Modern Restaurant Management

MARCH 3, 2025

Building an unforgettable restaurant brand requires consistent, strategic messaging that captivates and connects with guests. For a deeper dive into brand messaging, strategy, and authenticity, creating unified guest experiences, and the orchestration of physical and experiential touchpoints, Modern Restaurant Management (MRM) magazine reached out to The Plaid Penguin’s Founder and Sir Idea Man Joe Haubenhofer.

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Social Media Customer Experience Email Marketing Loyalty Program 251

Goliath Consulting

MARCH 3, 2025

For restaurant owners and operators, success depends on more than just great food and excellent serviceit requires staying informed, connected, and supported. One of the most effective ways to achieve this is by joining your state restaurant association. These organizations offer a range of benefits that can enhance your business, save you money, and provide critical advocacy for the industry.

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Food Safety Certification Restaurant Law Healthcare 248

Modern Restaurant Management

MARCH 3, 2025

Employee Appreciation Day, observed on March 7, offers organizations in the restaurant industry a special chance to honor the incredible dedication, hard work, and unique talents of their team members. Restaurant employees are the heart of the dining experience, and their commitment keeps the industry thriving. Working in a restaurant is no small feat.

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Insurance Healthcare Small Business Leadership 412

SpotOn

MARCH 3, 2025

San Francisco , March 3, 2025 — SpotOn , a leading software and payments partner for restaurants and small businesses, today unveiled its 2025 Restaurant Business Report , revealing the financial challenges restaurant operators face and the opportunities to strengthen their businesses. While economic pressures persist, the report highlights that with the right tools and insights, operators can take control of their financial future in 2025 to strengthen profitability and position their bu

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2025 POS Point of Sale Small Business 110

Advertiser: Paycor

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

EATER

MARCH 3, 2025

The restaurant abruptly ceased operations on March 2 amid a conflict between unionizing workers and its owner

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Operations 343

Restaurant Business

MARCH 3, 2025

At the NAFEM 2025 show in Atlanta, industry leaders discuss the rising prevalence of screens in kitchen equipment and the challenges of data integration and omnichannel order management. Discover insights on gas vs. electric cooking, the impact of tariffs, and the future of restaurant technology.

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Technology 2025 Equipment Management 179

Restaurant Business

MARCH 3, 2025

The Bottom Line: The burger chain has closed 200 locations since 2018 and each of its ownership formats closed a net number of restaurants in 2024. And it quietly overhauled management.

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2024 2018 Management Management 165

Squirrel Systems

MARCH 3, 2025

In the fast-paced and ever-evolving restaurant industry, technology is more important than ever. Whether you’re running a fast-casual concept or a fine-dining establishment, embracing the right technology can help optimize operations, enhance customer experience, and increase profitability. In 2025, these ten must-have technologies will be essential for staying competitive, efficient, and relevant in a crowded market.

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2025 Technology Operations Mobile Ordering 90

EATER

MARCH 3, 2025

A new list featuring the United States, Canada, and parts of the Caribbean will be dropping later this year 50 Best, the organization behind the yearly list of the Worlds 50 Best Restaurants , announced today that its debuting a new list focusing exclusively on North America, including the United States, Canada, and parts of the Caribbean. This new list, which is sponsored by S.Pellegrino and Acqua Panna, marks the first time the organization has focused on North American restaurants alone.

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Restaurant Business

MARCH 3, 2025

The golf-centric "eatertainment" brand is preparing for a spinoff from its parent company, which is expected in the second half of 2025.

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2025 285

Advertiser: Paycor

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

EATER

MARCH 3, 2025

NYC restaurants File Gumbo Bar Strange Delight, and Bananas are offering takes on New Orleans food, dining, and cuisines with gumbo, oysters, barbecue shrimp, and hospitality.

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Hospitality Bar Food 225

Restaurant Business

MARCH 3, 2025

Authentic Restaurant Brands also named Alex Macedo CEO and Jon Howie CFO as its holdings reach $1 billion in annual revenue.

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Modern Restaurant Management

MARCH 3, 2025

On the latest episode of Last Week Tonight , John Oliver discusses tipping concerns with possible solutions to address them.

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Restaurant Business

MARCH 3, 2025

The Seattle-based coffee giant releases its new food and beverage menu Tuesday, along with its latest blonde roast coffee, Sunsera Blend.

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Sports Beverage Menu Food 229

Advertiser: Paycor

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

Leadership

EATER

MARCH 3, 2025

Eaters recommended picks during South by Southwest covering all-things food related to sustainability, farming, AI, and much more

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2025 Food Sustainability 219

Restaurant Business

MARCH 3, 2025

CFO Scott Kennedy is named interim CEO for the coffeehouse chain, though Butcher remains an advisor through May. It's the latest in a series of changes at parent company Panera Brands.

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Leadership 214

Crunchtime

MARCH 3, 2025

Women account for more than 50% of those employed throughout the restaurant and food service industry, yet their representation in executive leadership remains disproportionately low. At Crunchtimes 2024 Ops Summit, executives Diane Neville (Chief People Officer, Shake Shack), Danyel Bischof-Forsyth (Chief Technology Officer, 7 Brew), and Devin Games (Vice President of Ops Services, Popeyes) participated in a compelling panel discussion on how to create opportunities to support the advancement o

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Leadership 2024 Technology Food 78

Restaurant Business

MARCH 3, 2025

The tech companys newly launched Flynet will reduce transaction fees and allow restaurants and customers to trade loyalty points like cryptocurrency.

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Technology 194

Advertiser: Paycor

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

Leadership

EATER

MARCH 3, 2025

Eater Staff Parched? These 10 ultra-chic picks will instantly jazz up your nightstand (and hydrate you) One of my recurring New Years resolutions and, yes, I know its already March is to drink more water. And while there are plenty of high-tech water bottles out there that will clean themselves , remind you when its hydration oclock , or even whatever this does (put more hydrogen in your water?

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Hotels Recycling Design 193

Restaurant Business

MARCH 3, 2025

The fast-casual chicken chain founded by basketball legend Shaquille O'Neal is partnering with Gregg Majewski in a deal that has also brought in former pro football star Ndamukong Suh as an investor.

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Fast Casual Casual 165

Restaurant Technology Guys

MARCH 3, 2025

Title: From Humble Beginnings to National Success: The Journey of Donatos Pizza In the ever-evolving world of pizza, one brand has stood the test of time, growing from a small local favorite to a prominent player on the national stage. Donatos Pizza, a Columbus, Ohio-based chain, has been captivating pizza enthusiasts for over six decades.

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Technology 130

Restaurant Business

MARCH 3, 2025

The activist investor hopes to put two ex-Salad and Go executives on the Chicago-based fast-casual chain's board: former CEO Charlie Morrison and former CMO Nicole Portwood.

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Fast Casual Casual Leadership 165

Advertiser: Paycor

Before you can achieve success, you have to define it. Objectives and Key Results (OKRs) give you the framework to do just that. Paycor’s free guide includes a step-by-step process leaders can use to work toward – and achieve – their loftiest business goals.

The Salt

MARCH 3, 2025

Vegetables help kids grow and develop, but it can be hard to convince them to eat their broccoli. NPR's Life Kit brings research-backed tips can help encourage kids to eat more veggies or at least try them.

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