15 Restaurant Metrics to Know and How To Use Them
7 Shifts
JUNE 4, 2021
Fast-casual: 28.9%. Casual: 33.2%. Upscale casual: 30.4%. Knowing how many seatings you're getting out of the tables you have gives you insights into everything from your operating hours, staff, and efficiency in the kitchen. Table Turnover Rate = Parties Served ÷ Number of Tables. Pizza: 31.3%.
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