Modern Restaurant Management

AUGUST 5, 2020

and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. Lef f , Co-Managing Partner of Ervin Cohen & Jessup. Its proprietary guest engagement solution, which is used by more than 600 restaurants throughout the U.S.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Modern Restaurant Management

APRIL 20, 2020

As restaurateurs around the world navigate the uncertainty of COVID-19, Direct Delivery was designed to provide a streamlined digital ordering solution for delivery and takeout orders. Proceeds will be based on specific Healthcare Heroes egift card denominations available via the website. Seafood for Heroes.

Healthcare 450

Healthcare Small Business Kitchen Safety Front of House 450

7 Shifts

AUGUST 18, 2024

Perhaps you want to create a craft brewery, or maybe you'd prefer a trendy, urban winery that appeals to the yuppies? Specialty bars focus on a particular type of drink or theme, such as wine bars or cigar bars, but can be much more expensive to manage. Hiring a Strong Team You'll need a manager, bartenders, waiters, and security.

Bar 370

Bar License Email Marketing Customer Service 370

ChowNow

DECEMBER 7, 2020

Don’t forget to add the items to your online menu, and promote them on your website, email, Instagram, Facebook, and other marketing channels. Get in the holiday spirit by creating new content for your website and social media channels. Engage your audience with Instagram Stories. Create holiday-inspired content and share it.

2020 221

2020 Marketing Email Marketing Seasonal Menu 221

Modern Restaurant Management

SEPTEMBER 10, 2021

Eight months after the acquisition by Capriotti’s, Wing Zone is rolling out a brand refresh which features technology upgrades, a revamped menu, an energized restaurant design and experience, a new logo and other assets designed to further position the brand as one of the undisputed leaders in the chicken wing category.

Franchising 471

Franchising Franchise Food Fast Casual 471

Touch Bistro

APRIL 27, 2021

The best restaurant websites all have one thing in common: they make it incredibly easy for online visitors to find what they’re looking for. This is crucial because 77% of diners report visiting a restaurant’s website before they dine in or order takeout or delivery from an establishment. Elements of Great Restaurant Websites.

Design 92

Design 2021 Online Ordering Website Management 92

7 Shifts

FEBRUARY 15, 2024

Bar management software is a tech-forward way to handle many of the elements necessary to operate a bar successfully. Depending on the solution you choose, this software could include features that help with employee management, inventory tracking, POS capabilities, payroll, and more. And it’s not just a matter of focus.

Inventory 195

Inventory Bar Management Management 195

7 Shifts

FEBRUARY 15, 2024

Bar management software is a tech-forward way to handle many of the elements necessary to operate a bar successfully. Depending on the solution you choose, this software could include features that help with employee management, inventory tracking, POS capabilities, payroll, and more. And it’s not just a matter of focus.

Inventory 195

Inventory Bar Management Management 195

Modern Restaurant Management

DECEMBER 13, 2019

“After talking extensively with consumers in large cities across the country, we designed Flip’d by IHOP to deliver on what folks told us they want and need from a trusted brand like IHOP in a fast-casual setting, putting an emphasis on quality ingredients, speed, to-go and delivery.”

Mobile Ordering 251

Mobile Ordering Catering POS Online Ordering 251

EATER

MAY 26, 2021

By design, gas stations are there to get us out of a range of tough spots: air when your tires are flat; bathrooms and tampons when you need bathrooms and tampons; crunchy chicharrones when the road snacks you packed are starting to lose their luster; a handy — even if unwieldy — vacuum when your homemade trail mix flies everywhere. “Me

Mobile Ordering 246

Mobile Ordering Small Business Retail Take-out 246

7 Shifts

SEPTEMBER 6, 2024

They must double-check that all bottles are back in their designated places, ice bins are emptied, and the bar area is tidy. Our bar management software also lets you assign specific tasks, like stocking supplies or cleaning the bar, and track their completion in real-time.

Demo 195

Demo Hiring Customer Experience Bar 195

Restaurant Clicks

DECEMBER 21, 2021

Whether you take a trip to Brew City to explore the world-famous breweries and taprooms, hike around Lake Michigan, or sightsee some of the most impressive architectural feats worldwide, Milwaukee is a shamefully underrated locale. 925 E Wells St, Milwaukee, WI 53202 Phone: 414-765-1166 Visit Website. Mo’s…A Place for Steaks.

Dine-in 134

Dine-in Website Management Book Fine Dining 134

Perfect Daily Grind

NOVEMBER 4, 2022

The design of the new East Sheen, London location is part of the chain’s new store format, which includes more limited seating options. The manufacturer of Mahlkönig, Ditting, Anfim, and HeyCafé grinders has a new logo, colour scheme, and typography on its company website. illycaffè plans to launch an IPO in 2026.

2023 166

2023 Hospitality 2022 Food Supply 166

The Restaurant Times

NOVEMBER 17, 2021

Brewery tourism is on the upswing, from beer-centric destinations like Portland, Seattle, Denver, and Asheville to locations like Chicago, New York, and San Diego, where beer is simply another excellent reason to visit. In other words, there’s a brewery for every taste and budget. What Is A Microbrewery?

Brewery 52

Brewery License Retail Equipment 52

Touch Bistro

MAY 18, 2021

As mentioned already, an ESP is a service that’s specifically been designed to help you to build email lists and send emails to your subscribers. An ESP can also help you grow your list of contacts, design and build customized email templates, create targeted email campaigns, and much more. Design and Write Your Emails.

Email Marketing 97

Email Marketing Marketing Loyalty Program Mobile Ordering 97

Lavu

DECEMBER 12, 2022

A POS system is used to process transactions, store data about transactions, and provide many other features that help a business owner manage the operations and sales at their store. Also, given their bulk and design, legacy point-of-sale systems are difficult to update and often require you to manually update the system yourself.

POS 60

POS Point of Sale Mobile Ordering Cash Management 60

Lavu

MARCH 11, 2020

Understanding Restaurant Management Software. Among the technology offered today is restaurant management software. . If you’re in the beginning stages of looking for a restaurant management system , you might have multiple questions or concerns. Why do you need restaurant management software?

Management 78

Management Management Cash Management Mobile Ordering 78

Restaurant Clicks

FEBRUARY 17, 2020

Inventory management. Menu management. Reputation management. Table management. TouchBistro has an easy-to-use, intuitive interface, but it also comes with 24/7 support and training so that employees can easily manage it. Restaurant inventory management . Floor plan & table management.

POS 79

POS 2020 Point of Sale Loyalty Program 79

The Restaurant Times

JUNE 11, 2021

Managing a restaurant is a daunting task. Handling inventory, staff and customers, along with keeping track of analytics and reports all at the same time can become cumbersome for the restaurant manager. It enables you to manage each task efficiently. . That is why, automating restaurant operations is always fruitful.

POS 52

POS Mobile Ordering Loyalty Program Online Ordering 52

Notch

MAY 7, 2019

that might be trending Keep a library of images you take while walking in, or that you stumble across on social media for interior designs that inspire you With all of your necessary homework done, you can put that new knowledge to work in getting started on your vision for your bar. Step 5: Design your space.

Bar 64

Bar License Back of House Hiring 64

Touch Bistro

JULY 9, 2021

Restaurant reservation systems are specifically designed to help to automate the tedious process of taking and managing bookings. Many reservation systems also include additional features, such as digital waitlists, diner profiles, capacity management, and more. However, not all restaurant reservation systems are created equal.

Reservations 52

Reservations 2021 Website Management Book 52

Notch

MAY 7, 2019

that might be trending Keep a library of images you take while walking in, or that you stumble across on social media for interior designs that inspire you With all of your necessary homework done, you can put that new knowledge to work in getting started on your vision for your bar. All of that will go into the final design of your bar.

Bar 52

Bar License Back of House Hiring 52

24/7 Waiter

DECEMBER 1, 2023

Use a company offering a one-time fee for a website or web page set-up to avoid ongoing fees that can eat away at your profits. Why not take part in combining your food offers with beer from a local brewery to go with your delicious meals? Keeping a steady cash flow helps to manage your finances and keep the doors open.

Marketing 36

Marketing Online Ordering Catering Customer Service 36

7 Shifts

MARCH 30, 2022

These can be professionally designed or made in-house to promote specials, events, or even a classic riff like the “Free Wifi, Cold Beer” sign found outside many-a-bar. First is a display case where you can swap out printed promotional designs. You can get these professionally designed and printed through sites like Primoprint.

Advertising 370

Advertising 2022 Social Media Email Marketing 370

Modern Restaurant Management

NOVEMBER 19, 2020

When the Coronavirus pandemic swept the nation, The LEE Initiative (Let's Empower Employment), led by James Beard Award winning chef, author and restauranteur Edward Lee and Program Managing Director Lindsey Ofcacek, teamed up with Maker's Mark to establish the Restaurant Workers Relief Program. ” Curbside Olo.

Mobile Ordering 367

Mobile Ordering Kitchen Safety Online Ordering Coaching 367

Modern Restaurant Management

JULY 27, 2020

Online services like web design and graphic design are also doing well during the pandemic as many businesses have shifted to remote work. "The Franklin Junction platform was designed to match excess kitchen capacity with concepts eager to grow their consumer reach" said Hashim. "In

Franchising 443

Franchising Franchise Mobile Ordering Kitchen Safety 443

Modern Restaurant Management

AUGUST 28, 2020

James Beard Foundation Mentorship, presented by KitchenAid, is designed to empower and engage a network of culinary leaders. in a management role at the Officers’ Club. JBF is committed to helping independent restaurants survive the crisis, rebuild better and thrive for the long-term. He married Lorraine Pietryka on Aug.

Allergens 364

Allergens Kitchen Safety Guest Recovery Customer Service 364

Modern Restaurant Management

JANUARY 15, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features a gloomy start to the new year, dining trends for 2020, the importance of discounts, holiday gift card sales results, delivery frustrations, soda curiosity and a consumer culture report. percent) to the website/app when the food is unacceptably late.

2020 275

2020 Point of Sale Online Ordering Consumer Goods 275

KaTom

JUNE 4, 2020

Breweries & Distilleries. Their system was specially designed to fit their facility and includes a mash filter that squeezes the good stuff out of grains while cutting water needs. Try the sampler, which includes a pork or chicken sandwich, a quarter-rack of ribs, brisket, and three sides.

Food Truck 122

Food Truck Back of House Front of House Social Media 122

Apicbase

MARCH 31, 2023

United Curry has a systematic approach to creating and managing different brands of the typical German snack. Today all these activities are managed by the Block Grouppe. Monkey Donuts 13 Outlets Donuts Quick Service Germany, Switzerland The most used word on Monkey Donuts ‘ website to describe the brand is: seriousness.

Fast Casual 52

Fast Casual Back of House Food Truck Front of House 52

Modern Restaurant Management

OCTOBER 15, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features dismal restaurant sales traffic, best foodie cities , top breakfast foods in America, food fraud and why Brits love chicken shops. ” Small Relief For Management Retention, But Staffing Still Concerning. Challenging Q3. Looking Ahead.

2019 211

2019 Point of Sale Small Business Consumer Goods 211