Tue.Mar 07, 2023

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13 Ways to Promote Your Restaurant on Social Media

The Rail

By Sarah Jarosz, Contributor Social media has revolutionized how businesses market their products and services, and restaurants are no exception. Whether you're a small, local restaurant or a large, chain restaurant, social media can be a powerful tool to help you attract new customers and build brand awareness. In this article, we'll discuss ten ways you can promote your restaurant on social media.

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SEO for Bars and Restaurants

Modern Restaurant Management

If you run a bar or restaurant, you already know how important it is to have an online presence. But having a website or social media page isn't enough anymore. In today's competitive market, you must ensure your business can be easily found online. That's where SEO (Search Engine Optimization) comes in. Here are ten reasons why your bar and restaurant needs SEO: Boost Your Online Visibility Put your business on the map with SEO!

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Pay-What-You-Can Markets Provide Produce for the Common Good

EATER

Shutterstock Across the country, farm stands using a sliding scale payment model are feeding communities against tough odds This story was originally published on Civil Eats. Every day, Marc James sees blatant income inequality in the LeDroit Park neighborhood of Washington, D.C. “To the north, you have the Kelly Miller housing projects, where about 94 percent of residents are below the federal poverty limit and most are unemployed,” says James, who worked as the farm programs manager at Common

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Versatile ingredients help operators combat inflation without skimping on menu variety

Restaurant Business

Creating more menu items with versatile ingredients can help with inflation costs, reduce labor and make back-of-house prep faster.

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Mid-Year Review: How to Ignite Employee Potential Through Meaningful Feedback

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

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A guide to roasting specialty coffee blends

Perfect Daily Grind

In recent years, blends have become more and more prevalent in specialty coffee. Whether it’s the growing number of roasters selling them or more World Coffee Championship competitors using them as part of their routines , it’s clear that blends have made something of a comeback. However, while it certainly takes skill to roast single origin coffees, roasting specialty coffee blends also requires a high level of expertise.

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First Watch's efforts to boost unit volumes are paying off

Restaurant Business

New units are breaking records as the daytime-dining concept evolves to serve more diners and build profitability.

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More Trending

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Which restaurant brand really invented the drive-thru? Here are some clues.

Restaurant Business

Restaurant Rewind: It's a mystery with no fewer than five claimants to the title of innovator.

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What Does It Take To Run A Michelin-Star Restaurant?

The Restaurant Times

Restaurants with a Michelin rating are known for providing an unmatched fine dining experience. However, many people are confused about whether a Michelin Star is for chefs or restaurants. Chefs do not receive Michelin stars. Each star indicates how well-regarded the restaurant’s cuisine is, and they visit the establishment in person. Restaurant chefs aspire to receive a Michelin Star or a James Beard Foundation honor.

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Tyson Foods wants to use upcycling to reach its sustainability goals

Restaurant Business

Tyson Ventures is inviting upcycling startups to pitch at its Demo Day. Selected applicants may be given the opportunity to partner with Tyson.

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Bring Back the Giant, Loaded Baked Potato

EATER

More of these, please. | Shutterstock My kingdom for a baked potato on every restaurant menu There is no situation in which I do not want a baked potato. Fluffy, buttery, showered in cheese, sour cream, and bacon, the baked potato is an objectively perfect food whether you’re pairing it with a steak in the most classic of dinner combinations, or feasting on a massive russet at a build-your-own baked potato bar.

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Mid-Year Review: How to Ignite Employee Potential Through Meaningful Feedback

Mid-year performance reviews aren’t just boxes for HR to check. Paycor’s toolkit empowers leaders to: Identify high-potential team members. Boost engagement with meaningful feedback. Support struggling employees. Nurture top talent to drive results. Learn how to ignite employee potential through meaningful feedback. When you nurture top talent, everybody wins.

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US Foods tries weekend deliveries

Restaurant Business

Deliveries have been added on Saturdays and Sundays to provide more scheduling flexibility to employees, but customers have discovered a labor benefit as well.

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Howard Schultz Will Testify Before Congress After All

EATER

Getty Images for The New York Ti [link]

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Uber Eats to power mobile ordering at Tampa airport

Restaurant Business

Visitors can use the app to order ahead from more than 20 concessionaires. It's Uber's first official airport partnership in the U.S.

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Everything You Need to Batch and Freeze Cocktails

EATER

[link]

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8 Pillars of Leadership Development

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

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Subway’s new footlong chips measure up to its iconic sandwich

Restaurant Business

One Texas restaurant location will offer the 12-inch chips on National Potato Chip Day next Tuesday.

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Meet the Woman Behind San Francisco’s Casual Korean Dining Empire

EATER

Patricia Chang [link]

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NYC scales back proposed wage hike for delivery workers

Restaurant Business

Third-party couriers now stand to earn $19.96 an hour by 2025, nearly $4 less than what was originally proposed.

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The Dozen – Mountain Blancs

Sante

Today, a blend of bargain buys and uber-premium wines served with a Bourbon chaser.

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8 Pillars of Leadership Development

Great leadership development is the key to sustainable business growth. Are you ready to design an effective program? HR can use Paycor’s framework to: Set achievable goals. Align employee and company needs. Support different learning styles. Empower the next generation of leaders. Invest in your company’s future with a strong leadership development program.

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Former Goldman Sachs VP Jared Garber named CFO of Just Salad

Restaurant Business

With more than 70 units, the New York City-based chain is preparing for rapid growth.

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Top 8 Time Tracking Software For Developers

Bizimply

Have you got the right time tracking software for your business? See our most up to date list of the best attendance software out there. The post Top 8 Time Tracking Software For Developers appeared first on Bizimply.

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Starbucks' Howard Schultz agrees to testify before a Senate committee

Restaurant Business

Facing a possible subpoena, the CEO accepted a pointed invitation to appear before the Health, Education, Labor and Pensions Committee, which is chaired by Bernie Sanders.

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What are the Primary Advantages to Owning a Franchise?

Sculpture Hospitality

Starting a business can be a daunting task, but owning a franchise can provide a promising solution. By becoming a franchisee, individuals can leverage the established brand recognition, training and support, and proven business model offered by the franchisor. But those aren’t the only benefits of running a franchise.

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How to Set Better OKRs and Drive Results

Before you can achieve success, you have to define it. Objectives and Key Results (OKRs) give you the framework to do just that. Paycor’s free guide includes a step-by-step process leaders can use to work toward – and achieve – their loftiest business goals.

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Bloomin' Brands, Papa Johns execs among IFMA Silver Plate Award winners

Restaurant Business

The annual awards by the International Foodservice Manufacturers Association were announced at COEX. The winner of the Gold Plate will be announced in May.

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Which tea event will you attend? How to choose the best tea Festival, Expo, Class or Tea Tour.

T-Ching

The post Which tea event will you attend? How to choose the best tea Festival, Expo, Class or Tea Tour. appeared first on T Ching.

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The Future of Restaurant Design with Robert Ancill

Robert Ancill Restaurant Consulting

Robert Ancill, the CEO and Creative Officer of TNI Design, an architecture and design agency based in Los Angeles joins Enterprise Radio. Listen to host Eric Dye & guests Robert Ancill discuss the following: Can you tell the audience a little about your entrepreneurial background and the formation of TNI Design? Were you always entrepreneurial? … Read More The post The Future of Restaurant Design with Robert Ancill appeared first on Robert Ancill Restaurant Consultant.

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How retailers can prepare for the biggest challenges in 2023

Hot Schedules

The post How retailers can prepare for the biggest challenges in 2023 appeared first on Fourth.

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How to Set Better OKRs and Drive Results

Before you can achieve success, you have to define it. Objectives and Key Results (OKRs) give you the framework to do just that. Paycor’s free guide includes a step-by-step process leaders can use to work toward – and achieve – their loftiest business goals.

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Why Toblerone is no longer Swiss enough to feature the Matterhorn on its packaging

The Salt

The U.S. company that owns Toblerone is shifting some production to Slovakia which appears to violate the Swissness Act, that requires products to meet certain criteria to call themselves Swiss-made.

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