Modern Restaurant Management

JANUARY 12, 2022

58 percent of consumers rate healthy options on menu as important, with families rating this the highest at 74 percent, followed by Millennials at 71 percent. Restaurants will up menu prices – 9 in 10 restaurant owners/operators plan to increase menu prices as they grapple with growing supply shortages and costs.

2022

Modern Restaurant Management

JUNE 28, 2024

“Our data indicates that QSR burger chains have generally been the hardest hit by the California increase in minimum wage and subsequent increase in menu prices,” writes Hottovy. The chain benefits from a combination of high perceived value through its “3 for Me” menu and service strength through employee retention.

2024

Modern Restaurant Management

FEBRUARY 25, 2020

In Arkansas, ordering buffalo ribs will land you a plate of fried fish—seasoned, battered ribs cut from local big-boned buffalo fish. Founded by Joe and Molassis Watson in 1905, it started as a sandwich shop out of their home, with Joe later adding catfish and buffalo ribs to the menu. Puritan Backroom (245 Hooksett Rd.,

Mobile Ordering

Sante

JULY 6, 2020

” During his time at Lark Creek Steak in San Francisco, Chef Jeremy Bearman found that replacing the loin lamb chops on his menu with shanks actually increased sales. Jamison and his wife and partner, Sukey, graze their flock on the local grass and white clover, switching to hay only in the middle of winter, and only when necessary.

White Paper

Restaurant Clicks

DECEMBER 3, 2021

Choices include crispy shrimp, teriyaki chicken, and mixed tempura, all served with gyoza, a California roll, and your choice of fried rice or white rice. Like sushi bars in Japan, Bai Sushi has a long sushi bar where patrons watch sushi chefs prepare their meals in real-time. Order Online.

Fast Casual

Restaurant Clicks

NOVEMBER 26, 2021

Alinea’s menu offers innovative dishes you won’t see anywhere else and is the very definition of avant-garde cooking. There’s a set price per person depending on which dining room and menu you choose. Menus change constantly, so you should check their menu listing when visiting the site to request a reservation.

Fine Dining

Bottleneck Management

NOVEMBER 18, 2022

Either way, we have your stress-free guide to hosting this season. Plan your menu. Let’s face it, food is one of the most beloved things about Thanksgiving, so the menu is important. Finalize Your Menu & Inventory Ingredients. Get some kraft paper and cut it to your desired size, using your dinner plates as a guide.

White Paper

SpotOn

MAY 3, 2024

Lawry's, Ralph Brennan Restaurant Group, RBM Restaurant Group, Stone Brewing, The H.Wood Group, White Castle. These cover topics from restaurant management and marketing to culinary techniques and menu development. And browse the Organic and Natural Pavilion if you're looking for healthy menu alternatives.

2024

Restaurant Clicks

SEPTEMBER 3, 2021

There is a sweet and savory crepe menu and the option to customize a crepe by choosing your favorite ingredients. They also serve Challah French toast, paninis, and salads along with a full espresso menu, ice cream, milkshakes, smoothies, and a selection of teas. Their menu features classic American brunch items with a modern twist.

Online Ordering

Touch Bistro

JULY 15, 2021

While you’re building your website, make sure you’re mindful of where you’re including key business information – your menu, contact information, hours, and location are some important places to start! Update Your Online Menu. Help customers find exactly what they’re looking for by updating your online restaurant menu.

Marketing

7 Shifts

DECEMBER 1, 2020

Natural lighting brings out the best in these lemons, whereas the overhead light makes them unappealing For a little bit more control, you can use a white piece of cardboard or paper to “bounce,” or reflect the light onto different areas of the food. A cocktail being passed across the bar. Your menu or wine list.

Food

7 Shifts

DECEMBER 18, 2019

It’s December, and the air is seasoned with the scent of cinnamon, spice, and everything nice. Create a fixed-price ‘Mix and Match’ menu with soups, salads, and sandwiches for customers to choose from. (If Pop a promotional banner at the top of your lunch menu to catch diners’ eyes when they’re hungry but in a rush.

Specials

EATER

JUNE 9, 2020

to condemn racial violence and the Minneapolis police killing of George Floyd, cities across the globe were grasping for the first signs of life after months of COVID-19-related lockdown and quarantine, thanks to the easing of restrictions on bars and restaurants. Just as protesters took to the streets across the U.S.

Government

Modern Restaurant Management

DECEMBER 4, 2020

Looking at data sources that include foot traffic data and credit card translation data, the paper analyzes restaurant demand in every county in the U.S. Night clubs/bars. Travelers are getting into the holiday spirit, with 61 percent excited for the upcoming holiday season and 51 percent looking forward to giving gifts.

Loyalty Program

Modern Restaurant Management

FEBRUARY 14, 2020

” Throughout 2020, the culinary team at Walk-On’s will feature select burgers from the menu as the “Game On Burger.” ” The menu features hibachi, hibachi fried rice, stir-fry yakisoba noodles, ramen, sides and desserts. ” For every burger sold, $0.50 will be donated to the Foundation.

Back of House

Restaurant Clicks

OCTOBER 12, 2021

You’ll see this appear in their fresh seasonal ingredients and welcoming atmosphere. The restaurant offers a full lunch, brunch, dinner, and bar serving Levant-inspired Lebanese food. Amazingly, I loved everything on the tasting menu. There is no menu choice, just sit back and enjoy what the chef prepares.

Fine Dining

Modern Restaurant Management

NOVEMBER 20, 2019

Since then, the couple has worked to streamline operations and build-out the menu, while also repositioning the brand for expansion. “The restaurant appeals to consumers from all walks of life and we just see so much potential in this concept and its menu. The menu may vary by location. L&L Hawaiian Mixplate Launches.

Franchise

Modern Restaurant Management

JULY 20, 2021

Enthusiasm for getting back to bars and restaurants is translating into higher spend. COVID-19 brought a similar shift from paper to digital menus—but two thirds (65 percent) still prefer the former, and many of them are turned off by digital lists. White Chocolate Chips. Check values up. Fried Ice Cream.

2021

Modern Restaurant Management

OCTOBER 29, 2020

White Castle Flips for Flippy. White Castle® plans to expand work with Miso Robotics – creators of the first autonomous grilling and frying kitchen assistant, Flippy – to target up to 10 new locations (in addition to the initial testing location) following completion of their current pilot, top photo.

Online Ordering

Restaurant Clicks

DECEMBER 15, 2021

Kachka Le Pigeon Tusk AVA GENE’S Hat Yai Q Restaurant & Bar OX Restaurant Canard Coquine Mucca Osteria Rose VL Deli Caffe Mingo Mother’s Bistro & Bar Mediterranean Exploration Company Castagna Restaurant Nostrana St. Tusk’s menu has a variety of Mediterranean appetizers and spreads known as Mezze.

Fine Dining

Restaurant Clicks

SEPTEMBER 8, 2021

Refined and classic, with white tabletops, exceptional service, and gourmet food, Seared is a restaurant everyone should try at least once. . The cowboy-inspired atmosphere, epic menu, and southwestern vibes have kept this restaurant thriving for over fifty years! Seasons 52. Make a Reservation. DeSouza (@seldomseen04).

Brewery

Restaurant Clicks

DECEMBER 14, 2021

Whether you’re looking for a taste of the deep south, a Spanish tapas bar, or anything in between, you’ll find what you’re craving on my list of the best restaurants in Louisville. The menu offers refined takes on southern classics. Jack Fry’s. 1007 Bardstown Rd, Louisville, KY 40204 Phone: 502-452-9244 Visit Website.

Fine Dining

Restaurant Clicks

SEPTEMBER 28, 2021

Our list of the best sushi restaurants in San Diego will give you a diverse sampling of traditional Japanese sushi bars, California and Japanese fusion restaurants, casual sake and soju bars, and world-class Omakase dining experiences. Best Sushi in San Diego. Kokoro Restaurant.

Seasonal Menu

Buzztime Business

NOVEMBER 30, 2023

No worries, we’ve got you covered with a month’s worth of events, menu ideas, and offers (plus free graphics you can totally steal for social media or a holiday email campaign). The latest trend in trivia involves a digital twist: instead of pen and paper, players use their smartphones to submit answers to a host. Procrastinated?

Social Media

EATER

MARCH 22, 2021

New titles from Nigella Lawson, Julia Turshen, Rodney Scott and more will shape the way you cook this season There’s really, finally an end in sight to pandemic life as we’ve known it. Organized by season, My Shanghai does not let you quick-hack your way into this cuisine. I imagine I’ll keep coming back every season.

2021

Restaurant Clicks

DECEMBER 7, 2021

If you’re not interested in the complete dining experience, you can also order individual items from Le Menu du Bar in their bar/lounge area. Owner Chrystal White, a California native, bakes up delicious treats daily. NINE-TEN Restaurant & Bar. Make a Reservation. Buona Forchetta. Make a Reservation.

Reservations

Restaurant Clicks

DECEMBER 30, 2021

If you’re looking for the best sushi in downtown Brooklyn, you’ll find it on this list of excellent restaurants, market stalls, and sake bars. Daigo Hand Roll Bar Sumi Sushi Taiki Iron Chef House Ozu Japanese Cuisine & Lounge Ki Sushi Saketumi Asian Bistro Menya Jiro Brooklyn Osaka 1 OR 8 Mitoushi Sushi. Daigo Hand Roll Bar.

Fine Dining

Restaurant Clicks

DECEMBER 10, 2021

Along with an abundance of restaurants and friendly neighborhood cafes, Carroll Gardens also has a great bar and nightlife scene, with the same chill, welcoming vibe characteristic of all Brooklyn neighborhoods. Best Bars in Carroll Gardens. Travel Bar. Travel Bar. Bar Great Harry. Clover Club. Order Online.

Bar

EATER

AUGUST 30, 2022

In the past decade, counter after counter of Edomae-style omakase — a sushi style with origins in Tokyo, served with no menu but rather face-to-face at the discretion of the chef — has opened across the country. The black-and-white bar was huge, with the cushioned bar seats and dim lighting more standard of American restaurants.

Customer Experience

EATER

OCTOBER 26, 2021

Most stalls are run by families with deep knowledge about their products — products that are the foundation of the “market cuisine” sold at the many bars and small restaurants. From Santa Caterina to El Ninot, these eight Barcelona markets stand out for their fresh ingredients, ready-made meals for takeaway, and bars and restaurants.

Marketing

Restaurant Clicks

DECEMBER 17, 2021

Simultaneously, Greenpoint has burgeoned into a hipster paradise, full of dive bars, vintage shops, and prime coffee house culture. KanaHashi Sapporo Ichiban Amami Bar & Restaurant Ako Wasabi Sushi Chiko Kyoto Sushi Wanpaku. Amami Bar & Restaurant. 981 Manhattan Ave, Brooklyn, NY 11222 Phone: 718-906-9871 Visit Website.

Online Ordering

EATER

AUGUST 3, 2023

It’s typically paired with bolo de caco (a flatbread made, in part, with sweet potatoes) that’s toasted and slathered with garlic butter, along with milho frito (polenta seasoned with local thyme and allowed to set before being cut into cubes and deep-fried). It used to be associated with Christmas, but these days it’s available year-round.

Back of House

Restaurant Clicks

NOVEMBER 8, 2021

Panda Express is a fast-casual Chinese kitchen with a range of healthy and delicious menu items. When you’re deciding what to order at Panda Express, keep an eye out for the Panda tea bar, new menu items, and classic favorites such as their famous orange chicken. Best Panda Express Menu Items.

Ordering