ChowNow

APRIL 11, 2025

From managing reservations at the host stand or firing orders straight to the kitchen from table side, tablets are changing the way restaurants run. You can see table availability and wait times at a glance, adjust seating plans on the fly, and give guests accurate wait times without overpromising.

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Front of House Allergens Online Ordering Back of House 195

Modern Restaurant Management

JUNE 27, 2022

They may have discovered you from an Eater article, booked their reservation through OpenTable, or located you via Google Maps, and they will surely review their experience on Yelp — whether positive or negative — when their meal is complete. Restaurant customers do everything from their phones.

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Online Ordering Customer Service Fast Casual Recycling 508

Modern Restaurant Management

JULY 31, 2020

Articles written in early March, just a week before most restaurant COVID-19 closures suggested that restaurant bankruptcies were increasing with more on the way. Interestingly enough, these articles didn’t even reference the unfathomable closures that would soon follow caused by COVID-19.

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Retail Casual Back of House Consumer Goods 443

ChowNow

MAY 30, 2025

For example: Thanks again for your feedback about the delay in seating. Weve already adjusted our weekend staffing to reduce wait times, and were reviewing our reservation process to try and prevent this going forward. Even a small update shows youre taking customer feedback seriously.

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Operations Customer Experience Customer Service Dine-in 195

Modern Restaurant Management

MARCH 19, 2020

I closed my own restaurant, Mezze Bistro + Bar, and it was heartbreaking,” said Bo Peabody, Co-Founder and Executive Chairman at Seated, and a restaurateur with more than 20 years of experience. "The article isn’t a sales pitch, part of a drip campaign, or anything of the opportunistic nature," Justin Moreno said. "We’re

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Seating Loyalty Program Small Business Email Marketing 431

ChowNow

FEBRUARY 12, 2025

By the time you finish this article, youll know how to approach restaurant marketing the right way and not waste time doing guesswork, crossing your fingers, and then hoping you see new customers walking through the door. To learn more about restaurant branding, check out our article, Restaurant Branding 101 , to get started.

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2025 Marketing Email Marketing Operations 195

Culinary Cues

SEPTEMBER 29, 2022

Over 800 articles about the business and people of food). Now, this is just the beginning of the list, we haven’t even reached any part of. the product experience, but you begin to see what it takes. PLAN BETTER – TRAIN HARDER. Harvest America Ventures, LLC. Restaurant Consulting. www.harvestamericacues.com BLOG. CAFÉ Talks Podcast.

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Website Management Reservations Seating Take-out 448

Culinary Cues

APRIL 1, 2024

Past maintenance and the boiler room of massive furnaces providing heat and hot water for twenty some odd floors of guest rooms and eighteen banquet rooms ranging in size from twenty seat board rooms to two-thousand seat ballrooms, and the three restaurants that grace the main lobby.

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Back of House Kitchen Safety Hotels Front of House 421

ChowNow

MAY 30, 2025

Its a win-win: you fill seats, support a cause, and get shared across the organizations social media and email list. Hosting a reservation-only, off-menu tasting night creates buzz and makes regulars feel like insiders. If youre looking for restaurant promotion ideas, youre in the right place.

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Ordering Loyalty Program Social Media Email Marketing 195

Culinary Cues

JANUARY 23, 2023

Mostly methodical once an understanding of the playing field is in hand, it is always inspiring when a coach/leader throws in a curve ball, a trick play, or an unexpected new menu item or style of service – something that makes the competition scratch their heads, and fans jump out of their seats.

Coaching 466

Coaching Sports Point of Sale Take-out 466

ChowNow

JULY 17, 2024

In this article, we’ll walk through a comprehensive guide on how to write an operations plan for your restaurant, complete with examples. Host: Greets customers, manages reservations, and handles seating arrangements ( Host job description ). Check out this article for additional job descriptions of key team members.

Operations 195

Operations Kitchen Safety Front of House Food Safety 195

Modern Restaurant Management

OCTOBER 31, 2019

If you are reading this article you are one of the brave. Allow Customers to Make Reservations Online. Adding a simple widget like Open Table’s Make a Reservation for customers brings several advantages. First and foremost, it is an almost guaranteed seating. Strong enough to take the risk and I commend you!,

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SEO Social Media Email Marketing Point of Sale 318

ChowNow

JULY 30, 2024

Learn more tips for reducing COGS in this article. Check out this article to learn how to effectively manage labor costs. Burn Rate Burn Rate is the rate at which your restaurant is spending its cash reserves, and is crucial for assessing how long your restaurant can continue to operate without additional funding.

Cash Management 195

Cash Management Point of Sale Inventory Loyalty Program 195

The Rail

AUGUST 28, 2024

In this article, we will explore the key aspects that need to be taken into account to maintain and even increase customer loyalty when relocating a restaurant. They must be informed in advance about when and where you are moving so that they can plan their visit or reserve a table.

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Loyalty Program Customer Service Social Media Customer Experience 219

Restaurant Clicks

JUNE 3, 2021

This article includes restaurants that are diverse, and they are all outstanding. Lulu’s is a fantastic place to gather with friends, and we highly recommend making reservations. For weeks with predicted beautiful weather, we recommend making those reservations as far in advance as possible. Make a Reservation.

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Outdoor Dine-in Reservations Front of House 147

7 Shifts

JUNE 4, 2021

In this article, we'll go into 15 key performance indicators for restaurants, why they're important, how to calculate them, and more. Knowing how many seatings you're getting out of the tables you have gives you insights into everything from your operating hours, staff, and efficiency in the kitchen. To calculate your CAC, you'll need.

Point of Sale 416

Point of Sale Inventory Employee Relations Customer Service 416

7 Shifts

MARCH 10, 2022

Reservation software keeps your hosts organized, review sites provide you with actionable feedback on your performance, and staff management software keeps your team in sync with auto scheduling. As diners flock back to restaurant dining rooms after an extended hiatus, reservations have become more important than ever. Not anymore.

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Management Management Operations Point of Sale 195

Modern Restaurant Management

MAY 30, 2025

Rising Temperatures Bring Early Nights : Earlier dinner times are becoming more popular: 51 percent of Gen-X prefer early evening dinner reservations during the summer (5:00pm-6:30pm); meanwhile 57 percent of Gen-Z and 52 percent of Millennials prefer dining between 7:00pm-8:30pm in the summer.

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Fast Casual Food Point of Sale Mobile Ordering 251

Restaurant Clicks

SEPTEMBER 4, 2021

In this article, we focus on where to get the best steak in Pittsburgh. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Whether you’re a local or a visitor, this picturesque city is bound to enchant you. Morton’s The Steakhouse.

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Seasonal Menu Fine Dining Front of House Back of House 147

Restaurant Clicks

NOVEMBER 30, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. It does get rather packed at certain times in the day, though, so consider calling ahead to see if seating is available. Make a Reservation. Make a Reservation. Sushi Nonaka. Sushi Kaito. Sushi Yasaka. Sushi Ishikawa.

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Website Management Reservations Seating Bar 125

Web Diner

JANUARY 30, 2019

But, when it comes to customers and seating arrangements, that couldn’t really be further from the truth. The way clients are seated is a huge part of it. First of all, identify the different areas where it would be possible to seat customers – while obviously taking into account the areas that are needed for other purposes.

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Seating Fine Dining Customer Experience Customer Service 48

Future Food

SEPTEMBER 22, 2020

Tell us your thoughts on this Future Food Article All information collected remains confidential and anonymous. How would you rate this article overall? So we can better understand our readership and tailor our articles accordingly what industry do you work in? Do you have an article request? Satisfactory. Your Industry.

Point of Sale 141

Point of Sale Social Media Customer Service Consumer Goods 141

Restaurant Clicks

OCTOBER 15, 2021

has become a popular spot with both locals flocking to its tables and tourists excited to get a seat before they set off for the trendy shops available all over the neighborhood. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Sunday in Brooklyn on the corner of Wythe Ave.

Online Ordering 138

Online Ordering Reservations Front of House Back of House 138

Restaurant Clicks

APRIL 5, 2021

Make a Reservation. Make a Reservation. Offering outdoor dining, grabbing a seat at the picnic style tables on their patio feels inviting and festive. A reservation is usually required for dining. Make a Reservation. Make a Reservation. Make a Reservation. Bombay Street Food. you have to try Indigo!

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Online Ordering Reservations Food Order Outdoor 132

7 Shifts

JUNE 16, 2024

However, if you have very limited space and creating a function room doesn't seem feasible, you can allow your guests to book or reserve tables in advance if they're planning a huge celebration. Doing this can also help you reduce waiting times and manage your restaurant's capacity to ensure every customer is seated.

Marketing 195

Marketing 2024 Email Marketing Social Media 195

Restaurant Clicks

SEPTEMBER 1, 2021

Make a Reservation. Make a Reservation. They offer both indoor and outdoor seating here at Kaluz where you can eat by the water while enjoying the beautiful Florida sunshine. Make a Reservation. Make a Reservation. Make a Reservation. Shooters Waterfront. Kaluz Restaurant. Foxy Brown. Lona Cocina Tequileria.

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Fine Dining Online Ordering Reservations Food Order 147

Restaurant Clicks

JUNE 27, 2021

Make a Reservation. Quarterdeck strongly encourages reservations, and we do, also! Call to Make a Reservation. Make a Reservation. Make a Reservation. Offering both indoor and outdoor seating, as well as takeout options, Pearl Dive Oyster Palace is a casual dining seafood restaurant. Make a Reservation.

Fast Casual 126

Fast Casual Reservations Casual Outdoor 126

Restaurant Clicks

SEPTEMBER 12, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Located in the heart of downtown, Sorella has a great outdoor seating section on the historic Pratt walking street. Make a Reservation. Make a Reservation. Black-Eyed Sally’s. 350 Asylum St, Hartford, CT 06103 Phone: (860) 278-7427 Visit Website.

Brewery 114

Brewery Online Ordering Reservations Fine Dining 114

Modern Restaurant Management

JULY 30, 2021

However, according to a 2019 report from the Federal Reserve Bank, 37 percent of all Americans could not cover an unexpected $400 expense without going into debt. Both indoor and outdoor seating is available. “We are very excited about our partnership with SaverLife.

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Franchise Franchising Fast Casual Point of Sale 508

Restaurant Clicks

OCTOBER 24, 2021

With only 18 seats, this intimate but minimalist restaurant focuses entirely on the food. Make a Reservation. With only three tables, you’ll need to make a reservation to experience this cozy eatery. Make a Reservation. With only twelve seats, Ju-Ni creates a unique and immersive experience for its guests.

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Online Ordering Reservations Seasonal Menu Food Order 126

Future Food

DECEMBER 1, 2020

A seat is a terrible thing to waste: Restaurateurs need to be proactive in eliminating no-shows. It is important to remember that a seat in a restaurant is a perishable commodity – if you don’t show up for your Thursday evening booking, the restaurant can’t re-sell it on Friday. Image via Good Food.

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Book Seating Fine Dining Customer Service 78

Modern Restaurant Management

AUGUST 5, 2020

While TouchBistro has previously partnered with providers of loyalty solutions, this acquisition will provide the company with a proprietary solution that is much more deeply integrated into the TouchBistro platform and its ecosystem of products like Online Ordering and Reservations. ” Tyga Bites Launches.

Food Safety 527

Food Safety Mobile Ordering Online Ordering Kitchen Safety 527

Restaurant Clicks

OCTOBER 12, 2021

Make a Reservation. Make a Reservation. Make a Reservation. On a sunny day, their outdoor seating is perfect for couples and small groups, and the airy, bright interior is welcoming all year long. Make a Reservation. Keep in mind that seating is limited. You should have no problems finding Cosme.

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Food Website Management Food Truck Seasonal Menu 121

Restaurant Clicks

DECEMBER 22, 2021

Make a Reservation. This LGBTQ+ friendly restaurant’s amenities include an on-site bar, high chairs, and wheelchair-accessible entrance and seating options. Make a Reservation. The outdoor seating area on the wharf also makes for an excellent change from the usual confinement of most other diners. Make a Reservation.

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Front of House Online Ordering Bar Fine Dining 127

Restaurant Clicks

DECEMBER 12, 2021

Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Make a Reservation. Comfortable seating indoors with a library atmosphere and an outdoor courtyard provide options for how you want to enjoy your meal. The Blue Light Speak Cheesy. It is worth every second of the wait.

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Seasonal Menu Reservations Online Ordering Back of House 99

Restaurant Clicks

SEPTEMBER 28, 2021

Make a Reservation. Located in the heart of downtown San Diego’s Banker District, Azuki Sushi is a beautifully designed restaurant with contemporary yet cozy indoor and patio lounge seating to enjoy San Diego’s year-round perfect weather. Make a Reservation. Make a Reservation. Make a Reservation. Hidden Fish.

Seasonal Menu 99

Seasonal Menu Online Ordering Fine Dining Reservations 99

Restaurant Clicks

DECEMBER 4, 2021

Reserve your seating for the second-story mezzanine bar or the intimate private wine cellar if you’re planning an event. The restaurant offers private rooms that can seat up to 16 guests, ideal for a large yet intimate holiday party or get-together for private dining. Maybe both?

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Dine-in Website Management Fine Dining Book 117