Restaurant365

JUNE 26, 2020

Business interest limitation — The overall limitation on business interest deductions has been increased from 30% of adjusted taxable income to 50% for years 2019 and 2020. Excess business loss limitation (EBLL) — The CARES Act has suspended the EBLL through 2020. This carryback applies to businesses as well as individuals.

Blog 78

Blog Audits Employee Relations Restaurant Law 78

Restaurant365

MARCH 5, 2020

It’s 2020, and your teams are already using technology that improves efficiency and controls business costs. The post Guest Blog: It’s Time to Bring Your Alcohol Management into the 21st Century appeared first on Restaurant365. So why is it that alcohol management is lagging? Visit us at www.fintech.com.

Blog 146

Blog Management Management Cash Management 146

Modern Restaurant Management

AUGUST 3, 2020

Using order data from January 1, 2020 to June 30, 2020 and a national consumer survey, DoorDash’s mid-year report checks in on popular food trends, nationally and regionally, how users ate through social distancing, cravings across the country, and more. Breakfast burritos were the 7th most ordered item on DoorDash in 2020.

2020 165

2020 Franchise Franchising Food Order 165

Modern Restaurant Management

JANUARY 13, 2020

Now that the new year is here, it’s the perfect time for restaurant operators to review their 2019 performance and identify areas that can be improved in 2020. Specifically, restaurant operators will want to look at data insights from their POS system, customer transactions, and payroll to identify 2020 goals.

2020 186

2020 Website Management Online Ordering Point of Sale 186

7 Shifts

MARCH 8, 2021

The program is modeled after the RESTAURANTS Act , first proposed by the Independent Restaurant Coalition in April of 2020. The program allows for grants for the following amounts, dependent on when your restaurant opened: Established restaurants (opened prior to 2019) — 2019 revenue minus 2020 revenue minus PPP loans.

Food Truck 345

Food Truck Employee Relations Restaurant Law 2019 345

Hot Schedules

JANUARY 27, 2020

Top Restaurant Industry Trends to Know for 2020. In light of these changes, what should operators prepare for as we head into 2020? The Top Restaurant Industry Trends to Know for 2020. Restaurant experts David Cantu and Fred LeFranc discuss the most important restaurant industry trends facing operators in 2020.

2020 117

2020 Webinar Employee Relations Allergens 117

Hot Schedules

DECEMBER 13, 2020

2020 Labor & Wage Compliance Round-Up. J ust a few things happened in 2020 – an election, a pandemic, an economic shut down. The city of Seattle has increased employee payouts over wage and scheduling disputes from $26,000 in 2014 to almost $4 million in 2020. Five new ones were added in 2020. Phone Medical.

2020 78

2020 Employee Relations 2021 Hotels 78

Future Food

DECEMBER 5, 2019

Trends that will shape the future of your food and hospitality projects for 2020. Menu shapers will become seriously experimental with the flexitarian crowd in 2020. Integration of these elements will shape the design briefs of 2020 and beyond. Trends are no longer limited to the cuisines on offer or the style of service.

Hospitality 145

Hospitality 2020 Food Point of Sale 145

Focus POS

DECEMBER 11, 2019

Approaching 2020, restaurants need to make a conscious shift toward offering future-facing operations with the ability to meet the expectations of their customers. Customers in 2020 are all about perks — 87% of survey respondents belong to fewer than 3 loyalty programs each. Menu and order Customization. Loyalty Perks.

Customer Experience 136

Customer Experience 2020 Loyalty Program Fast Casual 136

Modern Restaurant Management

JANUARY 22, 2020

By 2020, 85 percent of all customer interactions will be done through digital companions. Reading food industry blogs and taking note of your competitors’ strong and weak points can give you insight into how you can improve your services. Self-Service Tech. Make it a point to always conduct research.

Customer Service 226

Customer Service 2020 Social Media Mobile Ordering 226

Restaurant365

APRIL 16, 2021

Statista notes that in 2020, 760 million users were using online ordering for their restaurant takeout and delivery orders, a 20% increase year-over-year. The post Guest blog: 7 Essential Reasons Why Your Restaurant Needs an Online Ordering System appeared first on Restaurant365.

Online Ordering 78

Online Ordering Blog Ordering Front of House 78

Lady Boss Blogger

OCTOBER 19, 2020

The post How To Blog As A Career in 2020 appeared first on LadyBossBlogger. About 30 million employees were removed from payrolls in spring due to the Coronavirus pandemic, according to a report from the United States Department of Labor. Some people have resulted in doing various online jobs to earn a living. They include […].

Blog 146

Blog 2020 146

KaTom

SEPTEMBER 15, 2020

The chain reported its highest average sales week in the past eight years during May 2020. In 2019, Marco’s Pizza was intent on opening its 1,000 th location in early 2020, along with an additional 125 to 200 locations expected to open by the end of the year. This partnership will run through the 2020 to 2021 season.

2020 61

2020 Kitchen Safety 2025 Franchise 61

Focus POS

AUGUST 7, 2020

The post Ghost Kitchens in 2020: What Restauranteurs Should Know appeared first on Focus POS. Focus offers a range of software solutions specifically designed with the needs of restaurant owners in mind. For more information on Focus POS, contact us today! . .

2020 167

2020 Front of House Kitchen Safety Back of House 167

Future Food

DECEMBER 15, 2020

Food & Hospitality Restaurant Openings & a Taste of What Was 2020. A part of saying goodbye to 2020, our group of culinary colleagues shared dinner at Ish last Saturday evening. Additional Comments on this 'Taste of What Was 2020' Blog. Coogee in Common Image Via Broadsheet. What would you like to know more about?

Hospitality 78

Hospitality 2020 Food Hotels 78

Restaurant Engine

SEPTEMBER 23, 2020

In this article, let’s look at 2020 restaurant marketing trends for your best year yet, and so you don’t have to ask, “Where are my diners?”. You can use the restaurant marketing trends for 2020 in this article and use them to improve your overall reach to not only attract new diners but retain your current customer base.

2020 95

2020 Marketing Email Marketing Social Media 95

EATER

DECEMBER 30, 2020

How Eater editors cooked their way through quarantine While 2020 — the year of So. The babka is a lot like my 2020: arduous, messy, a chance to support loved ones, and full of chocolate. But one night in 2020, my husband (the cook of this household) finally decided to try out the spiced chickpea stew — and we promptly fell in love.

2020 91

2020 Back of House Restaurant Law Cash Management 91

Focus POS

DECEMBER 19, 2019

Considering an upgrade in 2020? 81% of consumers use a restaurant website to order food online, and 70% of website traffic will be off-premises by 2020, according to the National Restaurant Association. If you haven’t already made the leap, you absolutely must implement online ordering in 2020. Online Ordering.

POS 107

POS Hospitality 2020 Loyalty Program 107

The Restaurant Group

DECEMBER 3, 2020

Key Restaurant Industry Takeaways for 2020 – Challenges and Innovations. With a challenging and unprecedented 2020 nearly behind us, it is useful to take stock and pause to review the year’s challenges and opportunities. Online ordering is not a 2020 novelty. The pandemic has upended the hospitality industry.

2020 78

2020 Online Ordering Fine Dining Food Safety 78

RanceLab

AUGUST 24, 2020

The post Very best Dating Software 2020 appeared first on Restaurant & Retail POS Software - Restaurant Management Software | Blog. As internationalcupid has the power to fold on your consideration particulars to be able to dating websites. Eventually, she’ll get […].

2020 40

2020 Website Management Retail POS 40

Typsy

SEPTEMBER 1, 2020

2020 has thrown a myriad of challenges at the restaurant industry. In today's blog post, guest contributor Jessica Romero is looking at best-practice strategies for ensuring you can not only cater to guests with food sensitivities, but even actively draw them in. Now more than ever, making guests feel at home is important.

Food 195

Food Catering Blog 2020 195

Restaurant Technology Guys

DECEMBER 21, 2020

2020 has been a year like no other. The post The Top 5 2020 Restaurant Trends that have Shaped the Industry appeared first on Restaurant Technology Guys. And the COVID-19 pandemic has accelerated a number of restaurant trends that are now providing immense challenges – but also tremendous opportunities - for the industry.

2020 109

2020 Technology Mobile Ordering Online Ordering 109

Focus POS

NOVEMBER 19, 2019

Your strengths lie in restaurant management, not necessarily restaurant marketing, so we’ve pulled together four tips to up your marketing skills for 2020. Restaurant marketing is undoubtably important, but the overall experience is what customers are looking for in 2020. Prioritize Local SEO. Put yourself in your customers’ shoes.

2020 74

2020 Marketing Loyalty Program Email Marketing 74

7 Shifts

APRIL 20, 2020

Coverage of 75% of an employee’s wages up to $847/week, retroactive to March 15th, 2020 Who qualifies? This program is set to be in place for 12 weeks, from March 15 to June 6, 2020. You can access our Restaurant Relief Funds blog to see more financial relief programs available in Canada.

Website Management 376

Website Management Government Article 2020 376

Restaurant365

NOVEMBER 19, 2019

Here are the top 10 operational challenges restauranteurs should expect in 2020: 1. With nearly half of the United States imposing higher minimum wages starting in 2020, restaurants also need to focus on optimizing labor costs (especially as a percentage of sales). Finding and training staff. Conclusion.

Operations 92

Operations 2020 Mobile Ordering Social Media 92

Restaurant365

NOVEMBER 26, 2019

Check out our list of the top 16 features of restaurant management software that are must-haves in 2020. In 2020, everything is going to be predictive around food and labor. The post Key Features of Restaurant Management Software You Must Have in 2020 appeared first on Restaurant365. Cloud-based management.

2020 117

2020 Management Management Mobile Ordering 117

Next Restaurants

FEBRUARY 12, 2020

You can publish infographics, images, and even videos in order to make your blog more attractive and stand apart from competitors. The post Why Restaurant Owners Need SEO to Be Found Online in 2020 appeared first on Creative Restaurant Marketing and Promotion Ideas. And don’t just limit yourself to publishing only texts and articles.

SEO 97

SEO 2020 Online Ordering Sports 97

EATER

SEPTEMBER 9, 2020

Mely Martínez comes to publishing by way of the old-school world of recipe blogging on her website, Mexico in My Kitchen. The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico. Mely Martinez Rock Point, September 15.

2020 132

2020 Book Food Supply Take-out 132

Culinary Cues

JUNE 29, 2020

www.harvestamericacues.com BLOG. CAFÉ Talks Podcast – LIVE starting July 1, 2020. Find a link HERE starting with our next blog post. Harvest America Ventures, LLC. Restaurant Consulting. Find us on your favorite podcast site. Interviews with some of the most influential members of the food community.

Training 353

Training Blog Café Customer Experience 353

Rocket Fuel

NOVEMBER 2, 2020

Delaget Coach Operational Dashboard Wins 2020 QSR Applied Tech Award. The post Delaget Coach Operational Dashboard Wins 2020 QSR Applied Tech Award appeared first on Delaget.

Coaching 97

Coaching 2020 Operations Blog 97

RanceLab

APRIL 27, 2020

The post Immediate Secrets For Top Online Casinos Usa For 2020 appeared first on Restaurant & Retail POS Software - Restaurant Management Software | Blog. If you happen to be one of them after that no longer hold out any more because here is info about the newest casinos coming that can be […].

2020 40

2020 Retail POS Blog 40

Modern Restaurant Management

DECEMBER 11, 2020

This is a great time to up your game in social media, blogs, and media placements on trending news topics. No doubt that 2020 has been a busy year for the media with much to report. This is also a great time to guest blog and contribute on social media often. It’s no surprise that more people are choosing to buy this way.

Social Media 211

Social Media Consumer Goods Online Ordering Leadership 211

Restaurant365

MARCH 11, 2021

The Restaurant Revitalization Fund is modeled after the $120 billion RESTAURANTS Act, which was introduced in Congress in June 2020 and passed by the House but was not voted on by the Senate. This blog post will be continually updated to reflect the most recent and accurate information from the SBA. Covered Period and Set Asides.

2019 148

2019 Small Business Government 2020 148

Modern Restaurant Management

FEBRUARY 1, 2021

2020 brought plenty of obstacles, and many business lessons along with them. Overall communication strategies had to pivot and adapt throughout the chaotic year of 2020. 2020 brought a year of chaos in the media landscape, thanks to a rise in conversations about diversity, the environment, and politics. Bottom line?

2021 212

2021 SEO Marketing Social Media 212

Restaurant365

JANUARY 5, 2021

You can apply for one of these new forgivable loans, even if you received a PPP loan in 2020. Gross receipts must have declined by 25% or more in any quarter of 2020 compared to 2019. Restaurant (or other small business) must have been in business prior to February 15, 2020. Determine your income by quarter in 2020 versus 2019.

Insurance 148

Insurance Small Business Employee Relations 2021 148

Culinary Cues

JANUARY 8, 2021

We all knew that the restaurant industry was in need of a structural overhaul, we (those of us affiliated with the business) were well aware of the cogs in the chain, and the years of rust that had accumulated on systems and organization, but it took the pandemic of 2020/21 to shout out: THE TIME IS NOW! www.harvestamericacues.com BLOG.

2021 463

2021 Social Media Kitchen Safety Restaurant Law 463

Culinary Cues

JULY 14, 2021

You know – the individuals who found their mission as a cook – they have been tucked away since March of 2020 waiting for an opportunity to open that knife roll bag, draw their essential tools across that water stone and hone the edges on a steel and counting the days when they could once again find the rhythm of the line.

Food Order 473

Food Order Café Ordering Inventory 473