Perfect Daily Grind

MARCH 24, 2023

Tue, 21 Mar WMF Professional releases new line of crystal glasses for hot beverages. McDonalds to serve Oatly in coffee beverages at all locations in Austria. The fast food chain will now offer Oatly Barista Edition for its McCafé coffee beverages. New greensquare trading tool launches online. Norway’s US $1.3

2023 140

2023 Webinar Beverage Café 140

Modern Restaurant Management

DECEMBER 28, 2023

Using DoorDash order data from January 1, 2023 to October 31, 2023, we bring you DoorDash’s Dash From the Past 2023 Trend Report. Using DoorDash order data from January 1, 2023 to October 31, 2023, we bring you DoorDash’s Dash From the Past 2023 Trend Report. Holiday Hangovers : On the days after holidays like St.

2024 156

2024 2023 Food Order 2013 156

Modern Restaurant Management

JANUARY 12, 2022

Early in the pandemic, 72 percent of operators invested in delivery and mobile/online ordering to boost revenue during mandated stay-at-home orders according to TD's 2020 survey, and it appears the popularity of these offerings is here to stay. Investment in delivery and mobile ordering pays off.

2022 210

2022 Mobile Ordering Guest Recovery Point of Sale 210

Ken Burgin

JULY 17, 2022

Finalise the Festive Menus – it may be months away, but customers want menu and price certainty. Review the range of menu styles and pricing – small, medium, large still works for pricing and range. People expect to pay online, and get annoyed if it’s not available. Plan for the staff you need.

Email Marketing 153

Email Marketing Book Merchandise Seasonal Menu 153

Mad Mobile

MARCH 1, 2024

From server robots to ordering kiosks in fast food establishments, it seems like there’s always a new gimmick trying to get your attention. But data shows that it’s more than just about the flashy toys. In the first model, customers have access to kiosks or tablets at the table and can place orders and payout at their convenience.

Seasonal Menu 40

Seasonal Menu POS Loyalty Program Customer Experience 40

Modern Restaurant Management

DECEMBER 17, 2020

The 2020 holiday season may not offer the same gatherings, parties and hoopla of years’ past, but diners are making sure it is still filled with amazing food. When it came to ordering take-out, Gen Z led with 28 percent. Diners Show Holiday Spirit. Hassle-free holiday meals. ” The gift of food. . ” The gift of food.

2020 166

2020 Point of Sale Consumer Goods Seasonal Menu 166

Open for Business

NOVEMBER 14, 2022

The season creates the opportunity to gain short-term holiday regulars. Tweak the takeout menu. Retool the takeout menu with the goal of making it easy for people to decide what to get and order it from you. Bring the same sensibly you applied to the takeout menu to this initiative. Use an online waitlist.

2022 88

2022 Seasonal Menu Social Media Email Marketing 88

Modern Restaurant Management

SEPTEMBER 15, 2021

“The Discerning Diner report provides our members with the information they need to make choices around everything from menu selections and customer service options, to marketing initiatives and possible new revenue streams that today’s consumer is interested in. 8 percent say they plan to order more once the pandemic subsides.

2021 170

2021 Loyalty Program Retail Online Ordering 170

Future Food

NOVEMBER 7, 2021

Online ordering, self-checkouts, touchless payments, food delivery and pick-up will continue to propagate as the demand for off-premise consumption continues to grow. ME&U contactless ordering. Menus and food designed to travel. Robot Technology.

2022 148

2022 Food Supply Entertainment Hospitality 148

Restaurant Clicks

SEPTEMBER 5, 2021

Bitter Ends provides window service to its customers ordering online. Some notable menu options you can choose during the weekend include a veggie hoagie, chicken cutlet sandwich, or a captain’s basket with fried shrimp, fish sticks, and hushpuppies. You can also place an order for a birthday cake or carrot cake online.

Seasonal Menu 148

Seasonal Menu Online Ordering Reservations Food Order 148

Restaurant Clicks

NOVEMBER 24, 2021

The menus place a focus on locally sourced seafood. You can make reservations for small parties online by visiting the restaurant’s website. Dead Line focuses on serving local, seasonal cuisine. With a customizable menu and dedicated server, the experience is quality. Order Online. Make a Reservation.

Dine-in 112

Dine-in Seasonal Menu Reservations Seating 112

Modern Restaurant Management

DECEMBER 30, 2020

Key findings from the report include: Direct online ordering booms as restaurants recognize the need to bypass third-party marketplaces : Average monthly online order volume grew 250x since the COVID-19 pandemic began, with $59.18 spent per order, on average, across restaurant websites. In its new report, Placer.ai

2020 201

2020 Merchandise Retail Point of Sale 201

Future Food

DECEMBER 5, 2019

The evolution, financial viability & marketability of plant based menu options. Menu shapers will become seriously experimental with the flexitarian crowd in 2020. Re-imagining Food & Beverage 9. Service Excellence at every price point. Alternative eating is becoming mainstream. The Customer 19.

Hospitality 145

Hospitality 2020 Food Point of Sale 145

Restaurant365

DECEMBER 11, 2020

For instance, you may need to proactively adjust your labor to meet a seasonal drop in sales, or plan for the best time to spend cash on any needed maintenance or upgrades. Your Cost of Goods Sold (CoGS) is the total cost of your food and beverage ingredients over a specific period of time. Cost out your menu items and recipes.

2021 136

2021 Cash Management Management Management 136

Restaurant Clicks

SEPTEMBER 19, 2021

The bistro menu is also impressive in the evening. It has all the French classics, from escargot to quiche, but the menu often changes throughout the season. They also allow you to bring your alcoholic beverages (with a small corking fee per bottle). Order Online. Bistro Barberet & Bakery.

Seasonal Menu 148

Seasonal Menu Fine Dining Reservations Food Order 148

Modern Restaurant Management

DECEMBER 16, 2021

Given the increase in off-premise, we expect to see more drive-thru’s similar in format to Checkers & Rally’s iconic double drive-thru model, which dedicates one lane to traditional consumer drive-thru service and one to e-commerce only, including pre-paid digital orders for pickup and third party-delivery orders.

2022 177

2022 Food Supply Back of House Kitchen Safety 177

Restaurant Clicks

DECEMBER 20, 2021

This youthful bar is known for having a lively evening crowd and a fun drink menu. Their cocktails are the main highlight of their drinks menu: creative concoctions with clever names. Sip on some delicious beverages while enjoying a dramatic ambiance of plush velvet and creepy wax sculptures. Order Online.

Front of House 103

Front of House Online Ordering Bar Seasonal Menu 103

Restaurant Clicks

OCTOBER 24, 2021

Everything is seasoned to perfection, and the portions are pretty generous as well. Order Online. Nom Wah Tea Parlor is a good place to spend the day, and you can order food as you go. Their staff provides you with an order sheet that you mark as needed. The food is prepared to order, and the service is top-notch.

Online Ordering 105

Online Ordering Food Order Back of House Seasonal Menu 105

Modern Restaurant Management

OCTOBER 4, 2021

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders. Mobile orders are on the rise.

2021 146

2021 Fast Casual Mobile Ordering Social Media 146

Open for Business

OCTOBER 20, 2023

From budgeting and licensing to crafting the perfect menu, here’s everything you need to know about how to open a restaurant. Market research Before you even think about the menu or location, you need to understand the guests who will walk through your doors. Creating the menu Your menu is the restaurant’s calling card.

License 78

License Email Marketing Front of House Seasonal Menu 78

Restaurant Clicks

DECEMBER 24, 2021

Order Online. Combining French and Senegalese foods, this menu features tons of seafood options, an array of sandwiches and burgers, savory pasta platters, and full meat entrees. They have signature coffees and hot sauces for sale at their local shop and online. Order Online. Order Online.

Online Ordering 134

Online Ordering Seasonal Menu Food Order Reservations 134

Aaron Allen & Associates

MARCH 3, 2022

The POS simplifies record keeping and cash flow accountability as well as operations by sending the orders to the kitchen directly. The best restaurant POS systems also come with features like inventory management, customer relationship management (CRM), menu management , and omnichannel ordering capabilities.

Management 120

Management Management Mobile Ordering Point of Sale 120

Restaurant Clicks

OCTOBER 2, 2021

You can also find modern fusion Japanese restaurants that incorporate Texas’ southwestern spicy flavors and seasonal vegetables into ramen, sushi rolls, and robata grills. They have especially great happy hours during the week and on weekends where you can order cocktails and dishes for a fraction of their price.

Fast Casual 137

Fast Casual Reservations Seasonal Menu Dine-in 137

Restaurant Clicks

DECEMBER 21, 2021

Their menu boasts imaginative flavor combinations that meld together perfectly when they come off of the restaurant’s wood-fired grill. The sea bass crudo is a different take on the raw fish trend, and the wine selection and cocktail menu are sure to make for a fun night on the town. Order Online. Make a Reservation.

Online Ordering 113

Online Ordering Seasonal Menu Café Reservations 113

Restaurant Clicks

SEPTEMBER 9, 2021

Order Online. Whether you order the College Street Mac n’ Cheese or the signature College Street Salad, you can trust the brewhouse to only use local flavors and natural ingredients. Order Online. Order Online. The drink is more like a meal and beverage all-in-one. Order Online.

Brewery 111

Brewery Online Ordering Back of House Food Order 111

The Food Corridor

NOVEMBER 23, 2021

With ordering takeout and food for delivery at an all-time high already, the cold winter months only exacerbate the trend – as most people are going out less in the cold weather. And with the holiday season fast approaching, there’s plenty of opportunities to boost sales by offering products and services that can be given as gifts.

Food 98

Food Seasonal Menu Catering Cash Management 98

Touch Bistro

MAY 26, 2021

You can expect more reservations, more takeout and delivery orders, and larger check sizes. . And even in the thick of COVID-19, restaurants still saw a spike in Father’s Day traffic in 2020 and DoorDash reports that Father’s Day was the seventh busiest holiday of 2020 for delivery orders. Father’s Day planning begins with your menu.

Specials 97

Specials 2021 Seasonal Menu Outdoor 97

7 Shifts

MAY 23, 2024

We’ve studied what makes the 20% of restaurateurs successful and categorized them into essential categories, including optimizing your menu, providing unforgettable experiences, hosting events, and improving takeout. When done right, menu engineering can grow your sales by as much as 15% !

Social Media 195

Social Media Loyalty Program SEO Email Marketing 195

Restaurant Clicks

OCTOBER 18, 2021

Order Online. Their brunch menu features the tastiest Pumpkin Pancakes out there. Order Online. Chef Sam Efron is committed to only serving seasonally fresh ingredients, authentic Italian, and local meat. Their prices are also pretty modest. Order Online. Order Online.

Online Ordering 114

Online Ordering Food Order Reservations Fast Casual 114

Restaurant Clicks

DECEMBER 23, 2021

Junior’s Restaurant & Bakery has a fantastic menu, but the main star is their iconic cheesecake. Order Online. Order Online. Circa Brewing’s head chef, David Thomas, curates an excellent menu that takes bar food to the next level. Calling all cheesecake lovers! Shake Shack. Circa Brewing Co.

Online Ordering 128

Online Ordering Fast Casual Back of House Food Order 128

Restaurant Clicks

DECEMBER 15, 2021

The menu here is extraordinary. To finish off the meal, I ordered one of their signature cupcakes, a delicious carrot cake cupcake made with ginger-infused cream cheese mousse and candied carrot. The menu at Urban Egg is extensive. Order Online. The menu is split up into biscuit sandwiches and biscuit plates.

Online Ordering 97

Online Ordering Back of House Food Order Seasonal Menu 97

BNG Point of Sale

SEPTEMBER 2, 2021

Customer choice when it comes to menu offerings and choosing a restaurant for dining out or ordering takeout is abundant in the restaurant industry, which is highly competitive. Price Your Menu Right. The menu needs to be priced carefully. Leverage Online Ordering. Describe A Menu Item.

Point of Sale 52

Point of Sale Food Loyalty Program Online Ordering 52

Restaurant Clicks

OCTOBER 31, 2021

They also offer a kids menu for children 12 and under. Top off your visit by ordering a frozen margarita or fried pies. Order Online. Don’t forget to order a side of rice pilaf or steak fries! They also have a great selection of wine, beer, and non-alcoholic beverages. Order Online.

Online Ordering 121

Online Ordering Seasonal Menu Casual Back of House 121

Restaurant Clicks

NOVEMBER 9, 2021

In addition to the standard dinner fare, Azabu has a special happy-hour menu with cheaper bites, drinks, and deals. I love going to Sushi Garage during happy hour because of the reduced prices for sashimi and sushi. You even get a discount on rolls, small plates, and beverages. Order Online. Order Online.

Front of House 111

Front of House Reservations Back of House Online Ordering 111

Restaurant Clicks

DECEMBER 6, 2021

If you’re not interested in a little fresh air, you can always order online and pick up your brunch to go. For early birds, Street’s Fine Chicken doesn’t start offering their brunch menu until mid-morning, but that’s not bad news if you like to sleep in. Order Online. Mercat Bistro. Make a Reservation.

Fine Dining 111

Fine Dining Online Ordering Reservations Airlines 111

Restaurant Clicks

OCTOBER 12, 2021

Head over to Vinateria, a casual and contemporary eatery with seasonal fare inspired by culinary classics from Italy and Spain. My recommendation is the Everyday People – every order includes a $5 donation to the ACLU. Order Online. 2211 Frederick Douglass Blvd, New York, NY 10026 Phone: 212-662-8462 Visit Website.

Online Ordering 113

Online Ordering Reservations Seasonal Menu Food Order 113

Restaurant Clicks

OCTOBER 12, 2021

You’ll find contemporary Mexican food on the menu here, with many dishes containing seafood. Claro is helmed by world-renowned chef TJ Steele, who has crafted a menu that combines cuisine from New York and the Mexican state of Oaxaca, where he lived for many years. Tacos El Bronco keeps the menu appealingly simple.

Food 121

Food Food Truck Website Management Seasonal Menu 121