Modern Restaurant Management

MARCH 1, 2023

Keep in mind, any tip redistribution process has to comply with the Fair Labor Standards Act. This assists with calculating current stock levels, along with tracking future costs, forecasting, and optimal inventory management. With back-end automation in your corner, you’ll notice an uptick in BOH efficiency right away.

Front of House 169

Front of House BOH Back of House 2023 169

Restaurant Technology Guys

NOVEMBER 13, 2022

Brian Radin Bio: Join Jeremy and Brian Radin to talk about how PayCards can help restaurants with retention and hiring. In his career, he has proven success with market leaders and start-ups across software, business services, human capital management, and finance industries. Brian Radin is the President of Comdata Prepaid.

Technology 111

Technology Leadership Sustainability Hiring 111

7 Shifts

JANUARY 31, 2024

You're responsible for tactical duties like training new hires, conducting performance reviews, disciplining rule breakers and poor performers, and handling compensation changes—in addition to more interpersonal tasks like mentorship and ensuring professional growth. Yeah—it can be a lot of software and tech to keep track of.

Management 195

Management Management Kitchen Safety Front of House 195

Restaurant365

MAY 22, 2020

As states begin to lean toward an incremental reopening of restaurants, optimizing your restaurant’s staffing is one of the most cost-effective practices you can utilize to maximize your staff’s productivity to best position your business for a successful financial recovery. Recruiting where your potential employees are searching.

Guest Recovery 148

Guest Recovery Recruiting Document Point of Sale 148

Focus POS

JUNE 17, 2021

Bar Software that Boosts Your Revenue: How POS Affects Your Profits. Have you hired quick and personable bartenders? You might think that you have all your questions answered, but you should consider what your bar software can do for you. Continue reading and learn how the right bar software can make all the difference.

Bar 148

Bar Cash Management POS Point of Sale 148

7 Shifts

FEBRUARY 14, 2022

Good faith” hours estimates for new hires. Understandably, changes like these put pressure on restaurateurs to keep up with constant changes while optimizing labor costs and, of course, running a profitable operation. Recommended Reading: Five Signs You Need to Switch from Excel to Scheduling Software. Private rights of action.

Restaurant Law 370

Restaurant Law 2017 Retail Franchise 370

Modern Restaurant Management

MARCH 28, 2023

It can be especially confusing if the restaurant is smaller and do not have the funds to hire a long-term designated technology professional. Making the ordering process as smooth as possible will improve customer experience and create reliability resulting in repeat customers.

Front of House 181

Front of House Back of House Small Business Technology 181

Modern Restaurant Management

DECEMBER 2, 2022

Restaurant managers are always looking for new ways to make the day-to-day process of running their business easier. As a manager, hiring an employee doesn’t mean your job is over. Having the right software in place can help managers track turnover rates, sales, number of customers served and the overall efficiency of staff.

Management 186

Management Management Point of Sale Front of House 186

7 Shifts

JULY 24, 2020

Topics: Hospitality; hiring and training staff; building workplace culture. ?? To achieve Enlightened Hospitality you need to hire “51 percenters with 5 core emotional skills.” While achieving Enlightened Hospitality may seem redundant while you only serve takeout, it should be a core value of your restaurant and hiring process.

Book 370

Book Management Management Restaurant Law 370

Restaurant365

JANUARY 7, 2020

Tips for Hiring Millennials. Keeping these values in mind can help you have productive conversations with potential hires and new team members. Millennials do tend to be more interested in prioritizing a healthy work-life balance, so emphasizing any flexibility in shifts or workloads can be a benefit to your hiring.

Mobile Ordering 120

Mobile Ordering Employee Relations Hiring Point of Sale 120

Sling

JULY 24, 2023

Restaurant management software is a rapidly expanding niche of software development. There is an ever-growing market of specialized software for all of the outside-the-kitchen things restaurateurs have to think about. The reality of the restaurant business is that culinary excellence isn’t enough to make an eatery a success.

2023 78

2023 Management Management Tip Distribution 78

Sling

JUNE 12, 2022

If you find your business suffering from understaffing, refocus your efforts on hiring the necessary staff to keep everything running smoothly. Such losses can actually become a slippery slope that puts your business in a position in which it can’t afford to hire the necessary staff to cover the work. 3) Hire temporary employees.

Point of Sale 146

Point of Sale Hiring Website Management Customer Experience 146

Restaurant365

SEPTEMBER 21, 2021

Today’s restaurant technology tools can help optimize both these costs in different ways. Part 1 of this series focused on applying technology to control food costs, and this issue outlines four ways restaurants can use technology to increase profit margins by optimizing labor costs. Hiring, scheduling and payroll tools.

Point of Sale 60

Point of Sale Recruiting Hiring Fast Casual 60

Restaurant365

MARCH 11, 2021

Although hiring has been thrown for a loop during the COVID-19 pandemic, the importance of finding and retaining good restaurant employees has never been more clear. To help find the right talent, restaurant owners and operators are starting to turn to applicant tracking systems (ATS) to manage the hiring process.

Hiring 78

Hiring Communication Customer Experience Small Business 78

Sling

MAY 9, 2023

3) Create a restaurant operations manual If your business relies on unwritten rules and processes to get things done, it may be time to create a restaurant operations manual in which procedures are documented, clear, and available to all team members. You may need to upgrade your POS system to speed up the customer payment process.

Operations 78

Operations Loyalty Program Food Safety Front of House 78

Restaurant365

MAY 15, 2020

You might even be considering optimizing and even promoting your takeout and delivery revenue centers after you open your dining room to continue the revenue flow from those off-premise channels. With restaurant management software, forecasting is automated. Create a Process and Deadline for Accepting Scheduling Requests.

Restaurant Law 148

Restaurant Law Front of House Mobile Ordering Fine Dining 148

Social Hospitality

DECEMBER 17, 2019

Instead of thinking about technology as a necessary evil, embrace it and utilize it to facilitate certain processes. To help your business and employees as well, introduce a software solution for their work and vacation schedules, as well as last-moment changes. Monitor Staff Scheduling. Introduce Self-Service Ordering. Wrapping up.

Online Ordering 273

Online Ordering Customer Service Food Order Menu 273

Sling

JULY 1, 2023

Before you continue the process of opening a restaurant, do your homework on local laws and rules to avoid getting into hot water. 9) Hire and train the right people It can be difficult to run a restaurant alone. Be clear on your staffing needs and requirements before you start hiring.

Fine Dining 78

Fine Dining Cash Management Restaurant Law Consumer Goods 78

Sling

NOVEMBER 23, 2023

But, by dividing the process into distinct stages and taking it one step at a time, you may find that it’s a lot easier than you thought. The first step in the process is deciding which business structure to operate under (i.e., At first glance, learning how to start a landscaping business may seem like a daunting task.

Insurance 78

Insurance Equipment Customer Service Hiring 78

Restaurant365

OCTOBER 30, 2020

Intentional, informed goals and processes are the core of successful operations. Ineffective restaurant hiring practices lead to high turnover and poor team cohesion. As there are new developments in restaurant operations software , there is more opportunity than ever to apply powerful tools to your operations management.

Operations 78

Operations Management Management Inventory 78

Aaron Allen & Associates

MARCH 3, 2022

That’s where restaurant management software comes in. In this roundup, we will take a look at some of the best restaurant management software out there. We’ll explore software for inventory management, restaurant payment and billing, food delivery, dashboards, restaurant onboarding, reservation management, and ERP systems.

Management 120

Management Management Mobile Ordering Point of Sale 120

Sling

DECEMBER 25, 2023

In this article, we discuss how to develop your own staffing plan and the software that can help get you there. 4) Decide what you need to accomplish your goals At this point in the process, it’s time to decide what you need to accomplish your goals. Table of contents What is a staffing plan? Read on to find out.

Hiring 78

Hiring Restaurant Law Take-out Food Supply 78

Focus POS

DECEMBER 8, 2021

During a “normal” year, restaurant owners and operators face issues such as cash flow and capital, inventory management, hiring and training and providing excellent customer service. Staff has become one of the biggest restaurant challenges, as eateries fight to hire and retain workers. It’s Challenging.

Mobile Ordering 148

Mobile Ordering Point of Sale Cash Management Food Supply 148

Restaurant365

DECEMBER 11, 2020

Automating this process with a restaurant-specific inventory management system can help you quickly identify vendor pricing errors. Compare actual vs. theoretical food costs to optimize spending. Focus on attracting, hiring and retaining the right employees.

2021 136

2021 Cash Management Management Management 136

Restaurant365

FEBRUARY 4, 2021

As wages rise, it’s time to examine how to optimize your restaurant labor cost at all of your restaurant locations. So it is important to use your restaurant operations reporting software to understand what is happening to cause your labor numbers. 8 tips to optimize labor costs. Forecast to Optimize Labor Cost.

Restaurant Law 78

Restaurant Law Point of Sale BOH Customer Service 78

Open for Business

NOVEMBER 21, 2022

Make the pen-powered reservation book a thing of the past by moving the reservation-making process online. Designing the optimal restaurant floor plan is more complex than it may seem. Restaurant customer relationship management (CRM) software. Table management software. Online reservation system. Staff scheduler.

Technology 147

Technology Front of House Back of House Online Ordering 147

Restaurant365

JUNE 17, 2022

Apps are more intuitive than ever, websites are smarter and technology can help hiring and retention, delivery and operations. There’s also software for robots that takes them beyond the factory settings. Hiring and onboarding technology. “The Hire product allows them to do that very quickly.

Technology 78

Technology Front of House Back of House Mobile Ordering 78

Sling

APRIL 27, 2023

Restaurant operations management (sometimes referred to as ROM) is the set of processes and procedures that provides a framework for all of the day-to-day activities of your business. To make the most of the processes you put in place, take the time to perfect — or, at least, improve — your hiring and onboarding system.

Operations 78

Operations Management Management Inventory 78

Restaurant365

MAY 13, 2020

Knowing how to reduce restaurant employee turnover and increase retention rates in your staff can save your restaurant money in the long term, with resources once wasted on constant hiring and training put to better use. Ensure Accurate, On-Time Pay with Payroll Software. workforce turnover rate as a whole averages 45%. Let’s face it.

Technology 88

Technology Hiring Communication Tip Distribution 88

The Restaurant Times

JUNE 27, 2023

In today’s technology-driven la ndscape, there is a wealth of apps and software available to collect and utilize data effectively. The availability of software-driven analytics enables businesses to analyze and leverage these parameters for continuous improvement.” Embrace change, navigate challenges, and find joy in the process.”

Customer Experience 98

Customer Experience Hospitality Technology Food Supply 98

Modern Restaurant Management

MAY 2, 2022

But all employees should receive ongoing training – not just upon hiring, but throughout their tenure. Software will also allow leadership teams to make data-based decisions, spot trends, and mitigate risks. This important process helps verify that you’re using consistently reliable, best-in-class, safety-conscious vendors.

Food Safety 216

Food Safety Food Supply Waste Sustainability 216

Modern Restaurant Management

JANUARY 15, 2020

You have to take charge of running the business operations, ensure optimal hospitality for your guests, and manage employees. To give payroll the attention it requires, many restaurant owners are adopting payroll software for their business. Benefits of Payroll Software. Choosing Payroll Software. Accurate Labor-Planning.

License 135

License Information Consumer Goods Catering 135

Sling

AUGUST 9, 2023

A Practical Guide February 2023 55 Restaurant Marketing Tips To Win Your Market February 2023 How To Choose The Best Payroll Software For Your Business January 2023 35 Creative Food Truck Ideas for Your Next Business Venture January 2023 What Is a Bistro and How Does It Differ From Other Restaurants?

Article 78

Article 2023 2022 2021 78

Restaurant365

JULY 8, 2021

Finally, as you implement different marketing tactics, focus on your FOH metrics to continue optimizing the new customer experience. Hire to Meet Pent-up Demand for On-premise Dining. If you are significantly scaling up on-premise dining, hiring is a priority. Track Your Labor Costs. The eventual goal? Conclusion.

Point of Sale 78

Point of Sale FOH Fine Dining Online Ordering 78

Restaurant365

FEBRUARY 6, 2020

With the many moving pieces involved in a restaurant, a seamless accounting process can be difficult. To keep up with bookkeeping, many restaurant owners are turning to restaurant accounting software designed to organize and automate common bookkeeping tasks. . Integrating Your POS System with Your Restaurant Management Software.

Point of Sale 138

Point of Sale Inventory POS Cash Management 138

Sling

OCTOBER 9, 2020

The HR department then identifies ways that employees, teams, and departments can change in order to improve the way they work and hires employees with the right mix of skills and abilities to make that possible. 2) Recruitment, Hiring, And Onboarding. 2) Recruitment, Hiring, And Onboarding. 3) Compensation And Benefits.

Management 78

Management Management Employee Relations Recruiting 78

Sling

MARCH 16, 2021

Human capital management may sound like an impersonal process that your HR department uses once in a while without your business even noticing. Human capital management is an extremely personal process that affects the happiness, focus, and engagement of your employees. But nothing could be further from the truth. Recruiting.

Management 78

Management Management Leadership Employee Relations 78