Modern Restaurant Management

MAY 28, 2025

Supplier fraud could also be an issue with bad actors using fake invoices to confuse restaurant or franchise owners. Similarly, if businesses receive an unexpected invoice from a supplier, the best way to ensure its validity is to take a few minutes to call and confirm the document with the business’s trusted and known contact.

Employee Relations 251

Employee Relations Beverage Food Order Customer Service 251

Modern Restaurant Management

JANUARY 17, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Curry Up Now will be the first restaurant is L2V’s portfolio and the investment will support the rapid growth and expansion of both corporate and franchised locations. "We

Franchising 340

Franchising Franchise 2020 Fast Casual 340

Goliath Consulting

MARCH 3, 2023

Finding the best franchise requires a lot of research, time, and money. There are thousands of franchises, so this can be a challenging task. Choosing the right franchise that best suits your needs can be daunting but exciting for those ready to become business owners. Franchise costs usually vary from $10,000 up to $1,000,000.

Franchising 195

Franchising Franchise Email Marketing Document 195

Modern Restaurant Management

FEBRUARY 4, 2021

In a study conducted by InGage Consulting and Franchise Business Review, franchisees that are engaged in their business are 3.7 The top-performing restaurant franchises have robust training and support in place — but that doesn’t always mean it’s centralized and organized.

Franchising 508

Franchising Franchise Leadership Cash Management 508

Modern Restaurant Management

AUGUST 31, 2020

Still, it is well-documented that eating clean, nutrient-dense foods without foreign chemicals like preservatives or pesticides has beneficial long-term effects on the mind, body, and overall well-being. To be clear, eating organic will not kill the virus or make you immune.

Food 596

Food Food Supply Franchising Franchise 596

Modern Restaurant Management

APRIL 29, 2020

In addition to being the hardest hit, these segments are heavily franchised. ” Because of franchisor approval rights and transfer controls in franchise agreements, franchisees are often considered to be affiliated with franchisors and are prevented from accessing SBA funds without special modifications to the franchise agreement.

Franchising 324

Franchising Franchise Specials Employee Relations 324

Modern Restaurant Management

APRIL 13, 2023

That includes local vendors servicing a specific store as well as franchise-level vendors which serve all stores. This included receiving, managing, and approving invoices for our then eight different Taco Bell franchises, as well as paying all of their suppliers. Before the pandemic hit, our AP process was 100% manual and paper-based.

Franchising 434

Franchising Franchise Demo Document 434

Modern Restaurant Management

OCTOBER 19, 2023

It’s hard to escape the continuing boom in restaurant franchises. Quick-serve brands are leading the trend, and not just for restaurants, but for franchises overall. Even experienced operators know that navigating the compliance requirements laid out by each state’s franchise registration rules isn’t easy.

Insurance 251

Insurance Franchising Franchise Document 251

Modern Restaurant Management

APRIL 27, 2020

Will the loan be forgivable if the proceeds are used to pay franchise fees, property taxes, or insurance? The employer should organize their payroll and expense documents in order to ensure that they document every dollar spent with the proceeds of the loan. Only that portion used for allowable expenses are forgivable.

Healthcare 540

Healthcare Restaurant Law Document Insurance 540

7 Shifts

MAY 13, 2021

If you forget to lock the document for editing, staff can go in and make changes on their own without asking you. I had one email [account] just for time off,” says Kim Jackson, District Manager and Franchise Trainer for The Human Bean. “We When it comes time to do payroll, it feels like you're gathering endless documents.

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Document 2000 POS Take-out 418

Modern Restaurant Management

JANUARY 16, 2020

Earlier this year, a Taco Bell franchise owner was ordered to fork over a $250,000 settlement for asking lawful permanent residents to provide unnecessary work authorization documents. In this scenario, the platform manages all management and administrative duties for the operator, allowing them to meet consumer demand with ease.

2019 357

2019 2020 Employee Relations 2030 357

Rocket Fuel

DECEMBER 10, 2024

What is a franchise fee and how do franchisors make money? The challenges in this situation stem from the nature of the franchise business model. Three of the most common franchise fees are royalties, advertising, and occasionally rent. Franchised brands face legal action Phantom sales are an even bigger issue for franchisors.

Franchising 52

Franchising Franchise Point of Sale Delivery 52

7 Shifts

NOVEMBER 16, 2020

When me and my team found it, we obviously saw what an amazing opportunity it was and began a partnership with those guys—started franchising shortly thereafter. Literally five months or so after we found it, we started franchising, [and] sold 10 units out the gate. Jessie Williams Director of IT, Main Squeeze.

Email Marketing 370

Email Marketing Franchising Franchise 2017 370

Modern Restaurant Management

APRIL 21, 2020

Some franchisors are trying to work with franchisees on reduced or eliminated franchise fees. The hospitality industry may attempt to mitigate its damages by invoking force majeure clauses in their loan documents or leases, if in fact such clauses are contained therein.

Hospitality 512

Hospitality Hotels Travel Entertainment 512

Modern Restaurant Management

AUGUST 5, 2020

ECJ’s Food, Beverage and Hospitality Department attorneys advise food and beverage clients, startups and other businesses on a comprehensive range of issues, including employment, trade secrets, partnership disputes, contract negotiations, intellectual property, licensing and franchise disputes.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

7 Shifts

AUGUST 19, 2020

What to include in your training manual guide Restaurant overview Whether you’re running an independent restaurant or you’re part of a franchise, you have a story to tell. Close the document with a message written by you. Once complete, you’ll get all the answers in a spreadsheet.

Training 370

Training Kitchen Safety Customer Service Food Safety 370

7 Shifts

FEBRUARY 27, 2020

This means the Fair Workweek Ordinance only applies to large, multi-location restaurant groups and franchises. Additionally, the ordinance claims that sole franchisors who run the only locations of a franchise in the city–provided there are three or fewer locations–do not qualify and do not need to follow this law.

Restaurant Law 195

Restaurant Law Franchising Franchise Document 195

Paper Chase Accountancy

MAY 22, 2025

These revenue centers can include different sections of their business such as the dining area, bar, or even external sources like franchise disclosure documents. It supports franchise expansion through franchise disclosure documents and integrates with bookkeeping for restaurants and bars.

Cash Management 52

Cash Management Franchising Franchise Tip Distribution 52

7 Shifts

NOVEMBER 19, 2019

This is certainly true for the independent entrepreneur, but even large and resourceful restaurant franchises and groups are not immune to the threat—and in some cases, the reality—of rising labor costs. While the tips outlined above can be beneficial in all restaurants, these ones listed below are more applicable to franchises.

Management 253

Management Management Employee Relations Restaurant Law 253

Modern Restaurant Management

APRIL 8, 2020

Restaurants and franchises are waived from the SBA’s current affiliation rules within certain criteria – great news for entities with private equity investors. In fact, we recently established an SBA Task Force to assist companies through the rather rigorous application and financial documentation process to help secure PPP loans.

Employee Relations 524

Employee Relations 2019 Small Business 2018 524

7 Shifts

NOVEMBER 15, 2019

For decades, restaurant employees—particularly those working for franchises or chains with multiple locations, many employees, and high turnover rates—have exhausted themselves with workweeks exceeding 40 hours, working back-to-back closing and opening (or “clopen”) shifts, and rarely having time for a break. Communicate with corporate.

Restaurant Law 239

Restaurant Law Download Hiring Document 239

The Food Corridor

JUNE 23, 2025

Franchising with Heart (and Hustle) Trudy keeps her franchise model accessible, with low entry points and strong operational support. That franchise model includes more than layout plans and equipment lists. … I’ve always had my little generic Word document with the checklist… it’s been very helpful.” “The

Franchising 64

Franchising Franchise 2025 Catering 64

Goliath Consulting

APRIL 4, 2020

Supporting Documents. Most of the questions regarding Partial Unemployment are business specific. If you have any questions on filing for your employees or need assistance with the filing process, reach out to me at Colin.Kopel@GoliathConsulting.com. COVID-19-Individual-FAQs (1). PartialClaimFileUploadInstructions.

Website Management 236

Website Management Email Marketing 2019 Insurance 236

Modern Restaurant Management

APRIL 14, 2020

To qualify for the PPP, restaurants are required to provide business information, payroll and verification documents, owner information, and then electronically sign the application forms. In addition, Huddle House shared methods and tactics with franchisees that the brands have found effective at its company-owned restaurants.

Online Ordering 530

Online Ordering Back of House Small Business Customer Service 530

7 Shifts

FEBRUARY 8, 2024

You can even share important documents, like updated policies or tax forms. Designed for the needs of the single operator all the way up to national franchises, ExpandShare has the tools needed to create training for front-line staff, managers, and operators alike.

Management 367

Management Management Operations Mobile Ordering 367

Modern Restaurant Management

JULY 10, 2023

They also developed a well-defined review system, providing coaches and franchised location operators clear standards on what they’re reviewing, how it’s being evaluated, and what comes next. Establish a single source of truth for a brand’s safety and quality specifications, standards, and compliance documents.

Audits 221

Audits Operations Coaching Food Safety 221

7 Shifts

FEBRUARY 8, 2024

You can even share important documents, like updated policies or tax forms. Designed for the needs of the single operator all the way up to national franchises, ExpandShare has the tools needed to create training for front-line staff, managers, and operators alike.

Management 352

Management Management Operations Mobile Ordering 352

7 Shifts

SEPTEMBER 14, 2020

“We encourage that behavior of always giving back to the community that we have our stores in,” explained Kim Jackson, District Manager and Franchise Trainer for The Human Bean. The business’s annual Coffee for a Cure fundraising event, for example, sees proceeds going to a local foundation in each store’s community.

Management 195

Management Management Point of Sale Franchising 195

Hot Schedules

AUGUST 10, 2021

Mitigating the risk of foodborne illness in a growing and franchised business requires a solid and evolving training program, transparent communications, and verified electronic documentation of your food safety procedures. Documentation. The Key Pillars of an Effective Food Safety Culture. b3lineicon|b3icon-certificate|?|Certificate.

Food Safety 148

Food Safety Certification Food Employee Relations 148

Clover - Restaurants

MARCH 20, 2024

“Even with today’s economic headwinds, franchised businesses continue to grow, providing more good-paying jobs for their employees, and serving their local communities,” said International Franchise Association (IFA) president and CEO Matt Haller. How do restaurant franchises work?

Franchising 52

Franchising Franchise Document License 52

EATER

MARCH 3, 2022

After signing their lease, the Stockstills received a full menu of drink recipes from their upline, who also trained them on the extensive documentation that Herbalife required to keep the shop compliant. The company also requires new club owners to complete a training module on successfully operating a commercial business.

Recruiting 313

Recruiting Small Business Social Media Consumer Goods 313

Restaurant Business

MAY 28, 2025

The Bottom Line: Data from Hardees franchise disclosure document reveals that restaurants with speedier drive-thrus and better online reviews generate stronger sales.

Document 233

Document Franchising Franchise 233

Modern Restaurant Management

JULY 15, 2020

It also documents a dramatic increase in the rate at which new restaurants joined the platform to weather the economic shutdown. Using data collected between February 1 through May 1, 2020 from five U.S. “COVID-19 is dramatically accelerating the transition to online commerce. Fast food has seen varied results during the pandemic.

2020 487

2020 Mobile Ordering Point of Sale Food Supply 487

7 Shifts

AUGUST 18, 2024

Buying into a franchise can be a good option because it provides support and brand recognition. This document will outline your bar's concept, menu, marketing strategy, and financial projections. You focus on these 11 essential elements of opening a bar: 1. New Bar Options You'll need to decide on the exact business structure.

Bar 370

Bar License Email Marketing Customer Service 370

Apicbase

MAY 18, 2022

You don’t have to be Starbucks or Mcdonald’s to win at franchising, but you have to get the basics right. We’ve studied small and midsize restaurant groups and found ten essential elements for running a successful restaurant franchise business. How To Franchise A Restaurant? Where will my franchises be located?

Franchising 52

Franchising Franchise Sustainability Document 52

Rocket Fuel

NOVEMBER 6, 2024

Executing benefit renewals and enrollments takes time, especially in dispersed, decentralized organizations with numerous franchise locations. You need time to gather the necessary benefits documentation, present it to your teams, and track down completed forms from employees by the deadline. The earlier you start, the better.

Operations 52

Operations Employee Relations Tip Distribution Guest Recovery 52

EATER

JUNE 29, 2022

We asked five photographers to document the many ways the dish brings people together. Eater reached out to photographers across the country to document the various ways in which people gather over mounds of crispy fried poultry. Wonho Frank Lee/Eater. Fried chicken is community. Pizza is sold by the slice.

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Front of House Food Truck Food Order Food Safety 261