Perfect Daily Grind

JULY 8, 2025

While cleanliness shapes a cafe’s reputation from a customer’s perspective, the unseen practices behind the bar have far broader implications for equipment longevity , coffee quality, and customer and staff health. You may also like our article on why equipment longevity needs to be a priority for coffee shops.

Equipment

Modern Restaurant Management

DECEMBER 18, 2024

Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. In 2025, we foresee significant developments in on and off premise restaurant payments. For the first part, click here and for the second part, click here.

2025

Modern Restaurant Management

FEBRUARY 14, 2025

With this in mind, what can restaurant operators expect from payments in 2025? In 2025, merchants will increasingly adopt SoftPOS solutions, which effectively turn smartphones into trusted payment terminals. Payment providers like Nexi are also integrating sustainability into value chains to reduce environmental impact.

2025

Modern Restaurant Management

JULY 31, 2025

For the remainder of 2025, improved training appears to be the focus, with 40 percent of participants pegging it as their top priority, followed by 27 percent working to offer employees better work-life balance, and 19 percent setting aside resources to increase pay. Baked Goods and N/A Beverages saw growth in 2025.

2025

Modern Restaurant Management

DECEMBER 30, 2024

In a recent report shared by TouchBistro on the State of the Restaurant Industry for 2025, data provides key insights into a year marked by both significant hurdles and notable resilience for the restaurant franchising industry and quick-service restaurant (QSR) operators.

Loyalty Program

SpotOn

APRIL 14, 2025

San Francisco , April 14, 2025 — SpotOn , a leading software and payments partner for restaurants and small businesses, enters 2025 with strong momentum driven by new client wins, expanded advisory expertise and key product enhancements.

2025

Modern Restaurant Management

JUNE 30, 2025

It will be shaped by how well operators weave together systems, people, experience, and sustainability. In 2025, success isn’t about having the most tools, it’s about using the right systems to do what hospitality has always done, only better: bring people together, empower teams, and adapt to change. grams of CO2.

Hospitality

Modern Restaurant Management

JANUARY 3, 2025

What are some restaurant design trends you are seeing for 2025? For restaurateurs, the message is clear: in 2025, your space is no longer just where food is prepared and served. How does it dovetail with sustainability goals? Among her design tips: Form Must Follow Function, Go Big in Little Ways and Design to Grow.

Fast Casual

Modern Restaurant Management

JUNE 27, 2025

Quick-service restaurants maintain a steady customer satisfaction score of 79 (on a 100 point scale), while full-service restaurants — despite slipping 2 percent to 82 — remain one of the highest-rated industries in the Index, according to the American Customer Satisfaction Index (ACSI®) Restaurant and Food Delivery Study 2025.

Loyalty Program

Perfect Daily Grind

JUNE 24, 2025

Moreover, Nepali coffee has no links to deforestation in its supply chains, aligning with the landmark European Union Deforestation Regulation , which is set to come into effect in December 2025. Himalaya Coffee Company , for example, recently exhibited at the 2025 Specialty Coffee Expo in Houston and MICE2025.

Sustainability

Perfect Daily Grind

JUNE 19, 2025

In May, shipments rose 15% year‑on‑year, bringing the total export value for the first five months of 2025 to over US$ 5 billion. Shipments in May 2025 totalled 149,000 tonnes valued at US $5,709/tonne, representing a 60.5% The move underscores a renewed focus on sustainability and innovation in Latin America.

2025

Modern Restaurant Management

MAY 2, 2025

Digital Tools That Reduce Operational Strain Facing persistent labor challenges, restaurants are strategically adopting technology not as a quick fix, but as a long-term solution for sustainable operations. In 2025, the restaurant industry is witnessing a technological transformation driven by key trends.

Technology

Perfect Daily Grind

JUNE 16, 2025

With margins and cash flow stretched thin, a machine that just roasts coffee is no longer enough; today’s roasters are increasingly demanding more from their equipment. Price volatility has continued into 2025, with the new floor for the C market now estimated at around US $4/lb.

Equipment

Modern Restaurant Management

JANUARY 31, 2025

The research found that businesses worldwide – particularly restaurants – intend to experiment more in 2025, especially with customer retention programs like loyalty, as they face the triple challenge of sustained high inflation, shrinking consumer wallets and the need to raise prices across the board.

Marketing

Perfect Daily Grind

JUNE 23, 2025

In the US alone, the consumption of specialty coffee has increased by 18% between 2020 and 2025 , indicating the rising interest in quality, traceable coffee. Finding the right equipment When setting up a roasting business, it’s usually recommended to invest in a machine that can accommodate some level of growth from the outset.

Equipment

Modern Restaurant Management

MAY 30, 2025

percent from 2025 to 2033 and reach US$ 345.6 billion by 2033, according to The "United States Fast Food and Quick Services Restaurants Market Size and Share Analysis – Growth Trends and Forecast Report 2025-2033" from ResearchAndMarkets.com. billion transactions and $67 billion in sales in 2024.

Fast Casual

Perfect Daily Grind

MAY 25, 2025

In early February 2025, arabica futures surged to US $4.41/lb, Investing in equipment Given the large upfront investment to buy roasting equipment, café owners need to select cost-effective, efficient models. You may also like our article on how automation can make the coffee sector more productive. lb in the weeks since.

Café

Lavu

JUNE 13, 2025

From planning the layout to managing food services and ensuring compliance, we’ll cover what it takes to launch a profitable, well-run cafeteria in 2025. The Superfood Salad Bowl is designed to nourish employees with a variety of key nutrients, providing them with sustained energy throughout the day.

2025

Perfect Daily Grind

MAY 28, 2025

Rising costs for green coffee, energy, shipping, labour, and equipment are placing significant pressure on businesses. Understanding what drives these price changes, how coffee consumers are responding, and what alternatives exist is essential for businesses aiming to remain sustainable in a volatile market. “Add

Retail

SpotOn

APRIL 24, 2025

San Francisco, CA — April 24, 2025 — SpotOn , a leading restaurant technology provider, is bringing its mission to life ahead of the 2025 National Restaurant Association Show with the launch of its boldest brand campaign yet: Knowledge + Community = Profit.

2025

Lavu

JUNE 13, 2025

In 2025, staying competitive means embracing digital payment trends. The Cashless Restaurant Revolution: Why Restaurants Are Going Cashless in 2025 In the ever-evolving landscape of the restaurant industry, the concept of not leading with a “pay with cash” option has emerged as a transformative trend.

2025

Perfect Daily Grind

JUNE 1, 2025

Energy costs are likely to rise 7% in 2025 in the US , and at similar rates in other regions, while global inflation rates have remained consistently high in a post-pandemic world. In turn, most roasters invest in automated equipment to assist the process. Simultaneously, business operating costs are increasing across the board.

Point of Sale

Perfect Daily Grind

JUNE 18, 2025

From 26 to 28 June 2025, World of Coffee will take place at Palexpo in Geneva, Switzerland. WoC Geneva will host the 2025 World Latte Art, Coffee in Good Spirits, Cup Tasters, and Cezve/Ibrik Championships. This year, it will include the 2025 World Latte Art, Coffee in Good Spirits, Cup Tasters, and Cezve/Ibrik Championships.

Café

Lavu

JULY 11, 2025

From streamlining orders to managing inventory and staff, these systems provide the tools restaurant owners need to stay competitive in 2025 and beyond. Beyond operational speed, these systems equip business owners with real-time data to make informed decisions. What is the best POS system for restaurants in 2025?

POS

Perfect Daily Grind

JULY 17, 2025

Coffee giant Starbucks also hosted its first-ever Global Barista Championship in June 2025. Exclusivity and scarcity drive brand appeal; however, they can also be limiting factors in the sustainable growth of these businesses. Nobuki Shimode, a Starbucks store manager in Japan, was announced the winner.

Café

Lavu

JUNE 6, 2025

Running a successful restaurant in 2025 means more than just great food—it requires smart financial decisions. Increasing restaurant profits allows you to invest in upgrades, like better equipment or a nicer place for customers to eat. Examples of fixed costs for a restaurant include rent, insurance, and equipment lease payments.

Loyalty Program

The Food Corridor

JULY 24, 2025

In July 2025, the USDA announced the termination of all Regional Food Business Centers (RFBCs), including the Northwest Rocky Mountain Center (Colorado, Idaho, Montana, Oregon, Washington, and Wyoming), where The Food Corridor served as co-lead for the Connecting and Scaling Food Entrepreneurs Theme Team.

Kitchen Safety

Qu

MAY 7, 2025

At the 2025 Restaurant Leadership Conference (RLC), Qu unveiled a groundbreaking Smart Kitchen platform that promises to redefine how enterprise restaurants manage their back-of-house operations. Equipment downtime alone is costing the industry an estimated $46 billion annually. The restaurant industry is at a pivotal moment.

Operations

Modern Restaurant Management

MARCH 11, 2025

But it also fast-tracked the adoption of technology and AI, setting small businesses up for smarter, more sustainable growth moving forward. – Iliana de la Vega, Chef and Owner of El Naranjo Nothing about operating and sustaining a profitable restaurant during COVID was easy. – Andrew Glantz, CEO of GiftAMeal

Loyalty Program

Modern Restaurant Management

DECEMBER 10, 2024

As we reflect on 2024, it’s clear these forces will only accelerate in 2025, bringing both challenges and opportunities for operators. Humans Will Replace AI in 2025 You read that correctly. While significant investment has poured into the sector, few technologies have proven to be sustainable businesses.

2025

Modern Restaurant Management

MARCH 4, 2025

Identifying Challenges and Uncovering Opportunities SpotOn unveiled its 2025 Restaurant Business Report , revealing the financial challenges restaurant operators face and the opportunities to strengthen their businesses. Yelp has named Holbox in Los Angeles the top restaurant of 2025. Independent operators feel the squeeze the most.

Delivery

Perfect Daily Grind

JUNE 6, 2025

(New York City, New York, US) Tue, 3 Jun – Seoul will host the 2025 World AeroPress Championship in December. Seoul, South Korea) Tue, 3 Jun – Brazil’s 2025 robusta harvest may exceed estimates. Seoul, South Korea) Tue, 3 Jun – Brazil’s 2025 robusta harvest may exceed estimates.

2025

Modern Restaurant Management

APRIL 1, 2025

In fact, the number of consumers who dine out weekly or more often was actually up slightly from 39 percent to 42 percent, according to TouchBistro's 2025 American Diner Trends Report , surveying 1,500 diners across the country. “These restaurants are building sustainable business models for the future. markets. . "We've

Pricing

Modern Restaurant Management

APRIL 29, 2025

New data from the National Restaurant Association’s 2025 Off-Premises Restaurant Trends report highlights how off-premises dining has become both a consumer preference and business essential, with the convenience and availability of takeout, delivery, and drive-thru now deeply embedded in everyday life.

Reservations

Perfect Daily Grind

JULY 4, 2025

The “new era” of a US $4/lb C price is quickly fading, but the dramatic spikes and drops in the market highlight the urgent need for structural reforms that ensure fair compensation and sustainable practices. Düsseldorf, Germany) Tue, 1 Jul – Taco Bell to open 30 Live Más Café sites by fall 2025. The closing is expected in late 2025.

Pricing

Perfect Daily Grind

AUGUST 1, 2025

Second quarter revenue, profit, and outlet growth all surged in 2025 following significant investments in new roasteries, a central supply hub in Yunnan, and trade agreements with Brazil. New York City, New York, US) Wed, 30 Jul – JDE Peet’s reports 22% organic sales increase in first half of 2025.

Workshop

Perfect Daily Grind

JULY 25, 2025

explores sale options after sustained losses. Christine Barone pledges to keep signature coffee recipes unchanged while expanding drive-thru capacity, boosting mobile ordering and loyalty features, and investing in sustainable coffee sourcing and barista training to maintain consistency as the chain scales. to CHF 3.172 billion.

Pricing