Thu.Mar 23, 2023

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Is Market Volatility Ending? Or Just Beginning? 

Modern Restaurant Management

Less than 24 hours before Silicon Valley Bank failed, restaurant analysts at Revenue Management Solution s released our monthly impact report. At the time, we lauded stability. Our graphs of early 2022 quick-service restaurant traffic trends looked like a mountain range — a significant dip in performance followed by a steep climb, thanks to the appearance and ultimate retreat of the omicron variant.

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During Ramadan in Hyderabad, All Roads Lead to Haleem

EATER

Crowd in Old City during Ramadan. | Navin Sigamany During the holy month, legions of cooks gather at restaurants, warehouses, and street stalls to spend hours mashing the savory porridge of mutton, wheat, and spices, a beloved fixture of night markets and family iftar feasts For much of the year, dawn breaks over sleepy lanes in Hyderabad, India, as chai and newspaper vendors rush to deliver piping hot tea alongside the news.

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Restaurant marketing jobs: 4 roles to understand in 2023

Open for Business

Restaurant marketing jobs are some of the most important roles in the hospitality industry. A solid marketing strategy will help you attract new guests and keep them coming back, but marketing duties often fall to the bottom of a busy restaurant owner or manager’s to-do list. Hiring the right people for restaurant marketing jobs can mean you’re getting more out of your marketing efforts.

2023 78
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4 Ways Inventory Management Helps Scratch Kitchens Reduce Food Costs

Crunchtime

Managing inventory and food costs can be a tedious and time-consuming process and can be even more difficult for scratch kitchens - restaurants that create their menu items entirely out of individual ingredients. Scratch kitchens often find it hard to gauge actual food cost, as many components go into each recipe, and market costs often change, causing variability that is difficult to measure.

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How to Build the Ideal HR Team

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

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Despite a host of concerns, restaurant franchisees remain optimistic

Restaurant Business

The Bottom Line: Margins took a hit last year and inflation remains a concern. But a new survey says most franchise operators are optimistic. Here’s why.

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Burger King makes progress on its electric vehicle commitment

Restaurant Business

The burger chain has transitioned nearly one-third of its field team fleet to electric vehicles.

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A Crunchy, Extra-Crispy Recipe for Chicken Milanese

EATER

Louiie Victa/Eater Egg whites are chef Philip Krajeck’s secret weapon for a perfect cutlet crust There are few foods more perfectly satisfying than a crispy cutlet. Whether they’re made from pork, chicken, or veal, cutlets are pure comfort food, but at Rolf and Daughters in Nashville, the classic gets a major upgrade courtesy of chef Philip Krajeck.

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McDonald's will soon start preparing orders before customers arrive

Restaurant Business

The fast-food burger giant is adding new functionality on mobile orders that uses geofencing technology to help teams start orders while customers are on their way.

Ordering 107
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What is an Angel Shot? Your Guide to the Silent Signal of Safety

The Eat Restaurant

If you're running a restaurant or bar, I'm sure you're always looking for ways to make your guests feel safe and have a good time. Unfortunately, there are times when one guest can make another feel uncomfortable or even put them in danger.

Bar 78
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How to Build the Ideal HR Team

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

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David Chang's Fuku will be feeding Yankee fans this baseball season

Restaurant Business

The spicy-chicken sandwich chain will become a concession option for sports arena contractor Legends Hospitality. Its fast foods will also be offered on the suites catering menu of Yankee Stadium.

Sports 103
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Revolutionizing Manufacturing: 5 Benefits of Incorporating 3D Printing Technology

Lady Boss Blogger

One of the most groundbreaking innovations in recent years is 3D printing technology. This technology has revolutionized how products are designed, developed, and manufactured. From small-scale prototyping to large-scale production, 3D printing has emerged as a game-changer in the manufacturing industry. In fact, around 55% of manufacturers prefer to use 3D printing over other methods […] The post Revolutionizing Manufacturing: 5 Benefits of Incorporating 3D Printing Technology appeared fi

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Olive Garden says lower prices are helping sales

Restaurant Business

The chain’s strategy to undershoot inflation is driving more guests to its restaurants, executives said. And it believes peak pricing is now in the rearview mirror.

Pricing 102
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2022 Dutton Estate Sauvignon Blanc Kylie’s Cuvee Russian River Valley

Planet Grape

The post 2022 Dutton Estate Sauvignon Blanc Kylie’s Cuvee Russian River Valley appeared first on planet grape® wine review.

2022 60
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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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KFC rolls out hand-breaded chicken nuggets nationwide

Restaurant Business

After a successful test last year, Kentucky Fried Chicken Nuggets are debuting systemwide Monday, prepared with the Colonel’s Original Recipe.

Food 107
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Eva Longoria’s ‘Flamin’ Hot’ Film Uses Food to Honor Mexican American Culture

EATER

Emily Aragones/Courtesy Searchlight [link]

Food 93
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Developing a restaurant? Why not just hit your head with a hammer?

Restaurant Business

Reality Check: The industry's rebound is being hampered by a host of construction and permitting issues. And the near-term outlook isn't good.

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12 Best Restaurant Schedule Software Programs for Small Businesses

Sling

Looking for the best restaurant schedule software for your business? We can help. In this article, we discuss the essential components to look for in a scheduling app and then list some of the best options on the market today. Table of contents Essential components of restaurant scheduling apps Best restaurant scheduling apps Essential components of restaurant schedule software 1) Shift scheduling The most essential component of any restaurant schedule software is quick, easy, and intuitive shif

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The Complete People Management Toolkit

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

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Will Baseball’s New ‘Pitch Clock’ Threaten Ballpark Beer Sales?

EATER

Getty Images [link]

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A.I.: It’s What’s for Dinner

EATER

CloudChef [link]

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Must Every Craft Beer Come in a 16-Ounce Can?

EATER

[link]

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Angry Starbucks Union Workers Rallied Outside of Corporate HQ

EATER

Harry Cheadle [link]

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Recruit and Retain New Blue-Collar Talent

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.