Deliverect

APRIL 9, 2021

In 2020, the company merged with Just Eat to form one of the leading global online food delivery companies, Just Eat Takeaway.com. The registration process is fairly straightforward and onboarding usually takes no longer than a few days: Head to Takeaway.com and click the “Sign up a restaurant” link in the footer.

Online Ordering 148

Online Ordering Mobile Ordering Point of Sale POS 148

Modern Restaurant Management

JUNE 11, 2020

percent in April 2020. There is hope for a strong return in 2020 Q3, similar to the recovery in Asia during the SARS outbreak in 2003, with additional caution that this pandemic is unprecedented; therefore, economic recovery will take a while. The capacity of your restaurant will change, so how will you section out your staff?

Social Media 171

Social Media 2003 Customer Service Customer Experience 171

ChowNow

MARCH 19, 2020

Take a look at our running list of recommendations below. Whether you’re working with a third-party marketplace, using branded online ordering built by a provider like ChowNow, or taking orders over the phone, now is the time to adjust your menu to drive more sales. Watch out for commission-based delivery apps.

Online Ordering 148

Online Ordering Merchandise Email Marketing Restaurant Law 148

BNG Point of Sale

JUNE 19, 2020

Point of System Cost / Our 2020 Guide to the Benefits of Today’s Merchant Software. As we move through 2020, there are now more software options than ever. In this blog, we’ll take a look at different types of POS software solutions we offer and how they work with your business. Let’s take a closer look at some of these systems.

Point of Sale 75

Point of Sale Mobile Ordering Merchandise POS 75

EATER

AUGUST 19, 2021

Eater New Guard member Eric Sze , chef-owner of the Tang and 886 in New York City, estimates that his restaurant sold about 60 jars of Sze Daddy Chili Sauce per week when it was open, and during the pandemic it became a hot ticket retail item, selling out when it first became available online. I love to walk around the city for inspiration.

Design 107

Design Food Social Media Merchandise 107

Restaurant Clicks

JANUARY 21, 2020

In an industry as passionate as the restaurant business it can be hard to stand out amongst competitors. Merchandise. Competitors are taking any advantage possible when it comes to their success, so it’s crucial to stay ahead of the curve. What is Restaurant Branding? This includes but is not limited to your brand’s.

Social Media 78

Social Media Merchandise Consumer Goods Advertising 78

EATER

AUGUST 15, 2022

“As a company, it’s a shitty feeling when people are getting ripped off because they think they’re buying your merchandise.”. In June 2021, one customer called in to say, “If y’all don’t fill my m **g order, I’m fixing to drive to New York and I will wipe y’all out. I tried to report it but FB won’t take the report.

Email Marketing 95

Email Marketing Online Ordering Food Order Point of Sale 95

The Restaurant Times

JANUARY 26, 2023

Here are five restaurant POS trends to look out for in 2023: Centralize All POS Tasks Restaurant orders are made via multiple digital channels, from dine-in and take-out to curbside and delivery. This adds a layer of complexity to POS systems.

POS 59

POS 2023 Loyalty Program Point of Sale 59

BNG Point of Sale

JUNE 19, 2020

Point of System Cost / Our 2020 Guide to the Benefits of Today’s Merchant Software. As we move through 2020, there are now more software options than ever. In this blog, we’ll take a look at different types of POS software solutions we offer and how they work with your business. Let’s take a closer look at some of these systems.

Point of Sale 45

Point of Sale Mobile Ordering Merchandise POS 45

Perfect Daily Grind

JANUARY 27, 2023

The next event will be Cup of Excellence Indonesia, which will take place on 16 February. Sintercafé to take place in Costa Rica from 8 to 10 November 2023. The number of attendees at this year’s Sigep came close to the record number of visitors at the 2020 event, with people from over 155 countries present.

2023 112

2023 2022 Events Certification 112

Modern Restaurant Management

NOVEMBER 17, 2020

Online ordering is obviously huge in 2020, and customers are craving comfort food when they’re ordering in, according to Upserve’s new 2020 State of the Restaurant Industry data collected from the company's 10,000+ restaurant customers. State of the Industry. " Demand for Contactless. The sheer convenience.

2020 161

2020 Mobile Ordering Online Ordering Merchandise 161

The Restaurant Times

DECEMBER 22, 2021

As a result, thousands of carry-out dining establishments open daily. . It’s fairly simple, wouldn’t take much of your time, and most importantly, it’s absolutely free. A steady increase in the number of customers and order frequencies meant a steady increase in the GMV (gross merchandise value) of restaurants. .

License 52

License Loyalty Program POS Point of Sale 52

Sante

JANUARY 26, 2020

Event date: February 2, 2020 (All day). KUSH : In honor of The Big Game, Wynwood’s burger and beer hotspot, KUSH, will host a not-to-be-missed party on Saturday, February 1, 2020 – Please Forgive Us Ray Finkle – an homage to the movie Ace Ventura: Pet Detective (which was shot in Miami). www.Lejardinier-miami.com.

Dine-in 147

Dine-in Hotels Bar Fine Dining 147

BNG Point of Sale

AUGUST 27, 2021

With reduced profit margins, it can be tough to stay afloat, let alone branch out into other ventures and live up to your end of the bargain when franchising. For example, let’s say John Doe Bar’s total sales from July to September 2020 were $1.25 million in expenses from July to September 2020. . Sales revenue .

Point of Sale 52

Point of Sale Social Media Customer Service Online Ordering 52

BNG Point of Sale

JULY 16, 2021

These important business models are what profitable restaurants don’t take lightly. With lockdowns, social distancing, and economic uncertainty sweeping the country, the average restaurant revenue in 2020 was significantly affected. What Is Restaurant Revenue? What is the Average Revenue for a New Restaurant?

Point of Sale 52

Point of Sale Seasonal Menu Cash Management Fine Dining 52

EATER

MAY 22, 2020

So far, the federal government has failed to mandate any meaningful protections for grocery workers — and, as Mother Jones points out , only a “handful” of states have taken action themselves, some mandating masks for workers, shoppers, or a combination of the two.

Employee Relations 145

Employee Relations Food Safety Website Management Social Media 145

EATER

JUNE 4, 2020

“Our doors are closed but our hearts remain open”: A restaurant is seen boarded up as protests continue on June 3, 2020, in Washington, D.C. With protests against police brutality and anti-Black violence breaking out across the U.S., Photo: BRENDAN SMIALOWSKI/AFP via Getty Images.

Kitchen Safety 93

Kitchen Safety Social Media 2014 Small Business 93

Touch Bistro

APRIL 28, 2021

As the pandemic subsides, more and more people are eager to go out and enjoy meals with friends and family. In other words, gift cards allow your regulars to become brand advocates who vouch for your food and service by encouraging others to try your restaurant out. Brand Awareness. Gift Card Options for Restaurants. Sweeten the Deal.

Marketing 98

Marketing Email Marketing Social Media Guest Recovery 98

Modern Restaurant Management

NOVEMBER 24, 2021

The team set out to create programs offering first responders and veterans the chance to grow, learn and thrive in their Second Act of Service in addition to establishing the organization as a registered non-profit. Jimmy John’s has rolled out an incentive program to promote accelerated growth in 2022. MOOYAH Targets St.

Franchise 177

Franchise Franchising Loyalty Program 2022 177

Modern Restaurant Management

NOVEMBER 1, 2019

The first location is expected to open mid-year 2020. “We are interested in further expanding our presence in Canada and we are looking for great partners to take that step with us.” “We are interested in further expanding our presence in Canada and we are looking for great partners to take that step with us.”

Franchise 86

Franchise Franchising Fast Casual Point of Sale 86

Cheetah

AUGUST 17, 2021

As restaurants continue to explore new revenue streams in an ever-changing environment, restaurant merchandise is stealing the limelight as an innovative, fun product that does wonders to your bottom line. It is estimated that over 25 billion dollars will be spent in 2021 on physical promotional merchandise. Reading Time: 4 minutes.

Merchandise 78

Merchandise Marketing Loyalty Program Cash Management 78

Perfect Daily Grind

JUNE 9, 2023

Mon, 5 Jun World Coffee Championships Judge Certification events to take place in Athens and Taiwan this year. The Chinese coffee chain opened its 10,000th location in Xiamen this month, marking a major milestone following its recovery from bankruptcy in 2020. Here are this week’s stories. Luckin Coffee opens 10,000th store in China.

2023 115

2023 Point of Sale 2024 Webinar 115

Modern Restaurant Management

OCTOBER 29, 2019

" Fat Sal’s will also be taking over the space next door to them and transforming it into the Pawn Shop from Pulp Fiction. This will all take place Wednesday, Oct. The 2020 event will take place August 17-19 at the Marriott Hotel & Spa. 30 and Thursday, Oct. Hispanic Promise. Guy Fieri Day at Chicken Guy!

Food Supply 86

Food Supply Franchise Franchising Customer Experience 86

Modern Restaurant Management

APRIL 30, 2021

Focus on changing the processes of your restaurant to accommodate the new realities and to reach out to customers living in your local areas. Necessary safety protocols and the heightened risk of contracting the virus in closed quarters combined to shut down majority of businesses in 2020. Reach Out to Local Foodies.

Marketing 227

Marketing Food Safety Social Media Small Business 227

Perfect Daily Grind

SEPTEMBER 7, 2022

They provide travellers with a space to relax and enjoy a beverage before taking a flight. To find out more, I spoke with two coffee professionals who operate businesses in airports. However, in 2020, both Starbucks and HMSHost decided to end the agreement. So, how can this change the consumer experience in airports?

Café 158

Café Franchise Franchising Beverage 158

Modern Restaurant Management

AUGUST 19, 2020

" Take a listen here to learn about Scott Patterson's entrepreneurial venture into the world of coffee and reach out to Castiglia with any topic or guest suggestions at bcastiglia@modernrestaurantmanagement.com. The purchase is expected to be completed in September 2020. Restaurant of the Future Panel. 20 at 4 p.m. .

Kitchen Safety 206

Kitchen Safety Loyalty Program Delivery Customer Service 206

EATER

SEPTEMBER 16, 2021

Then, it seemed like there wasn’t enough of anything: Certain Starbucks locations ran out of peach juice, sweet cream, and even cold-brew coffee. Sometimes, items that appear on menus may not actually be available, the ingredients left out of the delivery that day. Shortages, Stupak says, “have touched restaurants in that way, too.”.

Front of House 117

Front of House Food Supply Back of House Supplies 117

EATER

MARCH 9, 2022

On one side of the road, Springfield is spelled out, Hollywood sign-style, above illustrations of Chief Wiggum arresting Bart, Kearney, and Dolph for vandalism. There’s been no shortage of unauthorized Simpsons merchandise over the years, and the show itself has riffed on the phenomenon.

Bar 108

Bar Merchandise Food Supply Seasonal Menu 108

Restaurant Clicks

SEPTEMBER 18, 2020

For example, if your food truck sells cheesesteaks near a superior cheesesteak truck, they likely won’t take all of your business if you live in a crowded enough area. Special deals and unique food items are other ways to stand out in a crowd. Merchandise. If their truck is already established, offer something different.

Food Truck 88

Food Truck Food License Social Media 88

Restaurant365

MAY 7, 2020

Familiarize yourself with the Families First Coronavirus Response Act: Employer Paid Leave Requirements (FFCRA), which are effective through December 30, 2020. Take employees’ temperatures at your discretion. Also, don’t forget to close out your periods in your LE record. Access a copy of the U.S.

Food Safety 142

Food Safety Cash Management Point of Sale Social Media 142

Modern Restaurant Management

NOVEMBER 2, 2021

Launched in November 2020, The Roasted Wing is a virtual concept that features Anthony’s signature coal fired chicken wings in a variety of flavors. Expansion will take place throughout Texas, Oklahoma, and Kansas, all of which are home to existing territories. Existing restaurants have the option to add bar service.

Franchise 180

Franchise Franchising Leadership Beverage 180

EATER

MAY 20, 2020

It stemmed from a recent interview that Roman gave in which she criticized both minimalism icon Marie Kondo and cookbook author Chrissy Teigen for peddling branded merchandise, implying that they were sellouts — while discussing her own “capsule collection” of cooking tools, no less. I mean, imagine the freedom.

Social Media 145

Social Media Influencer Magazine Food Order 145

Perfect Daily Grind

APRIL 22, 2022

The PRF Colombia Origin Trip Experience will take place from 26 to 29 June, while the PRF Colombia Forum will be held from 30 June to 1 July in Medellín. Building on the goals set out by the National Coffee Action Plan, researchers calculated the living costs in Peru’s coffee-producing regions. Take a look. Wed, 20 Apr.

Airlines 109

Airlines 2022 Certification Webinar 109

Modern Restaurant Management

MAY 12, 2020

The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When The Restaurant Reboot Relief Program launches in June of 2020 and run for at least a year. restaurants by the end of summer 2020. ” US Foods Donates More Than $10 Million.

Mobile Ordering 150

Mobile Ordering Online Ordering Food Order Recycling 150

Modern Restaurant Management

NOVEMBER 7, 2019

Chicken Salad Chick restaurants offer dine-in, take-out, drive-thru and catering. “This additional revenue stream option sets The Dolly Llama apart from other dessert franchises out there.” All five units are anticipated to open in 2020 and 2021.

Franchise 77

Franchise Franchising Fast Casual Point of Sale 77

Touch Bistro

JUNE 17, 2021

Let’s start by getting one basic question out of the way: what does POS mean ? Tablets are preferred because the devices are wireless, lightweight, and completely mobile, allowing servers to easily take orders tableside. Apple offers a crystal clear interface that is easy to learn right out of the box. Download Now.

POS 52

POS Cash Management Mobile Ordering Front of House 52

Modern Restaurant Management

OCTOBER 8, 2020

The final design for global commercial availability mounts Flippy on an overhead rail (ROAR), keeping it out of the path of busy kitchen staff to increase safety and throughput by interacting with a food hopper capable of dispensing the perfect amount of food for preparation before moving to the cooking station.

Kitchen Safety 154

Kitchen Safety Online Ordering Food Safety Point of Sale 154