EATER

NOVEMBER 7, 2023

Smith Astral Portland’s food scene has always been defined by its scrappiness — chefs creating destination restaurants out of trailers, stalls, and neglected dive bar kitchens — so it’s no shock to find that the city’s best new restaurant is not a restaurant at all. Hillary Dixler Canavan Molly J. And that’s a good thing. It’s just right.

2023 98

2023 Fine Dining Dine-in Restaurant Law 98

Bingage

OCTOBER 5, 2019

New restaurants are coming up every day, from food truck business to fine dining to cafes and to theme-based restaurants, options are uncountable. Seating Arrangement. This is another important factor which influences customer engagement in your restaurant if the seating arrangement should be organised.

Loyalty Program 74

Loyalty Program Social Media Cash Management Seminar 74

The Restaurant Times

FEBRUARY 24, 2022

If you want to leave a long-lasting impression on your customer then you must check out all the boxes- food, decor, accessibility, affordability etc. Is your business a sit-down restaurant, a pop-up bar, a casual counter-service restaurant, or a food truck? Restaurant branding is heavily influenced by the cuisine you provide.

2022 52

2022 Loyalty Program Email Marketing Customer Service 52

EATER

JULY 13, 2022

Save for the U-shaped bar top and the six seats that surround it, almost every other surface is covered with Soviet memorabilia or tchotchkes, including decorative plates, posters, photographs, nesting dolls, scarves, handicrafts, and beyond. The eatery is admittedly a bit of a tourist trap, but it’s not to be dismissed entirely.

Sports 88

Sports Food Truck Customer Experience 2013 88

Restaurant Clicks

NOVEMBER 26, 2021

Based on my recent trips to this seat of Dallas County, I compiled a list of some of the best bars in Dallas. The highlights of this LGBTQ+ friendly bar include dancing, good food, and happy hour drinks. This western-themed bar offers some exciting line dancing, fun karaoke events, along with some excellent food and drinks.

Bar 100

Bar Casual Reservations Food Truck 100

Bingage

OCTOBER 5, 2019

New restaurants are coming up every day, from food truck business to fine dining to cafes and to theme-based restaurants, options are uncountable. Seating Arrangement. This is another important factor which influences customer engagement in your restaurant if the seating arrangement should be organised.

Loyalty Program 40

Loyalty Program Social Media Cash Management Seminar 40

EATER

DECEMBER 6, 2022

These 15 restaurants represent the most exciting openings of the year — be sure to try them if you find yourself in these cities and keep an eye out for these names as they shape and influence dining culture in the months and years to come. From a 22-seat room in D.C.’s Visionary border cooking awaits at Austin’s best new taco truck.

2022 98

2022 Fine Dining Dine-in Food Truck 98

Restaurant Clicks

SEPTEMBER 10, 2021

OG HBG Influencer (@sarabozich). I find this place offers the perfect mix of classy and comfortable, with a great selection of food to suit every palate and preference. I love epicurean foods, and Rubicon is a fantastic choice for a Friday evening or weekend date. Best Restaurants Harrisburg. bistro & wine bar.

Reservations 99

Reservations Fast Casual Café Fine Dining 99

Bevspot

JULY 23, 2015

Questions like ‘do they have outdoor seating?’ At any moment, someone walks through the doors who, unbeknownst to you, is quite the online influencer. For many, gone are the days of ambiance-centric dining choices, for true foodies live in a food-focused world. and ‘is it too fancy to bring the baby?’

Fine Dining 52

Fine Dining Food Truck License Online Ordering 52

Restaurant Clicks

SEPTEMBER 30, 2021

From the industrial-chic decor to the rustic-inspired Italian food, Oenotri delivers a delicate blend of traditional and modern flavors. Red and white wine coupled with the finest food you can think of, that’s what you’ll get when you dine at Celadon. When you dine at Celadon, you are reminded of the fact that food brings us together.

Fine Dining 108

Fine Dining Reservations Website Management Back of House 108

Bevspot

JULY 23, 2015

Questions like ‘do they have outdoor seating?’ At any moment, someone walks through the doors who, unbeknownst to you, is quite the online influencer. For many, gone are the days of ambiance-centric dining choices, for true foodies live in a food-focused world. and ‘is it too fancy to bring the baby?’

Fine Dining 52

Fine Dining Food Truck License Online Ordering 52

Restaurant Clicks

NOVEMBER 23, 2021

Bordering the Atlantic Ocean and settling nicely into Northeastern Florida, Jacksonville is known for its tourism and hospitality, and food is no exception. They’ve received Slow Food First Coast’s Snail of Approval for their eco-conscious ingredients. When a restaurant feels like home, I like to try a comfort food dish.

Fine Dining 109

Fine Dining Website Management Reservations Online Ordering 109

Modern Restaurant Management

DECEMBER 21, 2020

Restaurants had to quickly adapt by adding outdoor seating while creating an inviting atmosphere, as well as offering the same experience your customers are used to receiving at your establishment via delivery and takeout. Donated thousands of scrumptious meals to essential workers and the hungry via food pantries in their communities.

2020 197

2020 Kitchen Safety Food Safety Loyalty Program 197

Restaurant Clicks

NOVEMBER 3, 2021

I also loved that they have craft cocktail menus on rotation to match the food menu. With a menu inspired by promoting a healthy and delicious lifestyle through vegan food, chef Erika Boyd has outdone herself. They also have tasty homemade sweet tea to wash down their scrumptious food. Make a Reservation. Buddy’s Pizza.

Seasonal Menu 97

Seasonal Menu Website Management Reservations Casual 97

Modern Restaurant Management

FEBRUARY 18, 2020

Over the next decade, a generation passionate about health and wellness will demand restaurants be transparent about food from farm to table. Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food.

Mobile Ordering 215

Mobile Ordering Front of House Fast Casual Customer Service 215

Restaurant Clicks

OCTOBER 27, 2021

Miami is a large metropolis with a diverse cultural and arts scene and a considerable influence on international trade. Located in the MiMo District, Andiamo Pizza Miami offers outdoor seating and a casual vibe. View this post on Instagram A post shared by Miami Food | George Arango (@mr.eats305). Make a Reservation.

Online Ordering 109

Online Ordering White Paper Food Order Seating 109

Restaurant Clicks

DECEMBER 1, 2021

It was perfect for a spring day outdoors, and SingleCut has plenty of outdoor seating where you can soak up the sun. They have a tasty, upscale menu of small plates, burgers, and traditional bar food. They’ve been in Astoria for ten years, serving up sweet cocktails and savory food. Order Online. The Bonnie. Make a Reservation.

Bar 120

Bar Brewery Online Ordering Food Order 120

Restaurant Clicks

JULY 22, 2021

You don’t have to be a breakfast person to enjoy food at these spots. The restaurant is described as a warm nook with outdoor seating. As you are digging into modern American foods, you will have great views of airplanes taking off and landing. At Nanou’s, everything is handmade from the Cromelet to the Savory Crepe!

Front of House 78

Front of House Online Ordering Back of House Food Truck 78

EATER

FEBRUARY 18, 2022

In an excerpt from “Eating to Extinction,” author Dan Saladino visits Okinawa where one farmer is hoping to bring back one of the world’s rarest soybeans Our food supply is suffering from a diversity crisis. This is the argument Dan Saladino lays out in his book Eating to Extinction: The World’s Rarest Foods and Why We Need to Save Them.

Food Supply 96

Food Supply Small Business Food Truck Agriculture 96

EATER

JUNE 6, 2023

What learning to flip shrimp tails and build onion volcanoes taught me about the gift of performance, and its emotional toll The seventh point on the waiver I had to sign was “Please do not throw or toss food into anyone’s mouth, plate, etc.” Benihana made Japanese food “accessible” to Americans by appealing to their assumption of difference.

Training 108

Training Food Truck Food Order Customer Experience 108

Modern Restaurant Management

JUNE 12, 2020

Taffer's Tavern, the new full service tavern concept created by Jon Taffer, signed a multi-unit franchise deal with Cuisine Solutions, a manufacturer of sous vide foods, to bring the ‘Kitchen of the Future’ to the D.C. .” Taffer's Tavern Inks Multi-Unit Deal. metro area.

Franchise 168

Franchise Franchising Food Safety Kitchen Safety 168

Restaurant Clicks

DECEMBER 7, 2021

You can also reserve seats at their bar or patio. Homewood Restaurant is a cozy yet chic chef-driven eatery where you can find the best comfort food on Oak Lawn Avenue. Jimmy’s Food Store. Jimmy’s Food Store on Bryan Street is your best destination for takeout Italian sandwiches. Ka-Tip Thai Street Food.

Food Truck 111

Food Truck Reservations Seasonal Menu Fine Dining 111

Modern Restaurant Management

AUGUST 2, 2021

With bars and restaurants fully open for indoor service with no restrictions across the country, and visitation remaining strong over recent weeks, it presents suppliers and operators with a valuable opportunity to keep engaging consumers, leverage tailored food and beverage offers and maximize spend opportunities.” percent, 11.6

2021 180

2021 Point of Sale Equipment 2019 180

Lavu

MARCH 11, 2020

Be designed specifically for the restaurant or food service industry . By using a unified system, restaurant owners can streamline both aspects of food preparations and sales. Food-and-beverage establishments are leveraging on tableside touch screen ordering to provide better services to their customers. Table Management.

Management 78

Management Management Cash Management Mobile Ordering 78

EATER

AUGUST 30, 2021

While Landshark may have been for Parrothead tourists or New York Times employees on an ironic lunch break, License to Chill is more like an outdoor wine bar, with cushioned bucket seats that looked like the baskets I learned to weave in Girl Scouts, and a fireplace that was thankfully not lit in July. Then, suddenly, the lights went out.

Bar 145

Bar License Take-out Food Order 145

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. The economic model makes more sense than traditional brick and mortar so many food businesses are moving in this direction. FAT Brands Chairman and CEO Andy Wiederhorn.

2020 138

2020 Kitchen Safety Consumer Goods Point of Sale 138

EATER

JUNE 12, 2023

Diners — whether you’re speaking about them in the strict Northeasterner sense of the word, or call them a coffee shop, a family-style restaurant, a meat and three , a Waffle House — can’t be boxed into one type of customer, cuisine, or food tradition. There are a lot of diners we could talk about. Janey Wong Gardena Bowl Coffee Shop 15707 S.

Seasonal Menu 105

Seasonal Menu Back of House Food Order Dine-in 105

Restaurant Clicks

DECEMBER 15, 2021

Whether you’re looking for food markets, coffee houses, bookstores, theater, or music, you’ll find the very best of home-grown creativity in Portland. Whether you’re looking for American, Mexican, Chinese, or anything in between, restaurants in Portland deliver authentic and innovative dining experiences and, of course, delicious food.

Fine Dining 125

Fine Dining Seasonal Menu Online Ordering Fast Casual 125

Modern Restaurant Management

JANUARY 31, 2020

percent from the previous year, led by underperformance in restaurant, food and nightlight categories, as well as brick-and-mortar shops. voted Republican in 2016 – North Dakota, South Dakota, Wyoming, and Alaska – with services sectors and several food-related economic growth trended blue — Washington D.C.,

2020 192

2020 Loyalty Program Point of Sale 2019 192