financing 
Modern Restaurant Management
DECEMBER 27, 2024
At the recent Restaurant Finance & Development Conference, RMS stressed the importance of the value equation. Personalization will also be key, especially for Gen Z, who love mix-and-match value meals and chicken , especially tenders and wings. Balance the value equation.
Goliath Consulting
APRIL 22, 2025
Wine and Spirits : European wines, beers, and spirits face a 20% tariff, and there have been threats of tariffs up to 200% on EU wines and champagne, significantly raising costs for establishments that rely on imported alcoholic beverages ( Yahoo Finance ).
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Modern Restaurant Management
FEBRUARY 7, 2025
Consumers and operators crave more in-person dining : 81 percent of consumers say they’d eat at tableservice restaurants more often if finances allowed. 90 percent of fine dining operators say in-person dining is key to their 2025 success.
Modern Restaurant Management
APRIL 23, 2025
Proactive measures such as staff training, implementing technology and thorough alcohol safety policies will help keep guests and staff safe, while safeguarding a restaurant’s finances and reputation.
Advertiser: Paycor
In a volatile economy, CFOs and finance leaders need to do a magic trick. On the one hand, you must pull out every cost-saving trick you can to run the organization efficiently. On the other hand, you need to find ways to motivate and engage your teams so that morale doesn’t take a hit.
Goliath Consulting
FEBRUARY 19, 2025
While many restaurants have the “rear-view mirror” covered with staff accountants handling day-to-day transactions, bank reconciliations, or payroll, they often lack the strategic finance “co-pilot” who helps owners and other senior management focus on high-impact decisions that create future value.
Restaurant Business
JUNE 13, 2025
Premium Financing The market for restaurant chains is heating up The Bottom Line: A pair of firms are reportedly making a play for Papa Johns, and Bojangles is apparently on the market again. Consumers still want great in-store experiences, even if they don’t always use them.
Speaker: David Worrell, CFO, Author & Speaker
Many finance professionals focus on the income statement while overlooking key signals hidden in the balance sheet and cash flow statement. Join David Worrell, accomplished CFO, finance expert, and author, for an engaging, nontraditional take on reading financial statements.
Speaker: Igli Laci, Strategic Finance Leader
Join Igli Laci, Strategic Finance Leader, in this exclusive session where he will explore how a well-crafted pricing approach balances customer perception with business objectives, creating a powerful tool for securing both competitive advantage and financial stability!
Speaker: Hilary Akhaabi, PhD - Founder, Chief Financial & Operations Officer at Go Africa Global
In the fast-paced world of corporate finance, staying ahead of the curve is crucial for sustainable growth and profitability. This exclusive webinar with leading expert Hilary Akhaabi, PhD, will teach you practical ways to navigate complex financial landscapes and enhance your company's revenue management capabilities.
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This guide dives into fast, flexible financing options for restaurant owners. We cover working capital loans, lines of credit, equipment financing, and more, helping you choose the best option for your needs. Discover how to bridge cash flow gaps, fund expansions, or navigate slow seasons without compromising service quality.
Speaker: Duke Heninger, Partner and Fractional CFO at Ampleo & Creator of CFO System
🚀 Join us for an exclusive webinar led by Duke Heninger, a seasoned fractional CFO and CPA passionate about transforming back-office operations for finance teams. Are you ready to elevate your accounting processes for 2025? Learn actionable strategies to enhance efficiency, reduce errors, and leverage technology for smarter workflows.
Speaker: Harlan Scott, Founder of Harlan Scott Hospitality and Industry Restaurant
Open Book Management: How transparency about your restaurant’s finances, wins, and losses can give line-level staff a sense of ownership in your operation leading to increased profitability and reduced turnover. How establishing company Core Values gives your team purpose and decreases turnover.
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