Goliath Consulting

NOVEMBER 23, 2021

Once the lockdown restrictions were lifted, many people were still concerned about their health and safety when dining at restaurants. GoTab has been innovative in experimenting different ways to make ordering through QR codes easier for customers. How will this affect the restaurant business in the future? “QR in July, climbing 4.6%

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Loyalty Program Social Media Customer Experience Online Ordering 88

Modern Restaurant Management

JULY 20, 2023

McDonald’s , for example, started using AI in 2019 at some locations to capture license plate numbers. Like most headline-grabbing technology, artificial intelligence (AI) has its pros and cons. But like it or not, AI is being implemented in so many industries, including foodservice, and is here to stay. AI also helped it upsell.

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Mobile Ordering Technology Customer Service Customer Experience 129

Future Food

MARCH 22, 2022

Integrating hospitality and retail elements, these projects seek to incorporate elements of wellness and health, often encompassing communal, alfresco dining & drinking as well as open, creative, social spaces. Food consulting and the re-imagination of industrial space. Is there a new apartment block going up in your neighbourhood?

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Cheetah

AUGUST 28, 2020

We’re far from the post-Covid era, so expect businesses to start testing the latest and greatest innovations in restaurant technology rather than close their doors permanently. Restaurants that capitalize on this create dining experiences that encourage brand loyalty by making customers feel unique. Tech and Self Service 2.0

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The Restaurant Group

JULY 29, 2022

No matter which way you go about it, there’s no ignoring the fact that your restaurant floor plan is important to your dining establishment’s success. It includes physical elements like your dining area, kitchen, storage, bathrooms, and waiting area. This doesn’t just mean that you get to keep your business license.

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Kitchen Safety Seating Restaurant Law Food Safety 78

The Restaurant Times

MARCH 7, 2021

Kate led the company’s multi-billion dollar businesses across seven different brands and all operating divisions, including franchising, company operations, licensing, and international divisions through global licensing, manufacturing, and e-commerce. Christine and Carine started Semson, a fine dining Lebanese restaurant, in 2008.

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Future Food

DECEMBER 5, 2019

This space is receiving enormous focus & financial commitment in the field of continuous product development & innovation. One-stop-shop for the complete hospitality experience; A) Cinemas are doing this by adding dining and craft bar lounges. The evolution, financial viability & marketability of plant based menu options.

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Hospitality 2020 Food Point of Sale 145

Modern Restaurant Management

JANUARY 22, 2021

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Modular Chicken. Golden Chick is introducing its first modular constructed building. ” The corporate owned restaurant in Saginaw will be located at 1400 North Old Decatur Road.

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Foodable

MAY 25, 2020

This series provides best practices, tactics, and innovative approaches from some of the top minds and experts in the industry. Bograd and Thornhill have vast experience within the foodservice industry from the management of chains to independent restaurants and even menu innovation and development.

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Innovation Customer Experience License Hospitality 59

Buzztime Business

JANUARY 15, 2021

About Buzztime: Buzztime (NYSE American: NTN) delivers interactive entertainment and innovative technology that helps its customers acquire, engage and retain its patrons. Casual dining venues license Buzztime’s customizable solution to differentiate themselves via competitive fun by offering guests trivia, card, sports and arcade games.

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License 2021 Point of Sale Sports 60

Apicbase

APRIL 5, 2022

When you franchise your restaurant, you allow an independent investor to buy into your business, selling the license to use your brand name, operations, products, and knowledge. You should be in it for the right reasons AND be aware of the potential pitfalls. How To Franchise A Restaurant? Get Your Step By Step Playbook. Free download.

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Franchise Franchising Food License 52

Aaron Allen & Associates

SEPTEMBER 29, 2022

Franchising has enabled restaurant chains to grow exponentially across the world. And there is still plenty of room to grow even more. In mature markets like the U.S., chains account for almost 60% of foodservice sales — for every dollar you consume in restaurants, 60 cents go to a franchised system. Get in Touch.

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Foodable

JUNE 15, 2020

This series provides best practices, tactics, and innovative approaches from some of the top minds and experts in the industry. When it comes to dine-in restaurants, health and sanitation practices have become the average customer’s primary concern. “I or its subsidiaries, or used under license. Podcast" on Spreaker.

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License Food Safety Customer Service Innovation 62

The Restaurant Times

FEBRUARY 14, 2022

Due to the frequent closure of dine-in restaurants in Delhi due to pandemic restrictions in the last two years, cloud kitchens – delivery-only restaurants – have sprung up all over the city. On any given day in the United States, 6% of the population will order takeout for one or more meals. Zamrudpur Can Expand .

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Modern Restaurant Management

JANUARY 2, 2024

And while automation and robotics can help streamline some elements of operations, in the wake of the COVID-19 pandemic, there's a newfound appreciation for human connection and dining experiences. We've reached a point where we're recognizing the value and limits of these technologies.

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2024 Fast Casual Insurance Food Safety 197

Modern Restaurant Management

APRIL 27, 2020

. “Our We Help You Make It approach has always been about helping operators succeed, and never has that been more important than it is today,” said Jim Osborne, senior vice president of customer strategy and innovation at US Foods. “The post-COVID dining experience will no doubt be different. Socialincs, Inc.,

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Webinar Loyalty Program Online Ordering Social Media 185

Buzztime Business

MARCH 23, 2021

About NTN Buzztime: NTN Buzztime (NYSE American: NTN) delivers interactive entertainment and innovative technology that helps its customers acquire, engage and retain its patrons. Buzztime games have also been recently licensed by other businesses serving other markets.

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Point of Sale License 2021 Loyalty Program 60

Buzztime Business

MARCH 23, 2021

About NTN Buzztime: NTN Buzztime (NYSE American: NTN) delivers interactive entertainment and innovative technology that helps its customers acquire, engage and retain its patrons. Buzztime games have also been recently licensed by other businesses serving other markets.

Point of Sale 60

Point of Sale License 2021 Loyalty Program 60

Buzztime Business

MARCH 23, 2021

About NTN Buzztime: NTN Buzztime (NYSE American: NTN) delivers interactive entertainment and innovative technology that helps its customers acquire, engage and retain its patrons. Buzztime games have also been recently licensed by other businesses serving other markets.

Point of Sale 60

Point of Sale License 2021 Loyalty Program 60

The Restaurant Times

DECEMBER 16, 2021

Restaurateurs have been forced to explore alternatives to traditional dine-in restaurants. In simple words, it is a delivery-only eatery format with no dine-in facility. The online food delivery market size in the UK is projected to grow from USD 11.3 billion (GBP 8.4 billion) in 2021 to USD 17.2 billion (GBP 12.8

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Online Ordering Email Marketing Fine Dining Food Order 52

The Food Corridor

MARCH 27, 2023

Ghost kitchens are delivery-only restaurants without dining areas for customers and have no physical storefront. The model allows one or more virtual restaurants to operate from a delivery-optimized kitchen without the overheads of a dining room or front-of-house staff. Food delivery is nothing new, of course.

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Kitchen Safety Delivery Online Ordering Food Order 59

Aaron Allen & Associates

MAY 10, 2024

This article delves into how innovative financing structures can not only safeguard but also propel your business forward in uncertain times. With billions at stake and the need to adapt rapidly to market dynamics, understanding how REITs can support your expansion, renovation, or operational optimization is vital. What Are REITs?

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Hospitality Fast Casual Cash Management Hotels 52

Modern Restaurant Management

DECEMBER 3, 2020

” The company already signed nine franchise licenses with three new franchisees. This year alone, PJ’s Coffee has signed on 31 new franchisees, representing a total of 52 units – including the nine Florida licenses. PJ's Hopes to Open 187 Locations Throughout Florida in Next 10 Years. Miami: Up to 40 locations.

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The Restaurant Times

OCTOBER 24, 2021

Since there is no real storefront or dining area with ghost kitchens, you just need a few back-of-house employees to fulfil online orders. They are centralized, licensed commercial food production facilities where restaurants can rent space to create delivery-optimized menu items. billion by 2023. . Introduction To Cloud Kitchens .

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Kitchen Safety Online Ordering Mobile Ordering Food Order 52

Modern Restaurant Management

APRIL 27, 2020

. “Our We Help You Make It approach has always been about helping operators succeed, and never has that been more important than it is today,” said Jim Osborne, senior vice president of customer strategy and innovation at US Foods. “The post-COVID dining experience will no doubt be different. Socialincs, Inc.,

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Webinar Mobile Ordering Loyalty Program Online Ordering 197

Modern Restaurant Management

OCTOBER 22, 2020

Together, they are launching the Pathways to Black Franchise Ownership program, an innovative personal development training initiative that equips potential business owners to operate high-performing businesses. QDOBA's New Concept. designed with high-rent urban areas in mind.

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Franchise Franchising Loyalty Program Kitchen Safety 154

Buzztime Business

MARCH 15, 2021

(NYSE American: NTN) today announced that its stockholders have approved the proposed merger between NTN and Brooklyn ImmunoTherapeutics LLC. The proposed merger remains subject to further customary closing conditions and regulatory approvals. NTN expects that the merger will close in the next two weeks.

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Buzztime Business

MARCH 15, 2021

(NYSE American: NTN) today announced that its stockholders have approved the proposed merger between NTN and Brooklyn ImmunoTherapeutics LLC. The proposed merger remains subject to further customary closing conditions and regulatory approvals. NTN expects that the merger will close in the next two weeks.

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Specials Certification Point of Sale License 60

Buzztime Business

MARCH 15, 2021

(NYSE American: NTN) today announced that its stockholders have approved the proposed merger between NTN and Brooklyn ImmunoTherapeutics LLC. The proposed merger remains subject to further customary closing conditions and regulatory approvals. NTN expects that the merger will close in the next two weeks.

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Specials Certification Point of Sale License 60

Buzztime Business

FEBRUARY 3, 2021

About NTN Buzztime: NTN Buzztime (NYSE American: NTN) delivers interactive entertainment and innovative technology that helps its customers acquire, engage and retain its patrons. NTN will be holding its special meeting of stockholders to consider the merger, the asset sale and related proposals on March 15, 2021 at 9:00 a.m.,

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Specials Cash Management Point of Sale Document 60

Buzztime Business

MARCH 1, 2021

The NTN board of directors reiterates the following: The negative impact of the COVID-19 pandemic on the restaurant and bar industry was abrupt and substantial, and NTN’s business, cash flows from operations and liquidity has suffered, and continues to suffer, materially as a result. Your vote is important no matter how many shares you own.

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Cash Management Point of Sale Document Employee Relations 60

Modern Restaurant Management

NOVEMBER 1, 2019

California-based pizza innovator Pieology, top photo, announced a major strategic alliance into China with Shanghai-based TZG Partners. Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. Krystal Eyes Refranchising. percent to +107.5

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Franchise Franchising Fast Casual Point of Sale 86

Touch Bistro

JUNE 22, 2021

For a restaurant, operating expenses can include POS and other restaurant tech licenses, utility costs like energy and water, and kitchen equipment and repair costs. With higher profit margins, you’ll theoretically have more money to invest in your business. 10 Ways to Reduce Operating Costs in Your Restaurant. Download Now.

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Operations Food Supply Inventory Employee Relations 52

Modern Restaurant Management

AUGUST 5, 2020

In this edition of MRM News Bites, we feature a lot of tech news, a celebrity-owned virtual dining concept, and the annual Neighborhood to Nation Restaurant Recipe Contest. in-restaurant dining and online ordering for pickup or delivery), which can be leveraged to drive highly customized campaigns using a built-in marketing solution.

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Food Safety Mobile Ordering Online Ordering Kitchen Safety 210

Modern Restaurant Management

NOVEMBER 19, 2020

In this edition of MRM News Bites, we feature restaurant community support endeavors, new tech and a little holiday fun. Supporting Independents. Ocean Spray Cranberries, Inc. launched the Ocean Spray Farmers for Chefs Alliance with the goal of helping as many qualifying independent restaurants as possible cover rent, utilities, and payroll costs.

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Mobile Ordering Kitchen Safety Online Ordering Coaching 147

Modern Restaurant Management

SEPTEMBER 3, 2020

The normalcy of customers coming in the doors for a night of dining or even a casual lunch feels like a vision of the distant past. As much as complete closures and stay-at-home orders have harmed the restaurant industry, reopening has come with fits and starts, presenting a new litany of obstacles for dining establishments to overcome.

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Modern Restaurant Management

SEPTEMBER 24, 2021

MRM Franchise Feed contains the latest news in restaurant franchising. White Castle Salutes Long-Term Employees. White Castle, the creator of the beloved Sliders sold at eponymous restaurants and in grocery aisles nationwide, has been celebrating its 100th birthday throughout 2021. Nathan's Famous in France. Nathan’s Famous, Inc.

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