7 Shifts

AUGUST 16, 2024

As of 2024, they make around $26.42 One of a restaurant manager’s primary responsibilities is hiring, training, and scheduling staff so that the business runs smoothly. 72% of employees want corrective feedback to improve their performance. an hour or $54,962 annually, 35% higher than the average server wage.

Management 195

Management Management 2024 Leadership 195

7 Shifts

JUNE 16, 2024

Best restaurant marketing ideas for 2024 Here are some of the proven and tested restaurant marketing ideas you can try in 2024: Offer your customers rewards using loyalty programs 47% of diners in loyalty programs say they use their memberships a couple of times monthly, and 32% use them several times weekly.

Marketing 195

Marketing 2024 Email Marketing Social Media 195

Lavu

MARCH 7, 2025

effective March 31, 2024) introduced stricter encryption and anti-phishing measures. Related video from YouTube What Is PCI Compliance? took effect on March 31, 2024, new measures like stronger encryption standards and anti-phishing protections were introduced. Access Controls Restricts employee access to sensitive payment data.

POS 78

POS Guest Recovery Document Customer Service 78

Modern Restaurant Management

FEBRUARY 10, 2020

The organization’s registered dietitians, nurses and medical doctors deliver lunch-and-learns and employee wellness programs in hospitals to provide the education on the evidence behind plant-based nutrition. billion by 2024. Impossible Foods has hired biotech executive Brian Miller as Chief People Officer. Brian Miller.

Hospitality 459

Hospitality Food Consumer Goods 2019 459

7 Shifts

JULY 1, 2024

Running a bar is a lucrative business, proven by the fact that this industry is estimated to be valued at a whopping $36 billion in 2024. This number will identify you as an employer and officially allow you to hire staff. Even better, it is expected to grow at an annual growth rate of 5.09% in 2027.

Bar 221

Bar License Food Supply Restaurant Law 221

Lavu

APRIL 25, 2025

Staff Size : Figure out how many employees will need access to the system and their access levels. The reporting is great, we track employee time, and the menu module is simple enough that I can manage my own menu. Easy to train new employees and staff. Lavu allows me to manage remotely. I love this feature. ″: $325.00

POS 78

POS 2025 Loyalty Program Cash Management 78

Apicbase

FEBRUARY 29, 2024

To give you the full picture of the positives and negatives of what lies ahead for 2024, we combed through dozens of recent industry reports and compiled a list of 93 restaurant industry statistics. Restaurant Industry Stats 2024 – Our Top 10 10 restaurant industry stats for 2024 to keep in mind. Let’s dig in. billion by 2030.

2024 52

2024 Operations 2023 Loyalty Program 52

Touch Bistro

AUGUST 11, 2021

hour for businesses with 4 or more employees. hour for businesses with 25 or fewer employees and $14.00 for businesses with 26 or more employees (several cities also have their own minimum wage laws). hour for businesses with 25 or fewer employees and $15.00/hour hour for employees not covered under FLSA).

2021 98

2021 Restaurant Law 2022 Employee Relations 98

Modern Restaurant Management

NOVEMBER 1, 2024

Voice of the Restaurant Industry Toast's 2024 Voice of the Restaurant Industry some insights and data suggesting a cautiously optimistic outlook: profits are rising, with 63 percent reporting increased margins compared to last year. As consumer searches for malls are declining, restaurants are breathing life back into malls.

2024 221

2024 Point of Sale Mobile Ordering Consumer Goods 221

SpotOn

JUNE 5, 2024

Repairing equipment, credit card fees, hiring and training staff are all necessary expenses, but they're costly.   Service fees A service fee pays for services related to the business's main product. Restaurants and other small businesses operate on slim margins.

Small Business 52

Small Business Restaurant Law Customer Service Pricing 52

Modern Restaurant Management

DECEMBER 21, 2023

In 2023, we saw sellers increasing throughput utilizing the “experience creates consumption” strategy and we predict an increase in draft program profitability in 2024 as more on-premise professionals embrace the needs of the highly coveted craft beverage loyalists.

2023 309

2023 Insurance Employee Relations 2024 309

EATER

MARCH 12, 2025

But normalcy is increasingly a fragile concept, and in recent years, the cascade of disasters related to climate and environmental change has become its own ongoing crisis. Against all odds, many are still thriving, having pivoted and reshaped themselves to keep going until something resembling normalcy appeared again.

2025 211

2025 Back of House Front of House Kitchen Safety 211

EATER

FEBRUARY 28, 2024

pic.twitter.com/zZZ57Am0Bm — Starbucks Workers United (@SBWorkersUnited) February 27, 2024 “I think both sides are anxious to get going as quickly as possible,” says Michelle Eisen, a barista at the Elmwood Avenue location in Buffalo and an organizing member of SB Workers United.

2010 330

2010 Employee Relations Leadership 2024 330

EATER

AUGUST 11, 2023

Today, East Phillips residents— 70 percent of whom identify as people of color—have some of the highest levels of asthma , heart disease, and other pollution-related ailments in the state of Minnesota. million and have been promised funds from the state to complete the sale in 2024. The activists have raised $3.7

Back of House 246

Back of House Employee Relations Point of Sale Education 246

Modern Restaurant Management

APRIL 1, 2025

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features dining trends, hiring trends, tech trends, brunch trends, alcohol trends, and egg prices. By simplifying the hiring process, technology is not only saving the operator time and money, it is also enhancing the candidate experience.

Pricing 251

Pricing Technology 2025 Point of Sale 251

Modern Restaurant Management

DECEMBER 31, 2019

percent by 2024, and 2020 will be a catalyst year that could drive that number up. Labor issues will continue to bring challenges in 2020, but these challenges will offer restaurants the opportunity for a continued and relentless focus on creating rewarding environments for employees. GJ Hart, CEO at Torchy’s Tacos.

2020 345

2020 Kitchen Safety Consumer Goods Food Safety 345

Modern Restaurant Management

FEBRUARY 13, 2025

To observers on Wall Street, within the Federal Reserve, and inside the Democratic Party, 2024 was the year that inflation was tamed and GDP continued to grow, while consumer spending remained strong and unemployment low. However, the currently tight labor market could be exacerbated by a crackdown on the hiring of undocumented labor.

Small Business 221

Small Business 2025 Healthcare 2024 221

Black Box Intelligence

FEBRUARY 11, 2025

In 2024, sales stayed flat (0% growth), and traffic was down 2.8%. Meanwhile, among restaurant types, Quick Service (QSR) and Fast Casual performed the best in 2024: QSR grew sales by 1.71%. However, improving ratings requires identifying actionable insightswhether operational, workforce-related, or market-driven.

2025 52

2025 Fast Casual Point of Sale 2024 52

EATER

FEBRUARY 13, 2024

The one thing that all of these films have in common is that they depict food, dining, cooking, or eating in relatable, often visceral ways. Along the way they rope in some women (three hired, one a local school teacher) to further indulge in carnal pleasures (it’s rated NC-17).

Food 358

Food Food Truck Consumer Goods Food Order 358

Modern Restaurant Management

FEBRUARY 26, 2021

FDA Announces 2024 Compliance Date for Food Labeling Regulations : On January 4, the Food and Drug Administration announced that it would set January 1, 2024 as the uniform compliance date for final food labeling regulations that are issued in calendar years 2021 and 2022. Administrative Developments.

2021 402

2021 Food Safety Insurance Uniforms 402

EATER

JANUARY 17, 2025

Thomas Barwick/Getty Images The recent termination of workers in New York and Boston highlights the vulnerability of restaurant employees without legal status In 2005, Fulton Fish Market, which supplies New York City with nearly half its seafood , left the Seaport for a new location in the South Bronx. economy, representing 5.2

Employee Relations 275

Employee Relations Entertainment Fine Dining Restaurant Law 275

EATER

MARCH 18, 2024

Update: 3/18/2024: This story was originally published November 10, 2017. The vision was for a kind of “chefs without borders” program where chefs would enact positive change, globally, using knowledge and resources related to their professions. News of the dismissal had reached employees in June 2022.

Tip Distribution 261

Tip Distribution Kitchen Safety Food Truck 2010 261