Notch

JANUARY 23, 2019

For example, fast-food margins can be much higher than full-service restaurants. But keeping your mind on your margin, in an industry when profit margins are low, can give you a clear path forward as you evaluate the health of your business. Reducing food waste throughout your operation can have a massive impact on your profits.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Notch

JANUARY 23, 2019

For example, fast-food margins can be much higher than full-service restaurants. But keeping your mind on your margin, in an industry when profit margins are low, can give you a clear path forward as you evaluate the health of your business. Reducing food waste throughout your operation can have a massive impact on your profits.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Modern Restaurant Management

DECEMBER 28, 2022

Operating Expenses (OpEx) are the recurring monthly bills a restaurant or bar usually budgets for: electricity and water, rent, food and alcohol, etc. Outsourcing the management of your major equipment to experts capable of covering all your locations means less risk of equipment failure, malfunction, and health inspection violations.

Small Business 197

Small Business Equipment Cash Management Back of House 197

EATER

FEBRUARY 9, 2021

I’m always in the kitchen, which is also my makeshift office, but I’ve been cut off from food in one of the ways that matters to me most: There is not a soul to cook for. He said that he’d isolate, then get a coronavirus test before coming into my home, showing up with a clean bill of health. I would roast a chicken.

Menu 89

Menu Take-out Food Order Sustainability 89

Modern Restaurant Management

JULY 1, 2020

There has also been an increase in review content for Black-owned restaurants and food businesses (up 9X) and nightlife (up 13X). Review mentions of “Back-owned” (and related terms) also skyrocketed, up 426 percent, as people look to support and surface these businesses to the community.

2020 180

2020 Travel Food Safety Consumer Goods 180

Modern Restaurant Management

JULY 7, 2020

“Uber and Postmates have long shared a belief that platforms like ours can power much more than just food delivery—they can be a hugely important part of local commerce and communities, all the more important during crises like COVID-19," said Uber CEO Dara Khosrowshahi. "As Certificates of completion are required.

Mobile Ordering 192

Mobile Ordering Restaurant Law Seating Customer Service 192

EATER

JULY 6, 2022

Blue Hill at Stone Barns’ alluring story — that a fine dining restaurant could be a model for changing the world — seduced diners, would-be employees, and thought leaders alike. This story contains a detailed account of a sexual assault. But former employees say that narrative often obscured a more complicated reality.

Compost 130

Compost Front of House 2014 Back of House 130

Modern Restaurant Management

DECEMBER 14, 2020

US Foods Holding Corp. "With colder weather setting in and new restrictions going into effect across the country, our ongoing commitment to helping restaurant operators adapt during the pandemic has never been more important," said Jim Osborne, senior vice president of customer strategy and innovation at US Foods. "Our

Webinar 189

Webinar Customer Experience Mobile Ordering Customer Service 189

Restaurant365

MARCH 30, 2020

While supportive gestures like gift cards are thoughtful, customers spending actual money on your product can get money in your staff’s pockets today and have different implications for the long-term health of your business tomorrow. Obeying local regulations from your local food handlers’ association. Completing staff training.

Delivery 78

Delivery Operations Insurance Cash Management 78

EATER

MARCH 14, 2022

While their subjects vary widely, each offers a thoughtful way to tell the story of what cooking means at a time when the question of “what to cook tonight” has assumed almost existential proportions. That story, according to the books on this list, is one of new horizons. Spring, after all, is coming. Rebecca Flint Marx.

2022 98

2022 Book Travel Take-out 98

EATER

AUGUST 30, 2021

Mexico, Canada, and the Caribbean, selling this fantasy of “island” drinks and American foods with coconut or pineapple added to them, sometimes on top of the very places those flavors were taken from. The tourist said he loved the city, but complained of the food being too expensive. There was barely a smack of Jimmy Buffett there.

Bar 145

Bar License Take-out Food Order 145

EATER

DECEMBER 23, 2020

Sonoma County has long been considered one of the country’s premiere food and wine destinations, a lower-key counterpart to neighboring Napa Valley. Sonoma was one of the few places in America that people were really coming for the food and wine experience,” Kyle says. You could just see the very tip of the greenhouse.”

Menu 129

Menu Agriculture Seasonal Menu Vineyard 129

EATER

MARCH 9, 2021

This story was originally published on Civil Eats. The American Academy of Pediatrics and American Heart Association joined with 62 other organizations in a December 2020 letter , organized by the Food Research and Action Center (FRAC), urging the Biden Administration to work with Congress to establish universal school meals.

2010 107

2010 2019 2020 Education 107

Modern Restaurant Management

JUNE 14, 2020

In a deal that creates the world’s largest online food delivery company outside of China, Just Eat Takeaway.com plans to acquire 100 percent of the shares of Grubhub in an all-stock transaction. The transaction represents Just Eat Takeaway.com’s entry into online food delivery in the United States. The deal is valued at $7.3

Food Safety 169

Food Safety Loyalty Program Kitchen Safety Online Ordering 169

Modern Restaurant Management

JANUARY 31, 2020

percent from the previous year, led by underperformance in restaurant, food and nightlight categories, as well as brick-and-mortar shops. voted Republican in 2016 – North Dakota, South Dakota, Wyoming, and Alaska – with services sectors and several food-related economic growth trended blue — Washington D.C.,

2020 192

2020 Loyalty Program Point of Sale 2019 192