for visitors interested in healthier food options. The luncheonette also sells its foods at the Linea Verde Green Market to give customers convenient access to its food during its off-days. Make a Reservation. Make a Reservation. Make a Reservation.

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