Fri.Mar 17, 2023

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Save the Slice – America’s Pizza Legacy Is at Risk

Modern Restaurant Management

To say that small businesses, particularly those in the restaurant industry, have suffered over the past couple of years is an understatement, and unfortunately it doesn’t look like things are getting better any time soon. Strict pandemic restrictions on customers, a systemic labor shortage, serious supply chain problems, and skyrocketing inflation have already decimated local restaurants — and the threat of significantly higher taxes and more regulations and red tape from Washington

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Coffee News Recap, 17 Mar: PRF El Salvador takes place in San Salvador, caffeine may reduce risk of diabetes and obesity & other stories

Perfect Daily Grind

Every Friday, Perfect Daily Grind rounds up the top coffee industry news from the previous week. Here are this week’s stories. Mon, 13 Mar Specialty Coffee Association announces 2023 Sustainability Awards finalists. The award scheme recognises excellence in sustainability in the coffee industry across three categories: Individual, Business Model, and Project.

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98: Elusive term "Quality" with Meaghan Carpenter HEX Ferments

Food Business

The fourth pillar of a successful business is product & quality. Those words translate into a consistent and elusive practice of quality control within a business. Studying the Six Pillars of Success as a method for business owners to roadmap change and stability into their business. The Six Pillars are Brand Strategy, Financial Stability, Operations, Product Quality, Avenues & Distribution, and Hospitality.

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How Restaurants Can Meet the Needs of Customers with Diabetes

The Rail

By Indiana Lee, Contributor Dining out is one of life’s greatest pleasures. Visiting a favorite restaurant with friends or family isn’t just a delight for the tastebuds, it’s also nourishment for the soul. And this, indeed, is often the reason why restaurateurs chose to enter — and to remain — in such a challenging and competitive industry. For restaurant owners and managers, there is nothing quite as gratifying as watching your guests relish the atmosphere and savor the delectables you’ve provi

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How to Build the Ideal HR Team

HR doesn’t exist in a vacuum. This work impacts everyone: from the C-Suite to your newest hire. It also drives results. Learn how to make it all happen in Paycor’s latest guide.

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The New ‘Great British Bake Off’ Host Might Just Save the Show

EATER

Alison Hammond is ready for the tent. | Lia Toby/Getty Images Alison Hammond will join Noel Fielding on the next season of the once-beloved baking competition show. It’s been a rough couple of years for the Great British Bake Off. Thanks to obnoxiously complicated baking challenges, much-loathed former co-host Matt Lucas , and our general fatigue with the format , it’s safe to say that the show has lost a bit of its shine.

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13 Restaurant Advertising Ideas To Increase Traffic and Profits

The Restaurant Times

The restaurant industry is incredibly competitive, with hundreds, if not thousands, of eateries in a city. Vying for customers, then, has to be incredibly creative to stand out. Restaurant marketing strategies help restaurant owners increase sales and profits. The purpose of this strategy is to attract customers to your restaurant. The problem, though, is that restaurant marketing strategies can take a lot of different shapes, and only some tactics will appeal to every customer.

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Trends and Tactics: How to Navigate the Changing Landscape of the European Restaurant Industry

Apicbase

There is good and bad news. On the one hand, the future of Europe’s restaurant industry is looking bright. People are dining out again in ever-increasing numbers. On the other hand, growing demand is overshadowed by several major challenges. High inflation, labour shortages, supply chain problems and changing consumer demands are black clouds on a sunny day.

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Max Wetzel named CEO of Carl's Jr., Hardee's parent

Restaurant Business

The former Papa Johns operations chief will take over as CEO of CKE Restaurants for Ned Lyerly.

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6 Proven Ways For Restaurants To Boost Sales

TastyIgniter

Boost your restaurant's success with proven strategies such as online ordering, exceptional customer service, engaging food bloggers, creating special promotions, and leveraging social media to attract customers and increase sales in a competitive market.

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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A tweet comes between Grubhub and McDonald's franchisees

Restaurant Business

The Bottom Line: The fast-food burger chain’s former top communications executive said, “cry me a river” in a now-deleted tweet about McDonald’s franchisees. It didn’t go over well, either with them or his new employer, Grubhub.

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3 Steps To Take When Setting Up Your Business Office

Lady Boss Blogger

When you’re starting a business, it’s not uncommon to need an office space, too. Combined with all of the other things you’ll need to look after, setting up your business’ office can seem complicated to get through. You could make it much simpler for yourself, though. All you’d need to do is break it down […] The post 3 Steps To Take When Setting Up Your Business Office appeared first on Lady Boss Blogger.

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Subway is bringing back its 'Footlong Pass'

Restaurant Business

The passes cost $15 and give the sandwich giant’s loyalty members 50% off Footlong subs throughout April. It will be for sale starting on Tuesday. The fast-food chain will sell a lot more of them this time.

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What Is “Buy Now, Pay Later” In E-commerce And How To Avoid Its Pitfalls

Lady Boss Blogger

The dark side of BNPL is a topic that has gained increasing attention in recent years. While buy now pay later offers the convenience of deferred payments for purchases, it also poses significant risks if used irresponsibly. In this article, you will explore the consequences of irresponsible BNPL usage and how to avoid them. The […] The post What Is “Buy Now, Pay Later” In E-commerce And How To Avoid Its Pitfalls appeared first on Lady Boss Blogger.

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The Complete People Management Toolkit

From welcoming new team members to tough termination decisions, each employment lifecycle phase requires a balance of knowledge, empathy & legal diligence.

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Massachusetts court says Grubhub overcharged restaurants

Restaurant Business

The delivery service didn't keep its fees below the state's 15% cap, according to the ruling. State officials want the overpayments returned.

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The 23 Essential Tulum Restaurants

EATER

Shops and restaurants in Tulum. | Rainer Lesniewski/Shutterstock Where to find the best street vendors for breakfast tacos and al pastor, swanky jungle getaways for mezcal cocktails and roast suckling pig, and more of Tulum’s most delicious meals Back in the early ’90s, Tulum was a sleepy pueblo on Mexico’s Riviera Maya, a day trip from a hotel in Playa del Carmen or Cancún to see the ruins and walk around downtown.

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Burger King borrows preps from fine dining to innovate the menu

Restaurant Business

The burger chain’s new culinary focus reflects head chef Chad Brauze’s experience and passion gained in Michelin-starred restaurants.

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Is ‘Flamin’ Hot,’ the Cheetos Origin Story, True? Eva Longoria Says It Doesn’t Matter.

EATER

Daniel Boczarski/Getty Images for Searchlight Pictures [link]

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Recruit and Retain New Blue-Collar Talent

Blue-collar jobs have a branding problem. One company, GEON, partnered with Paycor to find the solution. Learn how to attract, engage, and retain blue-collar employees, helping them build meaningful careers – and support your company’s goals.

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World Central Kitchen and José Andrés Are Publishing a Cookbook

EATER

Cat Cardenas/Eater Austin [link]

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The Most Underrated Cocktail Classics?

EATER

[link]

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