Modern Restaurant Management

DECEMBER 3, 2020

. "An online ordering experience optimized for today's catering needs is critical so our guests have confidence their event will go smoothly," said Renee Hourigan, Senior Director of Off-Premises Innovation at Subway. "ezCater's MOD Squad members can confidentially apply for grants* at any time during their employment.

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Franchise Franchising Catering Online Ordering 414

Modern Restaurant Management

APRIL 14, 2020

To further support struggling restaurants, Qu is launching Feed the First Responders , a charitable program providing fresh, healthy food to local medical, healthcare, police, and firefighting units. In the event local delivery of posters is not possible, a small shipping charge may apply, but the posters will be free.

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Online Ordering Back of House Customer Service Small Business 530

Modern Restaurant Management

MAY 31, 2024

To counteract this, diners are increasingly seeking out promotions, special offers, and better value for money as primary incentives. They also reported interest in additional workplace offerings such as restaurant pop-ups, food trucks, grab-and-go, and special events.

Online Ordering 391

Online Ordering Ordering Hiring 2024 391

Modern Restaurant Management

MARCH 16, 2020

Having reliable technology that allows both internal and external information to be shared – and rolled out – on a national level is imperative to making sure staff can be quickly and effectively trained on a brand’s latest offerings or special promotions. Healthcare is projected to grow 2.7X during the forecast.

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Mobile Ordering Online Ordering Point of Sale POS 305

Modern Restaurant Management

OCTOBER 21, 2019

Following the success of the Plant Based World Conference & Expo in New York, organizer JD Events is delighted to announce the launch of Plant Based World Europe in London in 2020. The event will feature “Community Day” on Day 2, which will provide access to the general public alongside the industry audiences.

Retail 226

Retail Consumer Goods Point of Sale Seasonal Menu 226

Modern Restaurant Management

FEBRUARY 18, 2020

A lot of places are also offering dine-in only specials or dishes that can only be ordered in-house. Technology is ever-changing and constantly disrupting industries – from restaurants and retail to healthcare – and everything in between. Brendan Flanigan of Brendan Flanigan Interiors, Inc.

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Mobile Ordering Front of House Customer Service Customer Experience 539

Modern Restaurant Management

MARCH 30, 2020

'InItTogether' In the wake of COVID-19, the restaurant industry has come together to support healthcare workers and first responders who are going above and beyond as they work tirelessly to care for those who have been impacted by the virus.

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Food Safety Food Order Technology Customer Service 251

Modern Restaurant Management

SEPTEMBER 15, 2020

” This special edition of Scoop features 14 products designed to address trends within off-premise dining such as labor-saving products perfect for DIY meal kits and products that will help ease diner safety and hygiene worries, including tamper-evident packaging and sanitation items. On Point With Off-Premise. US Foods Holding Corp.

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Fast Casual Casual Menu Mobile Ordering 405

Indoor Media

NOVEMBER 8, 2021

They are useful in one-time, special marketing campaigns. 10 Ways QR Codes Can Help Your Business The QR code is an excellent marketing tool, whether it’s for a special campaign or as part of your general marketing efforts. Event promotions You can place QR codes on printed flyers, postcards, and emails to promote your event.

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Email Marketing Coupons Healthcare Loyalty Program 78

Modern Restaurant Management

MAY 12, 2020

." In addition to ongoing product donations to local food banks and charitable organizations, US Foods continues to collaborate with restaurants across the country to donate products and logistics support to meal packing events designed to provide much-needed relief to displaced food service workers, first-responders and health care workers.

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Mobile Ordering Online Ordering Food Order Hospitality 376

Modern Restaurant Management

FEBRUARY 19, 2020

Mountain Mike’s is the ideal dining destination for family outings, sports teams, group fundraising events and private parties alike, serving up mouth-watering pizzas, including the fan favorite pepperoni pizza covered from edge to edge with mini crispy, curly pepperonis. ” I Heart Mac & Cheese App.

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Franchise Franchising Fast Casual Point of Sale 305

The Food Corridor

MAY 7, 2020

We’ve seen some truly inspiring stories of swift action taken , where shared kitchen owners and tenants quickly pivoted to set up grocery stores, offer meal-kits, and deliver meals to healthcare workers among many other initiatives. . Or a special offer of free delivery on second or thirds orders. Be mindful of the extra costs.

Delivery 98

Delivery Food Online Ordering Email Marketing 98

OpenTable

JULY 20, 2022

Though certain things—payment, benefits, company culture—are vital to people of all generations, there are some special considerations when it comes to Gen Z. The other ask from Gen Z: healthcare. A majority, 70%, currently receive some form of healthcare specific financial support, according to a study from Gen Z Health.

Healthcare 52

Healthcare Insurance Training 2012 52

The Restaurant Times

MARCH 10, 2022

Instead, use staff events and carefully picked words and phrases to promote team cohesiveness and eradicate divided thinking. ii) Special Perks . Many restaurant employees quit before the mandatory healthcare waiting time is completed, making the initial investment in a healthcare plan a hazardous proposition for restaurant owners. .

Hiring 52

Hiring Healthcare Recruiting Insurance 52

Sling

JUNE 19, 2020

As long as the employee shows that they are actively seeking a job, they will receive such benefits as food stamps, healthcare of some sort, or monetary assistance to help pay for utilities and other necessities. Each state has its own form of unemployment benefits that all employers must provide. Workers’ Comp. Family & Medical Leave.

Management 78

Management Management Insurance Food Truck 78

Restaurant Clicks

MARCH 12, 2021

to healthcare workers at Robert Wood Johnson Hospital, and business people on their way to New York City, the New Brunswick food scene is well equipped to match any person with any type of food they desire. They also offer private events! In fact, the restaurant is known for catering events for up to 150 people, including weddings!

Brewery 78

Brewery Reservations Seasonal Menu Online Ordering 78

Notch

MARCH 12, 2019

Your restaurant’s labor cost percentage is the total amount of money you spend on labor costs — including salaries, wages, healthcare, benefits and taxes — shown as a percentage of food sales. Fine-dining staff often need special skills, experience and a talent for providing the best service, and they expect to be paid accordingly.

Front of House 74

Front of House Back of House Fast Casual Fine Dining 74

Notch

MARCH 12, 2019

Your restaurant’s labor cost percentage is the total amount of money you spend on labor costs — including salaries, wages, healthcare, benefits and taxes — shown as a percentage of food sales. Fine-dining staff often need special skills, experience and a talent for providing the best service, and they expect to be paid accordingly.

Front of House 52

Front of House Back of House Fast Casual Fine Dining 52

Modern Restaurant Management

APRIL 7, 2020

Gift card purchases, in particular, serve as much needed microloans to help operators pay their rent, continue to pay employees and fund benefits like healthcare, as well as fund other critical expenses. From donating one thousand meals to frontline healthcare workers in southern Indiana (AJS, Inc., Potbelly Pantry Debuts.

Tip Distribution 426

Tip Distribution Healthcare Hospitality Food Supply 426

Modern Restaurant Management

AUGUST 11, 2021

Additionally, the brand opened its 12th location with Great Wolf Resorts at the Manteca, California park and further strengthened its presence in the healthcare setting with locations debuting at the Oak Hill Hospital in Brooksville, Florida and UMass Memorial Medical Center in Worcester, Massachusetts. and Canada.

Franchise 450

Franchise Franchising Sports Fast Casual 450

Modern Restaurant Management

NOVEMBER 19, 2020

1, 2020), The LEE Initiative and Maker's Mark will host virtual events that extend philanthropic efforts even further. small businesses as they navigate running a business amidst a global pandemic and work with specialized, entrepreneurial coaches to devise long-term strategies for success. " On #GivingTuesday (Dec.

Mobile Ordering 367

Mobile Ordering Kitchen Safety Online Ordering Coaching 367

Modern Restaurant Management

AUGUST 16, 2021

According to Intellectual Property partner Jason Kravitz, “There are many legal considerations companies should be mindful of to prepare themselves for the possibility of a ransomware attack, and legal counsel should play an integral role in any response taken in the event of an attack.”

2021 450

2021 Guest Recovery 2019 Point of Sale 450

Sling

OCTOBER 6, 2022

Common benefits include: Sick leave Paid time off (PTO) Healthcare insurance Retirement plan Unemployment compensation Disability leave. With benefits, employees will receive the sick leave, the healthcare, and the paid time off whether they perform well or not. You can compete as individuals or divide into teams for a livelier event.

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Back of House Healthcare Customer Service Management 148

360Training

APRIL 16, 2020

Healthcare workers, truck drivers, and other essential workers may find the grocery shopping/cooking cycle impossible at the moment. Events outside of your control will continue to shape your business decisions for months – at the very least. Offering one dish at a time–a daily special based on what’s available or in season.

Food Supply 78

Food Supply Food Safety Kitchen Safety Supplies 78

Lavu

NOVEMBER 13, 2019

App-based loyalty programs drive clients to share socially, interface on unique events, acquire customized rewards, and get benefits without expecting to acquire endless punch cards and keep them on hand at all times. Make your customers feel extra special during their birthday month by offering special promotions during that month.

Loyalty Program 60

Loyalty Program Point of Sale Customer Service Email Marketing 60

Modern Restaurant Management

OCTOBER 29, 2020

” With this special edition of Scoop, operators can design family-style take-out meals to meet increased demand during the busy holiday season, and develop a new rotation of on-trend menu items to help fight menu fatigue whether diners are ordering to-go or dining in. ” BentoBox Launches Catering and Events Capabilities.

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Online Ordering Customer Service Food Order Seasonal Menu 359

EATER

JUNE 13, 2024

Back then, “you would be worried about going to a healthcare provider or an organization that serves the public and being identified as HIV-positive. The event predates Stonewall, another event that does a lot of explanation for queer liberation. You knew if you went [to Being Alive LA], everyone there was HIV-positive.

Hospitality 338

Hospitality Back of House Bar Fine Dining 338

Modern Restaurant Management

MAY 5, 2020

Think-Traffic, a full-service agency, with a special division specializing in restaurants, gaming & hospitality started the campaign called "Philly Restaurant Drive" on their agency Instagram. “The food industry needs an edge-complete solution that is specially customized with the end product in mind.

Guest Recovery 305

Guest Recovery Food Safety Loyalty Program Point of Sale 305

Modern Restaurant Management

JUNE 8, 2020

RSC Bio Solutions designed Clean Safely as a holistic solution to simplify what has recently posed a complex challenge for multiple industry sectors, including manufacturing and distribution, transportation, governments and municipalities, and healthcare, senior and childcare facilities. ” Davisware and Parts Town Team Up.

Guest Recovery 386

Guest Recovery Food Safety Employee Relations Mobile Ordering 386

Modern Restaurant Management

APRIL 29, 2025

Value matters, too—over 80 percent of consumers utilize deals like "Buy One, Get One” offers, combo meals, or real-time specials. Three-quarters of delivery customers value tech-enabled ordering and payments. GreenPoints™ in the Education & Transparency category.

Reservations 488

Reservations 2025 Marketing Loyalty Program 488

EATER

JULY 26, 2022

I’m exhausted,” Morello said, as she was caring for her one-month-old daughter as her 6-year-old son vied for her attention while her partner attended a school event with the older children. “My My nipples are cracked, and my baby won’t latch. I feel really crappy and tired.”. We don’t want to take chances,” Morello said.

Food 240

Food Food Supply Supplies 2007 240