Modern Restaurant Management

JANUARY 9, 2020

Founded in 1969, The Habit Burger Grill operates nearly 300 company-owned and franchised restaurants across the United States and in China. ’s unmatched scale and strengths in franchising, purchasing and brand-building.” Brands’ global scale, resources and franchising capabilities. ” Chasing DoorDash.

Fast Casual 283

Fast Casual Customer Service Online Ordering Employee Relations 283

Perfect Daily Grind

AUGUST 12, 2022

case, K Cup customers are eligible for a reimbursement if they purchased the pods labelled as recyclable between 8 June 2016 and 8 August 2022. International Coffee Organisation’s Composite Indicator Price drops below US 200 cents in July 2022. Prices dropped by 5.7% After a settlement was reached in the Smith v.

Recycling 167

Recycling 2022 Franchise Franchising 167

Modern Restaurant Management

OCTOBER 29, 2019

Though Smart Foodservice Warehouse Stores cater primarily to the foodservice industry, they also offer an easy, affordable option for non-profit organizations, schools, church groups, caterers and other individuals looking to purchase larger product quantities at lower prices, all with no membership necessary. in Chicago.

Food Supply 217

Food Supply Franchise Franchising Customer Experience 217

EATER

MARCH 3, 2022

Even at 50 percent off, Herbalife’s prices didn’t come close to those of wholesale suppliers of typical teas and drink mixes, who offer deep discounts to businesses that can buy in bulk. If a distributor violates the rules, Herbalife can unilaterally decide to stop selling them the products they need to run their business.

Recruiting 317

Recruiting Small Business Social Media Consumer Goods 317

EATER

JANUARY 11, 2021

Veronica Foods’ website stresses that these stores “are not franchises,” stating that they do not charge fees or commissions. In 2016, a few years after the standard launched, the North American Olive Oil Association (NAOOA) sued not only Veronica Foods, but also seven New York State-based stores that stocked Veronica Foods olive oil.

Food Supply 328

Food Supply Consumer Goods Supplies 2010 328

Modern Restaurant Management

OCTOBER 16, 2019

It has the potential to set new standards for service and operations at our franchise restaurants.” Degel opened his first Atlanta-area location in 2016 in suburban Duluth with total indoor/outdoor seating for 150, including an 80-seat outdoor patio. ” Burger King Teams with Uber Eats.

Food Truck 317

Food Truck Customer Service Customer Experience Front of House 317

Aaron Allen & Associates

FEBRUARY 4, 2020

Pershing Square Capital, led by Bill Ackman, made an investment in Chipotle (NYSE: CMG) in 2016. Marco’s Pizza separated the franchising department into a new company (Marco’s Franchised Services). The spin-off revenue is derived from a share of franchise sales, royalties, and initial investment.

2020 98

2020 Franchise Franchising 2018 98

The Restaurant Times

JULY 16, 2021

Having identified a growing demand for quality food at reasonable prices in the home delivery segment, KLC developed virtual restaurants to satisfy the online market demand. From 2016 to 2018, they began experimenting with virtual brands within their current infrastructure. That really was the key.

Online Ordering 98

Online Ordering 2009 2014 Franchise 98

Aaron Allen & Associates

AUGUST 24, 2022

Technology is Helping Pizza Chains But Killing Off Independents In 2016 we published a viral hit on the state of the industry: How Tech is Killing Off Independent Pizzerias. Are You Looking for a Pizza Franchise? If you’re interested in buying the best pizza franchise for your market, we would love to get in touch.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59

Modern Restaurant Management

JULY 27, 2020

In this edition of MRM News Bites, we feature sobering statistics from Yelp, a ghost kitchen franchise model, franchise explosions expected and falling for for an improved PSL. Ghost Kitchen Franchise Model. After signing a franchise agreement, owners are operational on the platform within 10 days. Yelp Sees COVID Effect.

Franchising 443

Franchising Franchise Mobile Ordering Kitchen Safety 443

Apicbase

SEPTEMBER 23, 2022

You may not have noticed, but some brilliant restaurant chains and franchises are shaking up the dining culture of the Nordic countries, both with new concepts and by revamping old ones. The chain opened in 2016 and now operates 13 outlets around Copenhagen. The hottest restaurant scene in Europe right now? Scandinavia. 31 Outlets.

Fast Casual 52

Fast Casual Casual Franchise Franchising 52

Modern Restaurant Management

JANUARY 31, 2020

The report also found that businesses in states that voted Republican in the 2016 presidential election outpaced the economic growth of businesses in states that voted Democratic. starting from the fourth quarter of 2016 nationally, as well as in 50 metros and every state including Washington D.C., A weak fourth quarter, down 1.4

2020 481

2020 Loyalty Program 2019 Point of Sale 481

Modern Restaurant Management

DECEMBER 9, 2019

In 2016, under Taylor’s leadership, Splick-it acquired its competitor, Onosys, to further strengthen the company’s market position and expand its product offering. Low-Cost Pricing – per participant fees just $3/mo. That evening, she and fellow bartender Chris Tingle raised $700 for the cause.

Leadership 419

Leadership Online Ordering Website Management Customer Experience 419

Modern Restaurant Management

DECEMBER 17, 2020

Convenience is worth the price : Consumers are also willing to pay an average of 14 percent more on their online delivery orders, implying restaurants could add a charge for the added safety and convenience this service provides. .” The price to purchase a hamburger cooking robot is about $60,000. ” The Vegan Bargain.

2020 419

2020 Point of Sale Consumer Goods Seasonal Menu 419

Modern Restaurant Management

SEPTEMBER 24, 2021

MRM Franchise Feed contains the latest news in restaurant franchising. Prior to Anuga, Nathan’s Famous will also attend Franchise Expo Paris from September 26-29 (Stand: V85) and the International Franchise Show London, October 1-2 (Stand: US09). White Castle Salutes Long-Term Employees. ” The Roadhouse Way.

Franchising 462

Franchising Franchise Customer Experience Back of House 462

Modern Restaurant Management

FEBRUARY 4, 2020

“Following the successful acquisition of the Smith & Wollensky Restaurant Group in 2016, the acquisition of The Strega Group is an attractive opportunity to add highly complementary Boston-based operating businesses to our hospitality portfolio,” said Danu Partners’ Leonard Ryan. New Branding for Fish City Grill.

Online Ordering 307

Online Ordering Hospitality Leadership Cash Management 307

Aaron Allen & Associates

FEBRUARY 9, 2019

At the end of 2016, the company announced a plan to open 12,000 new locations by 2021 — increasing store count by 48%. Many brands tried to grab the land very quickly, particularly with a franchise model. Pie Five, for instance, more than doubled between 2014–2015 but has closed 15 units (17% of its system) since 2016.

Fast Casual 45

Fast Casual 2015 2016 Point of Sale 45

Modern Restaurant Management

DECEMBER 31, 2019

Low priced / value perceived / big ticket items brought down to a fixed low price. The utilization of ghost kitchens means more money and opportunity for restaurant operators, without large price or labor hikes. With the loss of foot traffic, restaurants are forced to increase menu prices to compensate.

2020 345

2020 Kitchen Safety Consumer Goods Food Safety 345

EATER

AUGUST 22, 2022

At times I feel like Regan’s Elizabeth was a case of content saying “f**k you” to form, but I also look at restaurants as Gesamtkunstwerks , projects whose seemingly discrete elements (food, price, location, decor, service) are orchestrated to work together in their messaging. In fall 2020 it was slated to become the Fat Duck.

Fine Dining 264

Fine Dining 2012 Reference Social Media 264

Perfect Daily Grind

JUNE 6, 2025

Editor’s note New York’s Intercontinental Exchange (ICE) recently announced that as of March 2028, arabica futures contracts will no longer be priced in US cents per pound. Instead, ICE will implement a US $/tonne (or metric ton) pricing mechanism, although a new date has not yet been confirmed for this transition.

2025 61

2025 Pricing Café Events 61