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Restaurant Clicks
OCTOBER 13, 2021
Wine bars aren’t places for wine enthusiasts and snobs to gather and talk about the notes and tannins they get from their glasses. Instead, wine bars are popular restaurant destinations for friends to gather, dates to mingle, and events to take places. You can’t go one block without stumbling upon one or two NYC wine bars.
Restaurant Clicks
SEPTEMBER 14, 2021
Make a Reservation. French cuisine often has a reputation for being stuffy and expensive, but Henry’s Salt of the Sea is a seafood restaurant specializing in French-inspired seafood dishes that don’t break the bank. The Hamilton Kitchen & Bar. Make a Reservation. Make a Reservation. Grille 3501.
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Restaurant Clicks
NOVEMBER 1, 2021
Bender’s Tavern Basil Asian Bistro 91 Wood Fired Oven Lucca The Bistro Oakwood Fronimo’s Downtown Desert Inn George’s Lounge The Bistro At Gervasi Vineyard Bombay Sitar Athens Restaurant Baker’s Cafe 33 Jasmine Asian Bistro Kabab & Curry TD’s Tailgate Grill Arcadia Grille Burntwood Tavern. Make a Reservation. Make a Reservation.
EATER
NOVEMBER 23, 2021
Rows at Scoria Vineyard in Caldwell | Sydney Nederend. The AVA centers on a stretch of southwestern Idaho with the largest density of vineyards and wineries, along with bits of eastern Oregon. Sunnyslope Wine Trail: Visitors looking for great wine should start with this collection of 17 wineries and vineyards.
Restaurant Clicks
NOVEMBER 22, 2021
If you are looking for restaurants with private dining in Memphis, we have collected a list of the best private rooms for work dinners, special occasions, or a work party across the city. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Flight Restaurant and Wine Bar.
Restaurant Clicks
NOVEMBER 8, 2021
Kayne specializes in sustainably sourced Wagyu beef. Make a Reservation. Fleming’s Prime Steakhouse & Wine Bar. Fleming’s Prime Steakhouse & Wine Bar. Nestled between Vanderbilt University and The Centennial Park World War I Monument sits Fleming’s, a traditional steakhouse and wine bar.
EATER
AUGUST 3, 2022
The Italian version of a greasy spoon, this historic eatery specializes in Luccan cuisine and Tuscan staples, including stuffed pastas with ragu, zuppa contadina (grain and vegetable soups), chestnut cakes baked with pine nuts and rosemary, and panzanella. Podere Còncori looks more like a national park reserve than a biodynamic winery.
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