A Wine Story

DECEMBER 7, 2020

Texas Wine Country: William Chris Vineyards. William Chris Vineyards serve as an excellent example of the “new” model in Texas Wine Country. William Chris Vineyards produces Old World wine Click to Tweet In fact, the state of Texas is roughly the same size as France. They farm 40 acres in three different vineyards in Texas.

Vineyard 139

Vineyard Education Fine Dining Tourism 139

EATER

OCTOBER 17, 2023

A guest at Wildflower Farms feeds a mix of dried mealworms and grains to their flock of chickens as part of their Feed the Animals activity. They seem slightly irritated but unsurprised. A child runs up, shoves one of the chickens aside, and snatches two eggs. I reach for an egg from an empty nest. I reach for an egg from an empty nest.

Agriculture 106

Agriculture Tourism Small Business Education 106

A Wine Story

AUGUST 5, 2020

Key Millennial takeaway point: label must be Instagram Friendly Click to Tweet. Are You Curious About Wine Packaging Trends? 2020 Wine Packaging Trends. 2020 may shine as the most exciting year of wine packaging trends. 2020: Key Packaging Trends. This panel was part of the 2020 PACK Conference taking place August 4, 2020.

Innovation 168

Innovation Point of Sale Education Social Media 168

A Wine Story

APRIL 26, 2020

Wild and rustic, you will find beauty in Orcia’s jagged, flinty vineyards. For decades Orcia DOC vineyard owner Roberto Mascellione of Poggio al Vento had been frustrated. For decades Orcia DOC vineyard owner Roberto Mascellione of Poggio al Vento had been frustrated. Orcia DOC Poggio al Vento in Castiglione de Orcia.

Vineyard 78

Vineyard 2015 2000 2012 78

Modern Restaurant Management

FEBRUARY 14, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com. Baton Rouge’s very own Walk-On’s , is looking for more ways to give back.

Back of House 121

Back of House Hotels Leadership Design 121

Kounta

SEPTEMBER 2, 2019

Whether it’s cleaning, designing menus or ringing up sales, hospitality lives and breathes process every second of the day. MYOB recently sat down with Randow-Stone to discuss what excites him about technology in the hospitality sector, and how Kounta is working to bring about positive change, particularly in the point-of-sale (POS) space.

Hospitality 40

Hospitality Point of Sale POS Coaching 40

Modern Restaurant Management

NOVEMBER 18, 2019

It is undeniable that the restaurant industry is experiencing a significant slowdown in same-store sales growth since the second quarter of the year, however in October, the industry was able to post its second consecutive month of small positive same-store sales growth at 0.1 The industry grew its same-store sales by 1.0

2019 102

2019 Point of Sale 2018 Consumer Goods 102

Restaurant Law

JANUARY 14, 2018

for permanent lawful residence; (c) have been convicted of any felony, or promoting or permitting prostitution, or the sale of liquor without an alcoholic beverage license; (d) are police officers or police officials; (e) have had an alcoholic beverage license revoked; or (f) presently hold a wholesale license.

License 40

License Back of House Document Restaurant Law 40

EATER

MAY 20, 2021

The idea was to keep a case or so on hand, cracking into one bottle on my daughter’s first day of kindergarten, another when she graduates high school, and so on for different milestones throughout her life. Vintage wine is nothing new. What’s so special about vintage wine? Well-aged wines show you more of who they really are.”.

2016 128

2016 Back of House 2014 Point of Sale 128