Restaurants Diversify Cooking Oils and Optimize Operations as Prices Soar
Cheetah
DECEMBER 10, 2021
Cooking oil prices reached an all time high this October. Operators are diversifying oil types and supply sources, while adjusting menus and learning how to prolong fry life. . Cooking Oil Prices Triple amidst Global Shortages. The first years of the pandemic came after nearly 6 years of low vegetable and crude oil prices.
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