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From Garnish to Secret Sauce: How Loyalty Has Become the Real Revenue Driver

Modern Restaurant Management

These programs fill seats in the short term but don’t build the kind of attachment that keeps guests coming back. Guests now rack up rewards by completing visit streaks, hitting milestones, and participating in mobile challenges. Ask guests to download yet another app. It’s fun, it’s interactive, and it works.

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The Restaurant Operator’s Guide to Restaurant Apps in 2025

ChowNow

The restaurant industry is going mobile, and restaurant apps are at the center of this transformation. Diners want the convenience of ordering, booking, and engaging with their favorite restaurants straight from their phones. Beyond mobile ordering, restaurant apps support operations in ways that were never available before.

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17 Restaurant Promotion Ideas To Boost Orders And Customer Loyalty

ChowNow

The right promotion at the right time can reignite business, whether that means a packed dining room on a slow weekday or reconnecting with loyal customers who havent ordered in a while. Are you trying to increase your direct online ordering ? Rewarding customers for ordering direct creates long-term habits that boost your sales.

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Download: Top 7 Features to Look for in a Cloud POS System for Hospitality

Squirrel Systems

Mobile Ordering and Tableside Service Guests today expect fast, flexible service. With mobile ordering capabilities, your staff can take orders tableside using tablets or handheld devices. This reduces order errors, speeds up service, and keeps your team on the floor where they’re needed most.

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Order and Pay at the Table: A Guide for Your Restaurant

Lavu

Order and pay at the table technology is emerging as a game-changer, allowing guests to browse the menu, place their order, and complete paymentall from their smartphone or a tablet, without waiting for staff. Then, you might want to consider offering order and pay at the table technology.

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Restaurant POS Software Guide: Choose the Best System to Boost Profits in 2025

Lavu

Should you choose a legacy or a mobile POS system? There are more traditional, legacy point-of-sale systems, which are more hardware-based, and then there are the more high-grade, mobile POS systems, which are more software and cloud-based. Additionally, most of their security and data storage takes place on your restaurant’s premises.

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2022: A Year of Transition for Restaurants

Modern Restaurant Management

Many operators will devote their resources to online or app ordering, reservations, mobile payment, or delivery management, in addition to back-of-the-house technology. restaurant operators think the availability of seating on a sidewalk, parking lot, or street will become more common within their segment this year.

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