Beverage Cash Management Menu Website Management 
Culinary Cues
MARCH 26, 2022
Well, you have all heard the statistics about success and failure when food and beverage are involved, so I won’t repeat them. Again, turn to the National Restaurant Association for guidance. [] PRICING YOUR MENU BY COMPARISON. Every business requires controls in pricing, consistency, quality, and cash handling. Service is off.”
Modern Restaurant Management
FEBRUARY 4, 2022
This instability will push operators to trim costs by shortening menus and investing in labor-saving technology to free up cash for wage increases. Restaurants will also explore delivery options beyond costly third-party partnerships, and hike delivery menu prices to make the channel more lucrative as off-premise demand holds steady.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Lavu
OCTOBER 13, 2023
Efficiently manage reservations: Ensure that the booking system is organized and avoids overbooking to prevent delays in table turnover. Use technology, such as a restaurant management software, to track who chose to reserve a table, and manage waitlists effectively.
7 Shifts
NOVEMBER 9, 2022
Consumer-facing industries like food & beverage see more short-term purchases based on emotional triggers—which means maintaining a healthy bottom line becomes a challenge without a dedicated customer base. You can use a newsletter to update them about a new location opening , special offers, menu upgrades, or food-based events.
Ken Burgin
AUGUST 3, 2021
To keep the list manageable, some points contain a couple of service factors. Finding the business on Google or Apple Map, or a Google search – clear description and useful information with correct opening times, useful photos and website links. The menu is easy to read, and can be accessed in advance online and on a phone.
Modern Restaurant Management
MAY 21, 2020
High-end restaurants that tend to have a pricier menu should look to add more affordable items. Instead, you can reach a compromise in your menu. For their safety and convenience, enable delivery and payment services that allow customers to pay without cash, as well as choose when and how their order should be delivered.
Ken Burgin
AUGUST 3, 2021
To keep the list manageable, some points contain a couple of service factors. Finding the business on Google or Apple Map, or a Google search – clear description and useful information with correct opening times, useful photos and website links. The menu is easy to read, and can be accessed in advance online and on a phone.
Expert insights. Personalized for you.
374 
Let's personalize your content