Culinary Digital

OCTOBER 23, 2023

Streamlining Foodservice Operations From order management to inventory control, digital solutions have streamlined foodservice processes to reduce errors and wait times. It’s important to mention that this valuable information can also be sourced from official government websites.

Mobile Ordering 64

Mobile Ordering Food Safety Online Ordering Point of Sale 64

Modern Restaurant Management

JANUARY 12, 2022

Early in the pandemic, 72 percent of operators invested in delivery and mobile/online ordering to boost revenue during mandated stay-at-home orders according to TD's 2020 survey, and it appears the popularity of these offerings is here to stay. Investment in delivery and mobile ordering pays off.

2022 216

2022 Mobile Ordering Guest Recovery Point of Sale 216

Modern Restaurant Management

DECEMBER 8, 2020

The advent of on-demand food delivery can be traced back to the early 2000s when the use of GrubHub, Seamless and numerous other online and mobile food-ordering systems became commonplace among college students and young professionals throughout the United States. So, is menu scraping legal? But it also added an extra step.

Delivery 197

Delivery Menu Mobile Ordering Online Ordering 197

Lavu

SEPTEMBER 29, 2023

Additionally, the enhanced unemployment benefits provided by the government during the pandemic have made it financially feasible for some workers to stay unemployed instead of searching for a job in the restaurant industry. The system can also automatically send orders to the kitchen or bar, eliminating the need for manual communication.

Loyalty Program 166

Loyalty Program Front of House Mobile Ordering Customer Service 166

Modern Restaurant Management

JANUARY 3, 2022

In order to improve the customer experience, build trust, and protect customer data, restaurants must be diligent in their QR code implementation efforts. QR Code Malware : This attack operates similarly to phishing by infecting any user’s mobile device with a virus that can then pull gigabytes worth of data from the device.

Customer Experience 221

Customer Experience Consumer Goods Mobile Ordering Customer Service 221

7 Shifts

JULY 16, 2021

Mobile Coffee Shops (Carts and Trucks). This government-issued license varies in cost but is typically a requirement in the U.S. The certificate of occupancy also knows as the building permit, is issued by the local government building department certifying a building's compliance with applicable building codes and other laws.

License 459

License Hiring Equipment Point of Sale 459

The Restaurant Times

NOVEMBER 4, 2020

As restaurants prepare to welcome their guests, there still remains a question mark on how to create a safe and welcoming environment for guests in order to regain their confidence. Online Ordering. Online ordering channels are a must-have for restaurants due to changing customer demands. Inventory Management.

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Mobile Ordering Management Management Online Ordering 98

Modern Restaurant Management

MARCH 3, 2020

The California wage order at issue defined as “the time during which an employee is subject to the control of an employer and includes all the time the employee is suffered or permitted to work, whether or not required to do so.”

2020 123

2020 Restaurant Law Employee Relations Mobile Ordering 123

Modern Restaurant Management

JUNE 3, 2021

Throughout subsequent waves of the pandemic, the reports explored the growth of off-premise strategies including the spike in mobile apps and, more recently, captured softening safety concerns among consumers when they began favoring shorter wait times over safety protocols. Order accuracy and speed top list of what consumers want.

2021 190

2021 Fast Casual Mobile Ordering Guest Recovery 190

7 Shifts

FEBRUARY 4, 2021

From the simple schedule builder, to shifts published right to an employees’ mobile device, Book was able to save valuable time to get back into other aspects of shop management. “[Now], From government programs available to how the business is changing and evolving due to COVID-19.”

Operations 370

Operations Book Communication Small Business 370

Modern Restaurant Management

OCTOBER 4, 2021

The new report captures a steady rise in mobile ordering, reinforcing the critical importance of mobile initiatives for restaurant brands. According to the data, consumers deleted restaurant apps if menu items were missing or if there was limited ability to customize orders. Mobile orders are on the rise.

2021 171

2021 Fast Casual Mobile Ordering Social Media 171

Modern Restaurant Management

DECEMBER 11, 2019

How Multi-domain Data Governance Works from Farm-to-Fork. “We master the complexities of data integration, stewardship, and governance through our multi-domain platform that creates one source of the truth and drives consistency across the Enterprise.” And securely engage customers with compliant content.

Management 141

Management Management Food Food Safety 141

Social Hospitality

MAY 6, 2020

“We are fully mobilized and doing all we can to support as many people as possible during this difficult time.” ” MGM Resorts also pledged $1 million to an employee emergency grant fund and donated the equivalent of 400,000 meals across the United States. Donations of all sizes are welcome and appreciated.

Hospitality 388

Hospitality Airlines Healthcare Hotels 388

Culinary Cues

MAY 15, 2021

Does your model work better as a mobile restaurant or strictly on-line through a ghost kitchen? FROM THE EMPLOYEE’S PERSPECTIVE: Our jobs are even less secure than we thought: In order to stop the financial bleeding – restaurant owners were forced to furlough employees or risk ruin. Technology can provide ways to fill in the gaps.

Customer Experience 392

Customer Experience Cash Management Customer Service Front of House 392

Modern Restaurant Management

JULY 14, 2020

Leverage two-way SMS to notify diners of order status updates from ConnectSmart Kitchen, including when the order is complete – allowing for no-contact pickup. ” Bbot solutions can integrate directly into a venue’s existing ordering and payment system. ” Valrhona Secures B-Corp. Certification.

Mobile Ordering 164

Mobile Ordering Certification Loyalty Program Kitchen Safety 164

Modern Restaurant Management

JANUARY 8, 2020

Many restaurants have increased reliance on online and mobile ordering, including the launch of proprietary mobile apps to facilitate quick and efficient ordering for repeat customers. state and local governments. The WCAG 2.0 standards are frequently cited in ADA Title III complaints. standards were released.

Mobile Ordering 166

Mobile Ordering Restaurant Law Online Ordering Customer Service 166

The Restaurant Times

JULY 2, 2020

Even though takeaway and delivery orders will be most preferred by the customers, dining out facilities will be able to bounce back only when they are able to instill confidence and trust in customers about the ways in which they plan to operate their business in the post Covid world. You must ensure a minimum distance of 1.5M

Kitchen Safety 98

Kitchen Safety Mobile Ordering Food Safety Online Ordering 98

Hot Schedules

OCTOBER 27, 2020

These are the core fundamental administrative areas that every small business needs to manage in order to function properly and minimize risk. There are PEOs in the market that are not IRS-Certified, which is an essential certification in order to provide you with the most accurate, compliant services. Employee benefits services.

Small Business 148

Small Business Employee Relations Mobile Ordering Document 148

Izettle

SEPTEMBER 1, 2020

The current situation has been a challenge for everyone in the independent business community, but many of the restrictions by local governments are now being lifted. Order a contactless card reader for just £29. Find out how to set up online ordering, roadside collection and local delivery with iZettle’s easy-to-use POS app here.

Mobile Ordering 98

Mobile Ordering Point of Sale Online Ordering Small Business 98

EATER

OCTOBER 13, 2021

The company also unveiled a new partner program that matches merchants on its platform with a dedicated point of contact for support and banking reconciliation issues, and it introduced a new mobile app for iOS and Android, which it says will be available “in the coming months.”

Restaurant Law 98

Restaurant Law Mobile Ordering Point of Sale Delivery 98

Foodable

DECEMBER 15, 2020

Outside of that, mobile ordering and all of the things that people can do to have a contactless experience is vital.” - Erin Levzow “I think you need both [third party and self-delivery], especially during the pandemic.

Technology 86

Technology Loyalty Program Mobile Ordering Back of House 86

Restaurant Clicks

JANUARY 1, 2022

Thankfully, many of these restaurants provide specialty pies if you’re interested in ordering something other than cheese or pepperoni. Don’t know where to start when searching for a pizza restaurant to dine at or order for delivery? Order Online. Order Online. Red Zeppelin Pizza. Fleur-de-lis Cocktail Lounge.

Online Ordering 99

Online Ordering Airlines Mobile Ordering Government 99

The Rail

APRIL 25, 2023

Integration of virtual assistants and chatbots for customer service : With the rise of chatbot technology , virtual assistants can be used to provide customers with real-time delivery updates, answer frequently asked questions, and even take orders. This can help restaurants reduce their workload and improve customer satisfaction.

2023 59

2023 Delivery Management Management 59

Sling

NOVEMBER 18, 2020

Without them, your business could be running afoul of the federal government and the team members you depend on to get the job done. Mobile Phone Clocking — Employees use a mobile phone or device to punch in and out. If there’s an issue, they need to talk to their supervisor in order to rectify the situation.

Management 78

Management Management Employee Relations Mobile Ordering 78

EATER

NOVEMBER 20, 2020

Think of all the places you want to survive and start ordering Supporting restaurants, if you have the financial means, feels more important now than ever before. Budae jjigae at Han Oak in Portland, Oregon | Dina Avila/EPDX.

Social Media 139

Social Media Mobile Ordering Consumer Goods Government 139

Sling

DECEMBER 3, 2021

That said, there are several standard payroll reports required by local, state, and federal governments that every business manager needs to understand. Every three months, the IRS (and most state governments) requires that you submit certain payroll reports. Overtime hours. Attendance. Absenteeism. Time theft. Local Payroll Reports.

Management 146

Management Management Tip Distribution Employee Relations 146

Social Hospitality

MAY 6, 2020

“We are fully mobilized and doing all we can to support as many people as possible during this difficult time.” ” MGM Resorts also pledged $1 million to an employee emergency grant fund and donated the equivalent of 400,000 meals across the United States. Donations of all sizes are welcome and appreciated.

Hospitality 195

Hospitality Airlines Healthcare Hotels 195

The Restaurant Times

SEPTEMBER 11, 2020

While government guidelines regarding social distancing in restaurants will vary between countries and municipalities, focusing on redesigning and redefining the open areas and spaces with maximum human interaction will be crucial. . From the doors, hand washing stations, restrooms, trash receptacles, menu ordering, etc.,

Mobile Ordering 59

Mobile Ordering Seating Consumer Goods Customer Service 59

The Restaurant Times

JANUARY 11, 2022

In addition, new technology and service elements like mobile and online ordering applications, home delivery, curbside pickup, call-ahead ordering, meal kits, outdoor eating, and the use of QR codes were being incorporated into the dining experience. . The only path ahead is to let go of something that has been holding you back.

2021 52

2021 Kitchen Safety Food Safety Mobile Ordering 52

The Restaurant Times

JULY 27, 2020

Technology can also be of great help in enforcing contactless interaction, such as using mobile ordering and menu tablets, providing digital payment options, and gathering online feedback via online mediums. Therefore, it is a must for restaurants to follow safety guidelines prescribed by government and health associations. .

Operations 97

Operations Kitchen Safety Food Safety Social Media 97

Restaurant365

DECEMBER 4, 2020

Adjusting to government-imposed business restrictions. Restaurant owners trying to keep up with the constant inventory change are turning to inventory management software , which covers the inventory process end to end, from counting and transferring to ordering and invoicing. Keeping up with the rise of mobile.

2021 78

2021 Operations Mobile Ordering Social Media 78

Restaurant Engine

JUNE 19, 2020

A holiday celebrating the reading of federal orders to end slavery in Texas, Juneteenth has suddenly gone viral today due to the Black Lives Matter protests, George Floyd murder, and a viral endorsement from Twitter co-founder Jack Dorsey. TikTok is the international version of Douyin, a Chinese mobile video app, which launched in 2016.

Coupons 52

Coupons Government Healthcare Mobile Ordering 52

Modern Restaurant Management

MARCH 25, 2020

Their technology allows a restaurant to enable curbside order, pay and delivery – with 24 hours. The company is offering Tap & Order and Tap & Pay technology free during the COVID-19 crisis. This means a restaurant can convert their parking lot into a touch free take out zone and also implement online ordering.

Online Ordering 116

Online Ordering Insurance Mobile Ordering Website Management 116

The Restaurant Times

FEBRUARY 14, 2022

I n essence, internet, ghost, or cloud kitchens are enterprises that do not have the physical capacity to serve walk-in clients and focus solely on delivery orders. While the goal in larger areas will be to increase order frequency, for ‘new’ regions it will be to bring in first-time consumers. Growth And The Optimum Cloud Kitchen.

2022 52

2022 Kitchen Safety Food Supply Food Safety 52

Modern Restaurant Management

DECEMBER 16, 2019

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the great gift of a restaurant gift card, learning about event professionals, top QSR traffic and digital ordering strategies. When they do use them, more than a third (35 percent) say they will splurge and order more expensive items than usual.

2019 128

2019 Compost Mobile Ordering Point of Sale 128

The Restaurant Times

OCTOBER 29, 2021

For a mobile business like food trucks catering to multiple locations, it is relatively harder to keep everything clean and be eco-friendly. Through its “vocal for local ” campaign, the government is encouraging consumers to buy from local vendors. It is the key to a long-lasting and effective F&B business.

Food Truck 97

Food Truck Sustainability 2021 Food 97

Cheetah

SEPTEMBER 23, 2020

Most restaurants today are using online ordering and reservation software to streamline their table booking process to avoid having to deal with no-show clients and empty eateries. To adapt to the covid-19 pandemic, Resy created a mobile waitlist and capacity monitor. Cost: Monthly fee ranges from $89-$899.

Reservations 78

Reservations Website Management Online Ordering Mobile Ordering 78