ChowNow

JANUARY 30, 2025

You can then use these elements to establish the look and feel of your: Menu design Packaging Interior design Uniforms Digital presence Photography These are the first touchpoints customers experience when seeing your brand, so they need to be recognizable across all ordering platforms. Consistency builds trust.

Email Marketing 195

Email Marketing Mobile Ordering Customer Experience Online Ordering 195

Modern Restaurant Management

JUNE 1, 2020

Spread of infectious diseases due to the social nature of restaurants. In the event of a crisis, it helps to have a dedicated team that can respond to the situation in good time. Your team should include both experienced and qualified employees who know what’s required of them in the event of a crisis.

Hospitality 455

Hospitality Insurance Food Supply Social Media 455

The Rail

MAY 22, 2025

This covers everything from the language on your menu to the tone of your social media captioning. From signage to internet marketing, consistency across all media helps to define your restaurant and creates cohesiveness. On social media, where aesthetics inspire interaction, visual storytelling also flourishes.

Social Media 130

Social Media Front of House SEO Uniforms 130

Modern Restaurant Management

JUNE 11, 2020

How can restaurants foster that while maintaining social distancing? ” Take the time to think of ways you can maintain a communal feel in your dining room while adhering to social distancing rules. Think of it as a uniform change for your staff. The answer lies in limiting capacity. This can still be done with style.

Customer Experience 516

Customer Experience Dine-in Food Safety Kitchen Safety 516

The Rail

MAY 12, 2025

Start by announcing your move as early as possible on all your communication channels social media, email newsletters , and in-person interactions. The new location should reflect your brand values in every detail, from the signage and interior design to the uniforms and playlist. Transparency builds trust. Elegant and upscale?

License 130

License Uniforms Social Media Customer Experience 130

Modern Restaurant Management

AUGUST 14, 2023

Keep these variables in mind for every branding point, such as font, color scheme, and even word choice for copy on menus, social media, or press releases. That means considering factors like uniforms, the style of tables and chairs, music, and the overall decor. The goal here is consistency on all channels.

Social Media 419

Social Media Book Customer Experience Design 419

ChowNow

MAY 9, 2025

Operating Costs Operating costs are the day-to-day expenses to keep your restaurant functioning, like: Cleaning supplies Light bulbs Paper products Uniforms Software Maintenance Tech tools (software) POS system Pest control Its easy to overlook the items in this category because no single thing seems massive, but together, they add up fast.

Operations 195

Operations Email Marketing Food Supply Seasonal Menu 195

Culinary Cues

JUNE 16, 2020

For nearly four decades the job of cook dominated the media and served as a major point of conversation and entertainment for guests of all ages and socio-economic backgrounds. This is where you need to make everyone feel comfortable about walking through those doors – this is where you need to show that you will have your act together.

Social Media 370

Social Media Entertainment Email Marketing Customer Experience 370

EATER

JANUARY 8, 2021

The pair were partying, meeting girls, and dancing to banda, oblivious to the monied birrieros gambling and flashing rolls of cash at the annual event. Oscar designed the logo, which has been copied by lots of the other trucks, and I did the wrap, the uniforms, and Ivan worked on the Instagram,” says Omar Gonzalez. “We

Food Truck 363

Food Truck White Paper Back of House 2018 363

Culinary Cues

SEPTEMBER 14, 2023

Add the instantaneous emotional critique through social media and the cook can feel as if every move is ripe for criticism. CELEBRATE: Celebration need not be a formal, bring out the band event – it might simply be a “thumbs up”, or “handshake with a thank you”. This is emotionally draining.

Employee Relations 449

Employee Relations Training Take-out Fine Dining 449

Culinary Cues

AUGUST 31, 2019

He always gave the job his all, spent time studying and practicing the techniques that gave him confidence, following the lead of the executive chef, and wearing his uniform with pride. Now his day had come. It seemed as if he was constantly fighting a gnawing tension headache and a new level of stress was beginning to creep into his life.

Reference 346

Reference Uniforms Take-out Social Media 346

Restaurant Engine

JUNE 14, 2025

Key elements include: Logo: Make it simple, recognizable, and scalable across media. Digital branding: Make sure your website, social media profiles, and ads match the new branding. Digital branding: Make sure your website, social media profiles, and ads match the new branding. Restaurant Web Design, Made Easy.

Social Media 59

Social Media Email Marketing Website Management Uniforms 59

7 Shifts

MAY 23, 2024

We’ve studied what makes the 20% of restaurateurs successful and categorized them into essential categories, including optimizing your menu, providing unforgettable experiences, hosting events, and improving takeout. Learn the art of upselling If you've been training your staff to ask, "Do you want fries with that?"

Social Media 195

Social Media Loyalty Program Email Marketing Seasonal Menu 195

Modern Restaurant Management

MAY 27, 2020

Posting appropriate signage and floor decals to encourage social distancing. Production of PPE through Aramark’s uniforms division and procurement of PPE. Appropriate spatial distancing practices through visual cues, physical alterations and adaptive technology. Redesigning workflows to ensure safe distancing between employees.

Food Safety 441

Food Safety Kitchen Safety Mobile Ordering Guest Recovery 441

Sling

AUGUST 8, 2024

Want to learn how to start an event planning business? In this article, we discuss some of the basic steps that can help you bring your dream of starting an event planning business to fruition. As your business grows, you can always expand into other types of events. Spectacular Event Planning).

Events 78

Events License Hiring Insurance 78

Modern Restaurant Management

FEBRUARY 21, 2020

Nominees for more than 50 awards categories, including Restaurant and Chef, Restaurant Design, and Media will be announced. The event will take place at 10:00 A.M. “At Genghis Grill, we want to show our support to our courageous men and women in uniform by taking care of their families,” said Genghis Grill CMO and U.S.

Brewery 348

Brewery Design Food Supply Equipment 348

Modern Restaurant Management

APRIL 20, 2020

With Direct Delivery, restaurateurs will be able to: Increase online order profitability, driving commission-free orders from their website, email and social media channels. Uniformed medical workers and first responders will receive a free small combo, which includes the choice of a Big Buford®, Baconzilla!®,

Healthcare 450

Healthcare Small Business Kitchen Safety Front of House 450

Embrace the Suck

JUNE 13, 2022

I had a couple of events, private events, corporate dining events, and there were two more left on the book. My last two dinner events went really well. The following week, my last event was on the 12th and we had originally had 50 people sign up for this event. When I got back, it began to be so surreal.

Retail 221

Retail Social Media Take-out Events 221

7 Shifts

JULY 1, 2024

It also helps to research your target customers' age and social status. Your business name will also appear on your marketing materials, staff uniforms, menu, social media accounts, and advertisements, so make sure it isn't too long or complicated. First, make sure it's catchy.

Bar 221

Bar License Food Supply Restaurant Law 221

Perfect Daily Grind

JUNE 4, 2023

However, at the time it was still widely considered as a drink for people of higher social classes. As people started to spend more time in coffee shops, they quickly became important social spaces – also known as the “ third place ”. Following the first-ever WBC in Monaco, the second edition of the event took place in Miami.

Influencer 177

Influencer Point of Sale Back of House Social Media 177

Indoor Media

JANUARY 16, 2025

Your storefront, as is your social media, website, or delivery boxes, is essential. Based on the time of day, day of the week, or special events, you may need two employees or 20. Vehicles, uniforms, boxes, and menus all play a part. Consistency in branding establishes trust with your audience. Your web presence.

Website Management 78

Website Management Customer Experience Back of House Customer Service 78

Restaurant Engine

DECEMBER 9, 2020

Can you afford to invest in additional uniforms or aprons for your servers? Doing this puts one person in charge of inquiries as well as the events. You can begin by putting information in your restaurant, on your receipts, on your social media pages and your website, and in your email marketing. Hire a catering manager.

Catering 113

Catering Website Management Seasonal Menu Food Supply 113

Modern Restaurant Management

OCTOBER 16, 2019

Here are some important benefits offered by this product: Extraction of data-driven insights on performance metrics and noteworthy events, such as excessively long waits, untidy lobbies, unavailable hosts, and customer bounce rates (i.e., the number of customers who leave without being seated or greeted). Honeywell and Xerox Corp.

Food Truck 317

Food Truck Customer Service Customer Experience Front of House 317

7 Shifts

MAY 23, 2024

If, for example, your February sales last year spiked, look back and remember if you hosted any events or promotions during that period. Be careful, though, and ensure you view your data analytically throughout the process. Perhaps your restaurant hosted a Valentine's Day gala?

Point of Sale 221

Point of Sale Seasonal Menu Food Supply Cash Management 221

The Restaurant Times

JANUARY 23, 2022

The catering industry includes companies that provide individual event-based food services. Some examples of events catered by industry establishments are graduation parties, wedding receptions, housewarming parties, business/corporate luncheons, etc. . Maintain a uniform and ensure that your staff is well-trained.

Catering 75

Catering License Insurance Food Supply 75

Restaurant Clicks

JANUARY 21, 2020

Social Media Presence. If you want to support a cause with an event at your establishment, or raise awareness for a public issue, don’t be afraid to. A uniform theme with consistent font choice and colors are essential to establishing your restaurant’s visual brand. This includes but is not limited to your brand’s.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

Squirrel Systems

JUNE 24, 2024

Strategy: Standardize Recipes: Create detailed recipe cards for every dish to ensure uniform preparation. Strategy: Social Media Presence: Maintain an active and engaging presence on social media platforms to connect with potential and existing customers. This includes both online and offline marketing efforts.

Operations 52

Operations Kitchen Safety Loyalty Program Food Safety 52

The Restaurant Times

DECEMBER 6, 2021

Your brand’s ‘tone and voice’ is evident from your website, social media, marketing materials, live events, etc. . In that situation, you may soon become the go-to spot for business lunches and networking events. . If you’re looking for information on your target audience, use social media and data analytics.

Social Media 52

Social Media Loyalty Program Customer Service Customer Experience 52

ChowNow

JUNE 20, 2025

If you’ve tried random Instagram posts, paid promos, or event flyers without seeing much traction, you’re not alone. It means a clear identity that shows up everywhere, like your menu, your website, your social feed, and even the bathrooms. Marketing shouldn’t feel like throwing money onto a bonfire and hoping someone sees the smoke.

Marketing 195

Marketing Loyalty Program Email Marketing Social Media 195

Touch Bistro

APRIL 27, 2021

You should also consider the cost of uniforms, which can run you about $1,000. Employer Identification Number : This federal identification number for your business replaces your personal social insurance number on forms and applications. Staff : Food truck employee wages range from $8 to $15 per hour on average. Download Guide.

Food Truck 52

Food Truck License Food Insurance 52

Apicbase

MAY 18, 2022

Create a dedicated franchise program page on your website, include it in your social media strategy, and attend relevant tradeshows and networking events. In a nutshell, this document should include every single thing business owners need to know to set up and run their restaurants according to your brand guidelines.

Franchise 52

Franchise Franchising Sustainability Document 52

Culinary Cues

AUGUST 28, 2020

Engage in social media even more than before – post positive info daily. Social distancing is un-nerving in restaurant settings – how can you make it fun? Whether it’s menu, special events, feature nights, or catchy pricing packages – do something that keeps people guessing and returning to your social media posts for more news.

Social Media 450

Social Media Communication Loyalty Program Training 450

Modern Restaurant Management

NOVEMBER 2, 2023

Personal hygiene : Employees must maintain proper personal hygiene, such as washing their hands regularly and wearing clean uniforms to prevent the spread of bacteria. Social media marketing is adding a whole new level of responsibility : The images are a personal representation of the business. Why does that matter?

Kitchen Safety 474

Kitchen Safety Food Safety Allergens Employee Relations 474

Culinary Cues

DECEMBER 30, 2022

VOLUNTEER: Is there a fundraising event in your community that engages chefs in the preparation of a meal? Look like a professional, wear the uniform with pride, groom like a professional, talk like a professional, learn to write properly like a professional, approach others in a professional manner and build your brand.

Workshop 446

Workshop Article Take-out Uniforms 446

Modern Restaurant Management

APRIL 7, 2020

This edition of MRM News Bites features the Independent Restaurant Coalition, Tripadvisor, Inspire Brands Foundation, WorkJam, EZ-Chow, US Foods, Potbelly Pantry, Just Salad, Zalat Pizza, Kentucky Fried Chicken, California Pizza Kitchen, Nando’s and Street Factory Media. Creating a Safer Environment.

Tip Distribution 426

Tip Distribution Healthcare Hospitality Food Supply 426

7 Shifts

AUGUST 16, 2024

Additionally, have an emergency plan in place for natural disasters, fires, or other unexpected events that could threaten your staff's well-being. This can include wearing clean and wrinkle-free uniforms, tucking in shirts, and keeping shoes polished. Provide guidelines to help employees maintain a professional appearance.

Food Safety 195

Food Safety Restaurant Law Healthcare Kitchen Safety 195

EATER

NOVEMBER 16, 2020

What follows is usually a rehashing of the holiday’s greatest hits, with a few new bells and whistles thrown in, because Thanksgiving is all about tradition (and I would know — I’ve spent a decade-plus in food media, helping put together many of those Thanksgiving packages). This year, to state the obvious, looks different.

Tip Distribution 274

Tip Distribution Fine Dining Social Media Uniforms 274